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Best Vegetarian / Vegan Restaurants in Escandón/San Miguel Chapultepec

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5 restaurants available nearby

A photo of LagoAlgo restaurant
1. LagoAlgo
4.4
Awesome(1927)
Price: Very Expensive
• Vegetarian-vegan • Polanco/Nueva Anzures
Booked 30 times today
LagoAlgo, located in the lush surroundings of Chapultepec Park in Polanco/Nueva Anzures, Mexico City, is a haven for those seeking exceptional vegetarian and vegan cuisine. This restaurant seamlessly blends art and gastronomy, creating a dynamic community hub that celebrates local, environmentally respectful produce. With Chef Heriberto Gutiérrez at the helm, LagoAlgo is committed to a farm-to-table model that emphasizes local ingredients. Reviewers rave about the diverse flavors and innovative menu, with one noting the "Farro Mushroom Risotto and the Toast with Jocoque and Salmon were specially outstanding." LagoAlgo is not just a dining experience but a movement towards sustainable and mindful eating, making it a must-visit for discerning vegetarians and vegans.
A photo of Ojo de Maíz restaurant
2. Ojo de Maíz
3.7
Very Good(2)
Price: Moderate
• Vegetarian-vegan • Condesa / Roma
Ojo de Maíz, nestled in the vibrant Condesa neighborhood of Mexico City, stands out as a culinary gem for both vegans and food enthusiasts alike. This restaurant transforms traditional Mexican cuisine into exceptional vegan delights, capturing the essence of authentic Mexican flavors in every dish. Patrons rave about the "out of this world" taco de chile relleno and the "mind-blowing delicious" hongo birria, highlighting the creativity and quality that Ojo de Maíz brings to the table. With its inclusive concept and a focus on fresh, locally-sourced ingredients, it's a must-visit for anyone seeking a taste of Mexico with a healthy, plant-based twist. As one reviewer perfectly sums it up, "If you’re vegan or want to eat healthy amazing food, dine here!"
A photo of Dr. Pizza - Condesa restaurant
3. Dr. Pizza - Condesa
4.8
Exceptional(17)
Price: Moderate
• Vegetarian-vegan • Condesa / Roma
Booked 4 times today
Dr. Pizza in the vibrant Condesa neighborhood of Mexico City is a treasure for Vegetarian and Vegan cuisine lovers. Praised for its "perfect, crispy & chewy crust" and innovative plant-based options like the "Doctor Simi" vegan pizza adorned with mushrooms, roasted leeks, and jalapeños, this spot delights with its culinary creativity. The restaurant's vegan albondigas, made from lentils, are a must-try, celebrated for their flavor and perfect pairing with garlic bread. As the top pick in Chilango’s Pizzeria Guide, Dr. Pizza is a beacon of consistency in quality, promising "the freshest tasting tomato sauce" and a delightful dining experience. Whether you are vegan, vegetarian, or simply a pizza enthusiast, Dr. Pizza’s commitment to quality and innovation makes it a standout destination.
A photo of Jayi Restaurante restaurant
4. Jayi Restaurante
4.5
Awesome(35)
Price: Expensive
• Vegetarian-vegan • Condesa / Roma
At Jayi Restaurante in the vibrant Condesa/Roma neighborhood of Ciudad de México, the essence of Lebanese cuisine is brought to life with a mix of traditional recipes and a contemporary twist. This restaurant has quickly become a beacon of authenticity and quality, celebrating the rich flavors of Lebanon. Diners rave about the "explosion of flavors" in dishes like the kebab de pollo and sopa de lentejas, praising them as "above and beyond delicious." The falafel is described as "bomb," and the service consistently receives high marks for its attentiveness and warmth. Whether you're a local or just visiting, Jayi Restaurante promises a genuine Lebanese dining experience, making it a must-visit for anyone craving Middle Eastern delights in Mexico City.
A photo of Yemanyá restaurant
5. Yemanyá
4.4
Awesome(277)
Price: Expensive
• Vegetarian-vegan • Condesa / Roma
Yemanyá in the vibrant Condesa/Roma neighborhood of Ciudad de México is a sanctuary for fish cuisine enthusiasts. Praised for its commitment to sustainable fishing and support for local producers, Yemanyá offers dishes that are both authentic and innovative. Diners rave about the freshness of the seafood, with one reviewer proclaiming, "Their seafood is noticeably fresh, which is hard to find in the city." The restaurant's tropical ambiance, coupled with Chef Rodrigo Estrada’s passion for coastal flavors, creates a dining experience that transports you straight to the seashore. Signature dishes like the "arepa de congrejo" and the Brazilian fish stew "Moqueca" are must-tries, consistently earning accolades for their exquisite taste and presentation. As noted by a satisfied guest, "10/10 recommend this place to anyone visiting the area. Food was exquisite with terrific service." Yemanyá is a top destination for anyone seeking the best fish dishes in Mexico City.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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