3 Best Traditional French Restaurants In Airport

3 restaurants available nearby

A photo of Auberge du Pommier restaurant

1. Auberge du Pommier

4.6

Exceptional(5414)

Price: Very Expensive

• Traditional french • Midtown / Uptown

Booked 11 times today

Auberge du Pommier, nestled in the heart of Midtown Toronto, is a beacon of Contemporary French cuisine, blending rustic charm with modern elegance. Since 1987, this iconic establishment has consistently delivered "fantastic food" and "unrivalled service" that leaves diners enthralled. Guests rave about the "impeccable service" and "absolutely delicious" dishes that make each visit unforgettable. With a menu that artfully marries traditional French techniques with contemporary flavors, every bite is "incredible," showcasing the chef's dedication to authenticity and quality. Whether celebrating a special occasion or a casual outing, Auberge du Pommier’s captivating ambiance and exquisite offerings promise an exceptional dining experience.

2. Le Baratin

4.8

Exceptional(1213)

Price: Expensive

• Traditional french • Parkdale

Booked 28 times today

Le Baratin, nestled in the heart of Parkdale, Toronto, is a delightful gem for lovers of Contemporary French cuisine. This cozy bistro masterfully blends classic French culinary traditions with a modern twist. Guests rave about the "impeccable food quality" and "authentic French bistro experience." Each dish, from the tender duck breast to the exquisite escargots, is crafted with care, using in-house sauces that evoke the essence of France. The intimate setting, paired with attentive service and a thoughtfully curated wine list, offers a transportive dining experience. Le Baratin truly embodies the spirit of French dining, making it a must-visit destination.

3. Maison T

4.9

Exceptional(126)

Price: Very Expensive

• Traditional french • Wychwood

Booked 11 times today

Maison T in Wychwood, Toronto, is a shining beacon of authentic Bistro cuisine, seamlessly blending French elegance with a touch of Japanese flair. The culinary magic crafted by Chef Masayuki Tamaru is nothing short of "incredible," as patrons rave about his mastery, especially in his renowned sauces. The warm and inviting atmosphere, driven by the hospitality of co-owner Carolina Avaria, makes every dining experience memorable. Diners celebrate the "impeccable food and service," with dishes like duck confit and crème caramel leaving lasting impressions. This family-run gem is not just a restaurant; it's "a Toronto hidden gem" that's perfect for any occasion.

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Best Traditional French Restaurants in Airport

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3 restaurants available nearby

1. Auberge du Pommier

2. Le Baratin

3. Maison T

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