Best Brunch Restaurants in Docklands

491 restaurants available nearby

A photo of Supper Club Chef Nazareth - Brunch restaurant

1. Supper Club Chef Nazareth - Brunch

4.0

Excellent(1)

Price: Moderate

• Ethiopian • Shepherd's Bush

Join Nazareth for London's most Authentic Ethiopian Brunch with a traditional Ethiopian Coffee Ceremony, in one of London's oldest food markets.About your host, Nazareth: I started with Delina Ethiopian Food as an Ethiopian street food stall in West London in 2013. I travelled around the local markets in Hammersmith, Fulham and Shepherd’s Bush with Ethiopian recipes. Since then, I have travelled nationally, worked with large catering companies, offices and food markets around the UK to introduce the taste of Ethiopia. Now we have a wonderful new space in Shepherd's Bush Market. We offer a place to eat, drink and gather, and run authentic Ethiopian & Eritrean cooking classes for people who are interested in learning how to cook nutritious tasty meals.

A photo of Discovery of Brazil Supper Club restaurant

2. Discovery of Brazil Supper Club

5.0

Exceptional(1)

Price: Moderate

• International • Mile End

Coming Soon!

A photo of Vegan Fine Dining Supper Club restaurant

3. Vegan Fine Dining Supper Club

(0)

Price: Very Expensive

• Vegan • Bethnal Green

Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.

A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant

4. Crayfish Bob's Louisiana Crawfish Boil

5.0

Exceptional(3)

Price: Very Expensive

• Shellfish • Bermondsey

The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!

A photo of Chef Longlong - Supper Club restaurant

5. Chef Longlong - Supper Club

(0)

Price: Very Expensive

• Asian • Spitalfields

Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.

6. Supper Club Chefs Zac & Freddie - Tasting Menu

5.0

Exceptional(1)

Price: Very Expensive

• International • Hackney

Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.

7. Chef Jon's Nepalese Tasting Menu in Hackney

3.7

Very Good(3)

Price: Very Expensive

• International • Hoxton

Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.

A photo of Hoxton French Supper Club restaurant

8. Hoxton French Supper Club

5.0

Exceptional(2)

Price: Very Expensive

• International • Hoxton

Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.

A photo of Chef Rex - Supper Club restaurant

9. Chef Rex - Supper Club

(0)

Price: Very Expensive

• International • Dalston

THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK

A photo of Supper Club Host Emilie - Wine Tasting restaurant

10. Supper Club Host Emilie - Wine Tasting

(0)

Price: Expensive

• Winery • Islington

Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.

See what locals rave about

From verified diners like you

K
Kamilya
London •3 reviews
5.0
Dined 2 days ago
One of my favorite places! Great restaurant for sny occasions!
More info
The Ivy in the ParkPrice: Expensive• Contemporary British• Canary Wharf
•
4.3
R
Rashmi
London •3 reviews
5.0
Dined 6 days ago
We were group of 5, and had booked this place for dinner post electric shuffle and food was really outstanding. Such great flavours, the flavours in their tabbouli was just hands down best I had eaten ever ( despite it wasn’t authentic base of tabbouli using wheat but was made using brown rice & quinoa) and hummus was so nice and creamy. We had ordered almost everything that was vegetarian on menu- Za’atar flatbtead, hummus, fatteh pita chips, baked halloumi, sesame coated falafel, truffle patatas, tabbouleh grain chilli salad, flame baked cauliflower. Staff was really cordial, courteous & patient. I really wish & hope they open one more branch somewhere in central London or around liverpool street. I absolutely loved it & would highly recommend if you are out & about in canary wharf & want to eat mediterranean (lebanese) food.
More info
GallioPrice: Moderate• Mediterranean• Canary Wharf
•
4.4
F
Funmi
London •4 reviews
5.0
Dined 6 days ago
Great ambience, friendly customer service and delicious food. We were there for lunch and shared a combination of the Classic & Premium menus. What's not to love.
More info
ROKA - Canary WharfPrice: Very Expensive• Japanese• Canary Wharf
•
4.5
C
Carolyn
London •15 reviews
5.0
Dined 7 days ago
We enjoyed our lunch very much, there was a very good range of choices and the steaks were particularly very good
More info
RoePrice: Very Expensive• Contemporary British• Canary Wharf
•
4.9

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Best Brunch Restaurants in Docklands

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491 restaurants available nearby

1. Supper Club Chef Nazareth - Brunch

2. Discovery of Brazil Supper Club

3. Vegan Fine Dining Supper Club

4. Crayfish Bob's Louisiana Crawfish Boil

5. Chef Longlong - Supper Club

6. Supper Club Chefs Zac & Freddie - Tasting Menu

7. Chef Jon's Nepalese Tasting Menu in Hackney

8. Hoxton French Supper Club

9. Chef Rex - Supper Club

10. Supper Club Host Emilie - Wine Tasting

See what locals rave about

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