6 Best Traditional Spanish Restaurants In College Point

6 restaurants available nearby

1. Alcala

4.4

Price: Expensive

• Traditional spanish • Midtown East

Booked 6 times today

Alcala, nestled in Midtown East, New York, near the U.N., is a beacon for those craving authentic Spanish comfort food in a cozy, intimate setting. This restaurant prides itself on creating a "lovely drop into Spain" with dishes that transport diners directly to the Basque region. Patrons rave about their experiences, highlighting the "exceptional Spanish food" and "spectacular Black Paella" as must-tries. The consistently lauded tapas, like the filet mignon on crusty bread and Gambas Al Ajillo, showcase Alcala’s commitment to authenticity and quality. As one reviewer put it, it's "the best Spanish restaurant in Manhattan," a testament to its enduring charm and culinary prowess.

2. Toledo Restaurant

4.9

Exceptional(262)

Price: Very Expensive

• Traditional spanish • Murray Hill

Toledo Restaurant has been serving patrons of NYC and beyond for over thirty years. Since its inception in 1975, we have been recognized as "serving the city's best Spanish" (The New York Post). Many have come to call us "classic, old-world and handsome" (Zagat 99, 01, 02), decorated in Spanish artifacts from all parts of Spain like Toledo, Sevilla, Madrid, and even Galicia. When you come to Toledo you can expect reliable and consistent food and service, whether it is to celebrate a birthday, anniversary, family reunion, host a company Christmas party or a baby shower.

3. Tasca

4.8

Exceptional(81)

Price: Very Expensive

• Traditional spanish • Upper West Side

Booked 2 times today

At Tasca, nestled in the Upper West Side of New York, the authentic and vibrant flavors of Puerto Rican cuisine are celebrated with exquisite flair. Guests rave about the unforgettable dining experience, highlighting dishes that are "mouthwateringly delicious" and "packed with flavor." One can't help but be enchanted by the "cozy, welcoming vibe" and the seamless blend of traditional and contemporary influences that Tasca offers. The restaurant’s commitment to quality is evident in every bite, with patrons recommending it for "anyone who loves good food and good vibes." Whether it’s the tantalizing tapas or the delectable desserts, every dish is crafted to perfection, making Tasca a must-visit for authentic Puerto Rican delights in the heart of New York.

4. Ernesto’s

4.8

Exceptional(9)

Price: Expensive

• Traditional spanish • Lower East Side

Booked 9 times today

Ernesto’s, nestled in the vibrant Lower East Side of New York, is a beacon of Basque cuisine, masterfully led by chef Ryan Bartlow. With a rich pedigree including stints at Akelarre in Spain, Ernesto’s delivers an authentic Basque dining experience that has earned it accolades, including a nod from The New York Times as one of the best new restaurants. Diners rave about the “amazing atmosphere” and “exceptional” dishes, from the iberico ham and homemade chips to the sublime Basque cheesecake. Reviews consistently highlight the restaurant's ability to offer an “enticing, unique menu” and “spectacular service,” making Ernesto’s a must-visit for anyone eager to indulge in genuine Basque flavors right in the heart of New York.

5. Tio Pepe NYC

3.9

Excellent(16)

Price: Moderate

• Traditional spanish • West Village

At Tio Pepe NYC in the vibrant West Village, the essence of Spain shines through with every dish served. This beloved spot offers a "consistently outstanding cuisine" that ranges from traditional tapas to the much-acclaimed paella, celebrated for its authenticity and hearty portions. Patrons rave about the "phenomenal" paella negra and the vibrant atmosphere enhanced by "bottomless brunch cocktails." With a fusion of classic and innovative Spanish flavors, Tio Pepe provides a culinary experience that is both genuine and inventive. The restaurant's commitment to quality is echoed in reviews, with guests praising the "excellent service" and stating it's the "best Spanish food in New York!!!" Whether it's for a casual brunch or a festive dinner, Tio Pepe NYC remains a cornerstone of Spanish dining in the city.

A photo of El Castillo De Jagua Restaurant restaurant

6. El Castillo De Jagua Restaurant

4.8

Exceptional(5)

Price: Moderate

• Traditional spanish • Lower East Side

Booked 2 times today

El Castillo De Jagua Restaurant, nestled in the vibrant Lower East Side of New York, is a treasure trove of authentic Traditional Spanish cuisine that tantalizes the taste buds of its patrons. This family-owned gem has been consistently lauded for its traditional dishes, such as the "delicious mofongo and the best mofongo outside PR," as reviewed by delighted customers. The ambiance is described as "cozy and welcoming," perfect for both a lively night out or a romantic dinner. Patrons rave about the "terrific" food, highlighting the "perfectly cooked calamari" and "mouthwatering steak sandwich." With its blend of delectable flavors and hearty portions, El Castillo De Jagua stands out as a must-visit for anyone craving genuine Spanish fare in New York.

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

Best Traditional Spanish Restaurants in College Point

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