Best Wine Bars in Sorrento Valley

First time customers. Anniversary dinner for my wife and me. Really all-around a great experience. Friendly, attentive staff. Good cocktails. Very tasty appetizer (artichokes). Excellent and large salads (caprese and roasted beet). Superb dinner (salmon and the free-range chicken). Because it was our anniversary, we were served a complimentary and really good dessert (tiramisu). A great evening. We will be coming back.

We had the salmon and cioppino entries, while our kids ordered marinara spaghetti with meatball and pasta Alfredo from kid’s menu. Also ordered a bruschetta side. The salmon and cioppino were great! Very pleased with food but even more with service. One of her kids has a peanut allergy and asked about p anutsbin the pasta when placing the order. We later ordered the bruschetta, butforgot to ask if it has any nuts however, we were very pleased that when the server brought the side, he mentioned that the bruschetta only had pine nuts and almonds or walnuts. we were going to ask when he brought the side, but he anticipated our question! High five to the server team!!

Great food and atmosphere... service was great even though it was crowded on a Thursday night. We'll be back!

We heard that their gluten-free pizza was good. We were pleased to find that it was better than most we have tried in San Diego. Crust had better taste and better texture. As with most gluten-free crust it was more difficult than pizza dough to cut with a knife, but eating a slice held by hand worked very well. The menu was filled with choices. We liked the atmosphere at Buona Forchetta and we especially liked the attentive help we received as first time customers. We definitely will be coming back. Next time we will try the gluten-free pasta and gnocchi.

Memorable holiday lunch w/out-of-town family. Always a pleasant experience with good food.