Best Steakhouses in Phoenix

Phenomenal!! This was my second time here and they never disappoint ! Our server Jack was so sweet and attentive. The food is always delicious especially the lobster Mac & cheese

This was our first visit to Mastro's and the food and service were superb! We enjoyed every morsel of food...even my 10 year old son enjoyed his steak and said it was delicious 😋! I also want to acknowledge LK, who was our server. He was great and so accommodating even though he was extremely busy. I really appreciated him taking care of us the way he did!

My husband and I and three friends once again celebrated our Christmas lunch at Joe's and it never disappoints. The four of us sea food lovers split between the grilled seafood platter (lobster tails, shrimp, and scallops) and the crab cakes, which we all agreed were outstanding and portions large enough we all took about half of our entrees home. The eight once filet mignon, was a hit with my husband. Sides of creamed spinach, roasted Brussel sprouts, potatoes Lyonnaise, were wonderful. The complementary bread basket contains a variety of several different small rolls, all freshly made. An extensive wine list complimented our meals. Desserts we tried included key lime pie, a golden ice cream sunday, and peppermint ice cream with fudge sauce. Joe's is justly well known for it's delicious pies. Service was attentive, friendly, but not obtrusive. This is a classic steak house and seafood establishment with a wonderful ambience of dark wood and elegance. However, it is expensive and they are adding an additional 3 percent to the check for "rising costs", though you can ask them to remove that charge. The menu is traditional, not for those looking for an adventurous eating experience.

Glad you changed the dress code, more adult. Service was a bit slow receiving the check, but server had too many tables to cover. Otherwise service was good. Had a 7:30 reservation , was not seated until 7:50.

Had a really good meal, though my NY Strip was a big Luke warm and my creamed spinach was dry. The potatoes au gratin were great and the loaded baked potato was good as well. My Dad said his 6oz fillet was amazing. Nathan was a wonderful server.