Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Sushi Restaurants in Green Lake

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

22 restaurants available nearby

A photo of Sushi Kashiba restaurant
4.9
Exceptional(819)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 29 times today
Nestled next to the historic Pike Place Market in Seattle, Sushi Kashiba is a beacon of seafood excellence, offering an authentic Japanese dining experience. Praised for its "world-class seafood" and "curated journey through flavors," this restaurant showcases the meticulous craft of Chef Shiro Kashiba, a multi-James Beard Award nominee. Guests rave about the "highest quality fish" and the "amazing" Omakase menu that delivers a symphony of taste, texture, and culinary surprise. Each visit to Sushi Kashiba is a "truly memorable meal," complete with stunning presentations and impeccable service, making it a must-visit for seafood aficionados seeking the pinnacle of sushi perfection.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1733)
Price: Very Expensive
• Sushi • Lake Union / Eastlake
Booked 13 times today
At Sushi Kappo Tamura in Seattle's Lake Union / Eastlake neighborhood, each dish is a testament to the art of sushi craftsmanship, blending traditional Japanese techniques with the vibrant flavors of the Pacific Northwest. Renowned for its commitment to sustainability and seasonality, the restaurant ensures every ingredient is fresh and ethically sourced. Diners rave about the "best Sushi ever," with special mentions of the "exquisitely prepared and delicious" meals. The open kitchen and lively dining environment enhance the experience, allowing guests to interact with the chefs and learn about the food. One reviewer shares, "One of my top three meal experiences here," applauding not only the food but the exceptional service and atmosphere that make every visit memorable. Whether it's the expertly curated omakase or the variety of fresh nigiri and sashimi, Sushi Kappo Tamura stands out as a pinnacle of sushi cuisine in Seattle.
A photo of Momiji Capitol Hill restaurant
4.7
Exceptional(1797)
Price: Expensive
• Sushi • Capitol Hill / First Hill
Booked 41 times today
Momiji is a hand-crafted Japanese restaurant located in Seattle's Capitol Hill neighborhood. Our menu features sushi, omakase and other traditional Japanese foods prepared from great Northwest ingredients. Our courtyard will be an oasis in the bustling neighborhood.
A photo of Umi Sake House restaurant
4.7
Exceptional(2536)
Price: Moderate
• Sushi • Downtown
Booked 97 times today
At Umi Sake House in the heart of Downtown Seattle, seafood enthusiasts can indulge in a culinary experience that rivals even the finest establishments in Japan. Known for its "INCREDIBLE SUSHI" and the "freshest sashimi" in the city, Umi Sake House sets a high standard with seafood "fresh from the sea" and a variety that keeps diners coming back. A patron raved about the "best sushi" they've had while visiting Seattle, highlighting the Empress roll and the vibrant mango drink. The restaurant's ambiance, paired with over 60 types of imported sake, creates a perfect dining environment for any occasion. Whether it's for a casual happy hour or a celebratory dinner, Umi Sake House promises an unforgettable seafood feast in a bustling yet intimate setting.
A photo of Kisaku restaurant
4.5
Awesome(808)
Price: Expensive
• Sushi • Wallingford
Booked 22 times today
Nestled in the charming neighborhood of Wallingford, Seattle, Kisaku is a treasure trove of authentic Japanese cuisine that consistently delights its patrons. Renowned for its exquisite sushi, Kisaku offers a neighborhood vibe with world-class flavors. Diners rave about the freshness of the fish, with reviews highlighting the "melt in your mouth" Toro Tartare and the creatively satisfying Spicy Tuna Roll, which has been called "the best I've ever tried!" The Omakase experience at Kisaku is particularly celebrated; guests describe it as "affordable" yet "amazing," with every piece of sushi "exceeding the last." It's clear why Kisaku is a local gem, as one diner puts it, "If you ask me for a sushi place in Seattle, I would definitely recommend this one!"
A photo of Moshi Moshi Sushi restaurant
4.5
Awesome(661)
Price: Expensive
• Sushi • Ballard
Booked 22 times today
Located in Seattle's historic Ballard neighborhood, Moshi Moshi Sushi and Izakaya stands out as a beacon of authentic Japanese cuisine. A woman-and-PoC owned establishment, it offers an extraordinary dining experience with its traditional sushi and a diverse menu that caters to all palates. Renowned for its high-quality ingredients, the restaurant receives glowing reviews like, "Best sushi I’ve had in Seattle - hands down," and "The seafood is fresh and delicious." Diners particularly rave about the custom-built LED cherry tree setting, enhancing the authentic ambiance. Whether it’s sitting at the sushi bar or enjoying the unique izakaya vibe, Moshi Moshi promises a delightful and authentic Japanese culinary journey.
A photo of Momiji SLU restaurant
4.8
Exceptional(224)
Price: Expensive
• Sushi • Lake Union / Eastlake
Booked 32 times today
Momiji SLU, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, is a sanctuary of authentic Japanese cuisine that consistently wows its patrons. Known for its innovative kaiseki-style dishes, Momiji SLU offers an experience that is both unique and memorable. Patrons rave about the "delicious and fresh" sushi, highlighting favorites like the Ultimate Dragon Roll and the Seattle Rolls. The ambiance is described as "clean and inviting," with service that is nothing short of "phenomenal." Whether it's the complimentary edamame or the meticulously crafted SLU roll, every detail is designed to impress. As one diner put it, this place offers "melt in your mouth deliciousness" that is a must-try for anyone seeking a top-tier sushi experience in Seattle.
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
4.8
Exceptional(11)
Price: Very Expensive
• Sushi • Lake Union / Eastlake
Booked 3 times today
At Sushi Kappo Tamura in Seattle's Lake Union / Eastlake area, the art of Omakase is elevated by the use of locally sourced, seasonal Pacific Northwest ingredients prepared with authentic Japanese techniques. The restaurant's commitment to sustainability and quality is reflected in dishes that leave diners like one proclaiming it "the best sushi experience I’ve had in Seattle." The meticulous attention to detail is evident in dishes such as buttery king salmon and creamy black cod, crafted by chefs trained under the legendary Shiro Kashiba. The lively, open kitchen environment enhances the dining experience, making every visit memorable and personal. As one reviewer puts it, Sushi Kappo Tamura is a place where "food can transport you to another time and place," making it a must-visit for anyone seeking exceptional Japanese cuisine.
A photo of wa'z restaurant
4.7
Exceptional(445)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 3 times today
wa'z in Seattle's vibrant Belltown near Pike Place Market offers an authentic and immersive Kaiseki experience that resonates with the essence of Japanese culinary tradition. Celebrated for its "artful, seasonal fare," wa'z skillfully blends modern Northwest ingredients with the meticulous techniques of Kaiseki, creating visually stunning and flavorful dishes. Guests have lauded the restaurant for its transformative dining experience, noting the "skill and coordination of the team" and the "phenomenal" presentation and taste of each course. One diner raved, it was "comparable to a similar dinner I had in Kyoto," highlighting the authenticity and high standards wa'z consistently delivers. Chef Hiro's passion and creativity shine through every detail, from the sourcing of ingredients like Hokkaido seafood to the thoughtful sake pairings, making each visit memorable and uniquely satisfying.
A photo of Migaku restaurant
Price: Expensive
• Sushi • Ballard
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Founded in 2024 in Seattle, WA, by two Japanese chefs, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba, originally from Shizuoka Prefecture, is a recipient of the prestigious “Minister of Agriculture, Forestry and Fisheries Award.” In Japan. His counterpart, Chef Toshikazu Sakuma, has been honored with the “Yamanashi Prefecture Management Quality Award / Excellence Award.”
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo