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Best Authentic Restaurants in Beaverton

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57 restaurants available nearby

A photo of Boriken Restaurant restaurant
1. Boriken Restaurant
4.7
Exceptional(294)
Price: Moderate
• Puerto Rican • Beaverton
Booked 2 times today
The name Boriken is the island of Puerto Rico's original name, which is in the Taino language. For a good introduction to Puerto Rican food, visit Boriken Restaurant today! We offer a great dining experience of Caribbean cuisine in relaxed surroundings. At Boriken Restaurant it's the customer's satisfaction that matters to us and we strive to never disappoint. We look forward to welcoming you.
A photo of MiNGO West restaurant
2. MiNGO West
4.8
Exceptional(2794)
Price: Expensive
• Italian • Beaverton
Booked 34 times today
Simple Italian food. Great service. Thoughtful wine list. Creative cocktails. Ideal summertime patio.Eat. Drink. Celebrate.Dining times may be enforced so that we can allow as many people as possible to have a dining experience! We typically estimate 1.5 hrs for 2 people, 2hrs for 4-6 people, and 2.5 hours for 6-8people. Thank you for your cooperation. We look forward to hosting you!
A photo of LaChona Empanadas y Vinos Argentinos restaurant
3. LaChona Empanadas y Vinos Argentinos
4.8
Exceptional(83)
Price: Expensive
• Argentinean • Cedar Mill
Booked 4 times today
The LaChona brand was born out of a love for sharing incredible wine with close friends and family. Ask any Argentinian what their favorite pastime is and they will likely say “asado con familia”, or grilling with the family. Slow-cooked lechon, fire-kissed chorizo, and hand-crafted empanadas born of generational influences and traditions are all paired with the perfect Malbec, Cabernet Franc, or Semillon every Sunday. This shared familial experience, this act of “pairing” family and fine dining, defines the essence of LaChona’s food and wine experience.
A photo of Margarita Factory - Tigard restaurant
4. Margarita Factory - Tigard
4.6
Exceptional(220)
Price: Moderate
• Mexican • Tigard
Booked 25 times today
Margarita Factory Tigard is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
A photo of Si Senor Family Mexican restaurant
5. Si Senor Family Mexican
4.2
Awesome(11)
Price: Moderate
• Mexican • Beaverton
Proudly serving the best Mexican Food in Portland and surrounding areas. Since 1997 Si Senor has been serving warm, delicious and authentic Mexican food to your table; our authentic Jalisco style and recipe comes from our family dating back to 1923. Feel free to browse our website or Facebook page to learn more about our dishes, specials, hours, gift cards, loyalty programs and more. We also offer a catering service and a private banquet room.
A photo of Brooklyn Trattoria restaurant
6. Brooklyn Trattoria
4.7
Exceptional(1068)
Price: Expensive
• Italian • Beaverton
Booked 8 times today
Brooklyn Trattoria is our take on NYC Italian with local NW Bounty-and Wine country Vinyard’s featured, select Pinot's by the glass! Fabulous steaks, fresh seafood and pastas, and gluten-free Tiramisu! Brooklyn’s team invites you to dinner, simply text us today to make a reservation at 503-550-8533!
A photo of Marco's Cafe restaurant
7. Marco's Cafe
4.6
Exceptional(150)
Price: Expensive
• American • Southwest Portland
Booked 4 times today
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
A photo of East Harbor Restaurant restaurant
8. East Harbor Restaurant
new
(0)
Price: Expensive
• Chinese • Aloha
Come join us at East Harbor Restaurant for lunch or dinner, where we offer authentic Chinese cuisine and delicious tasting dim sum in the Aloha neighborhood. With a convenient location and affordable prices, our restaurant is a natural choice for eat-in or take-out meals with family and friends. You will not want to miss out on our dim sum, served daily from 11am-3pm PT (closed Tuesdays).
A photo of Nostrana restaurant
9. Nostrana
4.7
Exceptional(5732)
Price: Expensive
• Italian • Southeast Portland
Booked 74 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of LeChon restaurant
10. LeChon
4.8
Exceptional(3625)
Price: Moderate
• South American • Southwest Portland
Booked 48 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

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