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Best Brunch Restaurants in Old Street

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713 restaurants available nearby

A photo of Supper Club Chef Nazareth - Brunch restaurant
4.0
Excellent(1)
Price: Moderate
• Ethiopian • Shepherd's Bush
Join Nazareth for London's most Authentic Ethiopian Brunch with a traditional Ethiopian Coffee Ceremony, in one of London's oldest food markets.About your host, Nazareth: I started with Delina Ethiopian Food as an Ethiopian street food stall in West London in 2013. I travelled around the local markets in Hammersmith, Fulham and Shepherd’s Bush with Ethiopian recipes. Since then, I have travelled nationally, worked with large catering companies, offices and food markets around the UK to introduce the taste of Ethiopia. Now we have a wonderful new space in Shepherd's Bush Market. We offer a place to eat, drink and gather, and run authentic Ethiopian & Eritrean cooking classes for people who are interested in learning how to cook nutritious tasty meals.
A photo of Supper Club Host Emilie - Wine Tasting restaurant
Price: Expensive
• Winery • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
A photo of Chef Jon's Nepalese Tasting Menu in Hackney restaurant
3.7
Very Good(3)
Price: Very Expensive
• International • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.
A photo of Chef Longlong - Supper Club restaurant
Price: Very Expensive
• Asian • Spitalfields
Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.
A photo of Hoxton French Supper Club restaurant
5.0
Exceptional(2)
Price: Very Expensive
• International • Hoxton
Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.
A photo of Supper Club Chefs Zac & Freddie - Tasting Menu restaurant
5.0
Exceptional(1)
Price: Very Expensive
• International • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.
A photo of Discovery of Brazil Supper Club restaurant
5.0
Exceptional(1)
Price: Moderate
• International • Mile End
Coming Soon!
A photo of Chef Rex - Supper Club restaurant
Price: Very Expensive
• International • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant
5.0
Exceptional(3)
Price: Very Expensive
• Shellfish • Bermondsey
The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!
A photo of Bustronome Bus Tour & Dinner restaurant
5.0
Exceptional(2)
Price: Very Expensive
• International • Covent Garden
Waste no time by embarking on the ultimate gourmands tour of London. Experience stunning views from the shelter of a panoramic bus all whilst enjoying a gourmet meal! Journey through the heart of the city, enjoying the best view of all major landmarks - from Big Ben to Tower Bridge, thanks to a panoramic glass roof. Whilst you're cruising around in a luxury bus, you'll be enjoying a fantastic gastro-feast of the very best of a fusion between British and French cuisine. Your head chef, Ignazio Nuccio creates accessible, seasonal and contemporary French cuisine utilising different cooking techniques from around the world. He has adapted his skills from a michelin star restaurant to cooking fine dining on wheels, and brings together an aesthetic and harmonious meal on your plate.Perfect for those on a date and/or those with a tight schedule and a lot to see.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kat
    London •3 reviews
    5.0
    Dined 6 days ago
    Absolutely fantastic on every count. The service, the atmosphere, and importantly, the food. Could not fault it at all. Wanted a great meaty restaurant to take my vegetable hating husband to on his birthday. Someone at work had recommended Blacklock so I booked it. We’ve been to Hawksmoor a few times and loved it, so our expectations were high and it did not disappoint. Staff were amazing from the moment we arrived. Very friendly, helpful and knowledgeable. Attentive to exactly the right level. Food was sensational. We had the Prime Rib (700g) and a bacon chop, plus fries. So good. Deserts were also lovely- bread and butter pudding and 698142 cheese cake both fabulous. We then had a tipple at the bar on the way out. All excellent and very reasonably priced. We will definitely be back.
    More info
    Blacklock ShoreditchPrice: Moderate• Steak• Shoreditch
    4.8
  • Steve
    London •1 review
    5.0
    Dined on Dec 21, 2024
    Second time I’ve been… first time with business as I wanted top notch vegetarian, without going to a vegetarian restaurant.. This time with my daughter.. she was deeply impressed as was I. Brilliant service, attentive without being OTT.. food was better than I remembered.. we probably over ordered but still had room for dessert.. Aubergine exception… Prawn toast unbeatable… Lomo very very good. Will be back
    More info
    Pachamama EastPrice: Expensive• Peruvian• Shoreditch
    4.7
  • Princess
    London •1 review
    4.0
    Dined on Dec 19, 2024
    Only thing, there’s not enough seasoning. Black pepper and salt.
    More info
    The Brush Grand CaféPrice: Moderate• Modern European• Shoreditch
    4.5
  • Yasmine
    London •1 review
    4.0
    Dined on Dec 11, 2024
    The customer service could be improved. For most times, we were waiting to talk to someone, but the food was good.
    More info
    AviaryPrice: Expensive• British• Moorgate
    4
  • Lawrence
    London •40 reviews
    5.0
    Dined on Oct 19, 2024
    As a frequent visitor to the London Bridge location this was our first time in Shoreditch. Much smaller but still great ambience, staff as always were excellent. We will visit again.
    More info
    Grind ShoreditchPrice: Moderate• British• Islington
    4.1
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