Diners' Choice: Best Service restaurants in Sedona / Flagstaff / Prescott

OpenTable

Updated December 05, 2024

Looking for restaurants with the best service in Sedona / Flagstaff / Prescott? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

The Clinkscale

4.9

4.9 (753)

$31 to $50

American

Sedona

About the restaurant

Built in 1899 and located in the center of town is the Clinkscale building. The lower level houses our Lobby Bar and Restaurant serving Craft Cocktails and Modern American Cuisine. Open for service without reservation for breakfast, brunch, & lunch, with reservations recommended for dinner. Upstairs you will find our boutique hotel with 6 Exquisite Guest Rooms and a Penthouse each with luxury amenities individually decorated which just add to this building’s already Historic charm. Just steps from Jerome shops, galleries, wineries, bars, and restaurants we would like to invite you come enjoy the best of what Jerome has to offer today….

Top review

john

Dined on Dec 9, 2024

John was tremendous and contributed to our perfect birthday celebration dinner.

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Popular dish

Buffalo Cauliflower Wings

Popular dish

Flourless Chocolate Cake

Silver Pine Restaurant and Bar

4.7

4.7 (626)

$31 to $50

American

Flagstaff

About the restaurant

Silver Pine Restaurant and Bar offers a wonderful experience for visitors and locals alike. Enjoy our newly renovated dining room with floor to ceiling windows showcasing views of the beautiful Flagstaff pine forest. Our patio is second to none, with outdoor fireplaces and a tranquil water feature. At the Silver Pine, we serve breakfast, lunch and dinner, with local and Southwest influenced menu items, creatively prepared with something for everyone. We also do a happy hour Sunday through Thursday from 3 pm to 6 pm. Featuring specials on wine, craft beers and cocktails as well as discounted appetizers.

Top review

OpenTable Diner

Dined 7 days ago

Such a beautiful restaurant with delicious food! Will definitely be back next time we’re up in Flagstaff!

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Popular dish

Crème Brûlée

Forty1 Restaurant

4.7

4.7 (170)

$50 and over

American

Sedona

About the restaurant

Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef, David Duncan, provides a modern American cuisine which thrives on creating amazing connections with local farms and produce to provide a Farm to table atmosphere surrounding the Southwest.

Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.

Top review

DianaVIP

Dined on Dec 14, 2024

Beautiful space. Service was excellent from the time we arrived at the hotel (valet team), restaurant staff and the gentleman that gave us a ride in the golf cart to the restaurant and back. Cocktails were great. We had the butterfish appetizer, it was not like other butterfish we have had, very thin and slightly dry. The duck tasted good, I would have liked it sliced on the plate - the sauce was what was very unique in flavor, carrot kumquat. My husband had the bison short ribs which he enjoyed. Overall an excellent experience.

Casa Sedona Inn Restaurant

4.8

4.8 (810)

$31 to $50

Breakfast

Sedona

About the restaurant

Fine dining breakfast and brunch experience.
We are a small operation with a single chef. Our goal is to have all our guests enjoy a romantic, peaceful, relaxing meal surrounded by our beautiful garden while dining on the best breakfast in Sedona! If you are not staying at the Inn, please stay in the restaurant area as the grounds are for overnight guests.
We allow children in the restaurant, but no special menu offered and must stay in restaurant area as they are not permitted at the Inn.
We are open for breakfast and brunch only. We do not serve dinner.
Breakfast everyday from 7am-10:45am
Brunch on Thursday - Tuesday from 11:00am-1:45pm
Currently offering Dine-in on our beautiful patio (Open only when above 50 degrees), in door dining room, Take Out, or Room Service. Reservations are held for 5 minutes - if you are running late, please notify us.
Maximum party size is 4. DO NOT MAKE MULTIPLE RESERVATIONS FOR LARGER PARTIES. YOU WILL BE SEATED AS RESERVED OR REFUSED.

Top review

Trish

Dined on Nov 26, 2024

They didn't have my reservation. They had an open table, but disappointed that Open Table didn't appear to work after I had confirmed and obviously you still had my reservation to send me a survey. Food was overpriced and my dish of French Toast was not good. Grounds and building were terrific.

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4.7

4.7 (249)

$30 and under

Italian

Flagstaff

About the restaurant

Take a culinary trip to Naples, Italy at Fat Olives. This contemporary trattoria is famous for its authentic, Neapolitan-style pies baked in a wood-fired oven using traditional techniques. Voted Best of Flag, the menu at Fat Olives also features pasta dishes, a special kid menu and gluten-free fare so no one is left out.

Fat Olives is the perfect destination for the pizza gourmand. The culinary team prides itself on using tomatoes imported from San Marzano for authentic results. Ask for the daily special or order the Belgio Dolce for delicious fusion of imported salami, brussel sprouts, house-made Calabrian chili oil and local honey. Complement it with a house made tiramisu or a bottle of wine. The bar offers a wide range of vintages, served by the bottle or glass. Fat Olives is open Mondays through Sundays with daily happy hour from 2:00-5:00.

Top review

brady

Dined 1 day ago

Amazing pizza and atmosphere. The kids loved playing with the dough. It’s a bit chaotic to get in but that’s a sign of good business. Highly recommend!

Garibaldi's

4.8

4.8 (94)

$31 to $50

Italian

Kingman

About the restaurant

Chef Luigi Garibaldi is ready to provide you with a wonderful culinary experience in downtown Kingman AZ. We have beautifully transformed a historic dining area formally known as the Brunswick Hotel. This dining room has been renovated to include as many of the historic original pieces possible, from the original 1909 build of this historic landmark. Chef Luigi's passion for food and perfection shows in every dish he creates. He provides you with the very best ingredients cooked to perfection.

Chef Luigi’s style of cuisine is Italian, although he has multiple areas in which his culinary magic shines. The main menu for lunch and dinner includes many Italian favorites, such as Chicken Parmesan, Risotto, Spaghetti and Meatballs, and Lobster Ravioli. Chef Luigi also includes perfectly cooked steaks and other delicious favorites such as the Beef Wellington, a favorite of all who experience it.

Top review

JamesVIP

Dined 7 days ago

We had dinner here on a Saturday night and even though a number of the "specials" weren't available we had a great dinner (there is so much on the menu to enjoy). The staff is accommodating and attentive to our needs. The dining room is nicely decorated for the holiday and there was even a wonderful duo playing background music on an acoustic guitar and violin, a very nice touch. You have to try the dinners here, you won't be disappointed.

The Turquoise Room

4.8

4.8 (1398)

$31 to $50

American

Flagstaff

About the restaurant

James Beard nominee Chef John Sharpe put a mark on the map for Winslow Arizona restaurants when he opened Turquoise Room at the historic Fred Harvey Hotel, La Posada. Although Chef Sharpe is now retired, our southwest contemporary cuisine continues to inspire and provide a mesmerizing interpretation of Arizona food under the leadership of Executive Chef Angel Soto. Discover a wonderful restaurant alongside Route 66 as you travel through Arizona.

Top review

Linda

Dined 5 days ago

We just returned from Spain having dined in several 2star Michelin restaurants. Our dinner at the Turquoise Room was as delicious if not better than anything we had in Spain.

Rene at Tlaquepaque

4.7

4.7 (2653)

$50 and over

French

Sedona

About the restaurant

Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.

Top review

Mac

Dined 5 days ago

Amazing food and service. Expensive? Yes. Worth it? Yes!

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Che-Ah-Chi at Enchantment Resort

4.7

4.7 (833)

$31 to $50

Contemporary American

Sedona

About the restaurant

Che Ah Chi is inspired by seasonal ingredients and modern American cuisine. Dishes are sourced from local and neighboring organic growers, artisan cheese makers, sustainable fish traders and ranchers to create an uncomplicated, yet sophisticated menu. The stunning red rock views, outside the floor-to-ceiling windows, and Wine Spectator Best of Excellence wine list provides the perfect complement to your dining experience. Spectacular patio to enjoy appetizers, pre and post beverages or meal service.

Top review

Hector

Dined 1 day ago

Amazing staff and food. Ambience was delightful. Views of the mountains were spectacular. Tom and Daniella were great.

Atria Restaurant

4.8

4.8 (130)

$50 and over

American

Flagstaff

About the restaurant

A hyper-seasonal approach to modern American cooking.
Nestled in the heart of historic downtown, Atria is Flagstaff’s new home for farm-fresh modern American fare, craft cocktails and more. Join us for dinner, Tuesday through Saturday, and savor our seasonal menu featuring fine seafood, hearty steaks, house-made pastas and locally-grown goodness.

Top review

John

Dined 3 days ago

WE had an amazing meal and service! All the food was delicious and presented beautifully. We never felt rushed and the servers attention to detail was appreciated.

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