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Best Steakhouses in Sea Cliff

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20 restaurants available nearby

A photo of Harris' restaurant
4.9
Exceptional(5497)
Price: Very Expensive
• Steakhouse • Russian Hill
Booked 29 times today
At Harris' in the heart of Russian Hill, San Francisco, steak enthusiasts are treated to an unparalleled dining experience. Known for its commitment to quality, Harris' boasts dry-aged, mid-western beef that diners describe as "cooked to perfection," with the prime rib and filet mignon receiving special accolades. The ambiance, enriched with live jazz, complements the "old school steakhouse vibe" and enhances the culinary journey. Patrons consistently praise the attentive service and the well-crafted martinis, making every visit memorable. As one reviewer puts it, Harris' steaks are "the best steakhouse I've had in the city for a long time." Whether celebrating a special occasion or enjoying a sophisticated night out, Harris' is a top choice for those seeking the best steak in San Francisco.
A photo of Osso Steakhouse restaurant
4.6
Exceptional(2467)
Price: Very Expensive
• Steakhouse • Nob Hill
Booked 21 times today
Discover Osso, the epitome of fine dining and the ultimate destination for steak lovers. Situated in the heart of San Francisco's vibrant culinary scene, our steakhouse stands as a beacon of excellence. Conveniently perched atop Nob Hill, Osso finds its home within the Gramercy Towers, just a short stroll away form renowned landmarks such as the Masonic Auditorium, Grace Cathedral, and the esteemed Mark Hopkins and Fairmont Hotels.
A photo of Morton's The Steakhouse - San Francisco restaurant
4.6
Exceptional(3795)
Price: Very Expensive
• Steakhouse • Downtown / Union Square
Booked 55 times today
Morton's The Steakhouse in San Francisco is not only a haven for steak lovers but also a paradise for seafood enthusiasts. Nestled in the bustling Downtown/Union Square area, Morton's has been celebrated for over three decades for its exceptional cuisine. The restaurant prides itself on serving "the best steak… anywhere," but it's their seafood that leaves an indelible mark on diners. From the "succulent lobster tail" to the "amazing shrimp cocktail," Morton's ensures each seafood dish is crafted with the utmost quality and flavor. Reviewers rave about the "delicious" seafood offerings, emphasizing dishes like the "Shrimp Calabrian" that are "so good." This culinary gem consistently impresses with its fresh, flavorful seafood that keeps patrons returning for more.
A photo of Mastro's Steakhouse - San Francisco restaurant
4.6
Exceptional(1823)
Price: Expensive
• Steakhouse • Downtown / Union Square
Booked 99 times today
Nestled in the heart of Downtown San Francisco near Union Square, Mastro's Steakhouse epitomizes the essence of a top-tier Steakhouse with its impeccable blend of sophisticated ambiance, exceptional service, and culinary excellence. Renowned for its "top tier" steaks and vibrant atmosphere, guests consistently praise the "spectacular" food and "AWESOME" service, making it a preferred destination for both locals and visitors. Highlighted by live music and an elegant setting, Mastro's creates a dining experience that is both energetic and intimate. Reviewers especially love the “delicious and perfectly cooked steaks” and the "exceptional experience" provided by attentive staff, making every meal memorable. Whether celebrating a special occasion or seeking a premium steak dinner, Mastro's is a standout choice in San Francisco’s culinary scene.
A photo of House of Prime Rib restaurant
4.8
Exceptional(15826)
Price: Very Expensive
• Steakhouse • Civic Center / Hayes Valley / Van Ness
Booked 328 times today
House of Prime Rib, nestled in the vibrant Civic Center / Hayes Valley / Van Ness neighborhood of San Francisco, is a bastion of exceptional American cuisine, specializing in an unparalleled prime rib experience. Celebrated for its 62-year legacy, this restaurant is a favorite for its "juicy and perfectly cooked" prime rib selections, from the English Cut to the King Henry Cut. Patrons rave about the "tender and flavorful" meat and the classic accompaniments like creamed spinach and Yorkshire pudding, emphasizing that it's not just a meal but an "unforgettable experience." The ambiance, described as energetic and celebratory, perfectly complements the top-notch service and old-school charm, making House of Prime Rib a must-visit for anyone seeking the quintessential American dining experience.
A photo of Niku Steakhouse restaurant
4.8
Exceptional(802)
Price: Very Expensive
• Steakhouse • SOMA
Booked 39 times today
Niku Steakhouse in San Francisco’s SOMA district is a haven for aficionados of authentic Japanese cuisine, particularly its revered A5 wagyu beef. This meat-focused restaurant, part of the esteemed Omakase Restaurant Group, showcases an in-house dry aging program and a spectacular wood-fired grill, where the culinary magic happens. Reviewers rave about the "high quality wagyu" and the "Wagyu steak tasting plate" that offers a sublime, melt-in-your-mouth experience. Executive Chef Dustin Falcon masterfully blends Northern Californian influences with traditional Japanese techniques, creating dishes that are both innovative and steeped in authenticity. Guests particularly commend the "exceptional care and attention to detail" in every dish. Whether it’s a special occasion or a desire to indulge in top-tier Japanese cuisine, Niku Steakhouse promises an unforgettable dining experience with its perfect marriage of American and Japanese sensibilities.
A photo of The Vault Steakhouse restaurant
4.6
Exceptional(260)
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 3 times today
Nestled in the historic 555 California St building in San Francisco's Financial District, The Vault Steakhouse is a prime destination for Contemporary American cuisine, particularly renowned for its innovative approach to the classic steakhouse experience. Chefs Ryan Cerizo & Jason Halverson have masterfully elevated traditional dishes with "simple, delicious, modern day touches" that resonate with diners. Patrons rave about the "impeccable" food and service, emphasizing standout items like the "Pavé Tots with caviar" and the "truffle bordelais sauce." The unique option to select a custom steak knife and the nightly live piano music add an exclusive touch, making The Vault Steakhouse a must-visit for a memorable dining adventure in a "swanky but modern" ambiance.
A photo of Lolinda restaurant
4.7
Exceptional(3013)
Price: Moderate
• Steakhouse • Mission District
Booked 66 times today
Lolinda in the vibrant Mission District of San Francisco is a culinary haven that stands out with its exceptional approach to Steakhouse cuisine. Inspired by the rich flavors of Latin America, Spain, and Argentina, Lolinda offers a unique selection of sustainable, grass-fed, grain-finished beef cuts, expertly cooked over a wood-fired grill. Guests rave about the authenticity and quality of dishes like the New York steak paired with Yuka fries, describing them as "10/10," and the ambiance as "perfect for date night or a girls night out." The service is consistently highlighted as attentive and outstanding, making Lolinda not just a meal, but a memorable dining experience. As one diner puts it, "Amazing food and experience. Wonderful recommendations." Whether it's the perfectly seasoned ribeye or the innovative cocktails, Lolinda guarantees a top-tier dining adventure in the heart of San Francisco.
A photo of Roka Akor - San Francisco restaurant
4.7
Exceptional(2259)
Price: Expensive
• Steakhouse • Financial District / Embarcadero
Booked 54 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Bobo's restaurant
4.6
Exceptional(3133)
Price: Very Expensive
• Steakhouse • Marina / Cow Hollow / Presidio
Booked 23 times today
Bobo's in the Marina/Cow Hollow/Presidio area of San Francisco is renowned for its top-tier American cuisine, particularly its USDA-certified prime beef steaks, dry-aged for an impressive four to six weeks, and its succulent Dungeness crab roasted in a savory garlic-butter sauce. Patrons rave about the "phenomenal filet mignon and lobster tails" and the "perfectly cooked, tender" steaks, which are said to surpass even Wagyu in quality. The atmosphere at Bobo's—described as a "plush Venetian jewel box"—adds to the charm, making it a favorite for both locals and visitors. Reviewers consistently celebrate the "amazing, tasty dishes" and "exceptional dining experience," confirming that Bobo's is a must-visit for anyone seeking authentic and exquisite American cuisine in San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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