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Best Brunch Restaurants in Harrington Park

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59 restaurants available nearby

A photo of Stern & Bow restaurant
4.6
Exceptional(1032)
Price: Moderate
• Contemporary American • Closter
Booked 32 times today
Stern & Bow is a popular spot for brunch in Closter, NJ. It's praised in multiple reviews for its amazing brunch experience, with standout dishes like steak and eggs and Eggs Saint Charles. The atmosphere is described as both fun and upscale, making it a great choice for any occasion.
A photo of The Oak House restaurant
4.6
Exceptional(271)
Price: Expensive
• American • Paramus
Booked 40 times today
The Oak House brings a modern take to classic American cuisine with local & seasonal daily specials & a delicious selection of premium sandwiches & entrée salads. Our gracious staff will help you choose the perfect drink from our extensive selection of wines by the glass or our signature cocktail list & local craft beer selection. High energy but comfortable, The Oak House is a place where all feel welcome. We hope to see you soon. Cheers!
A photo of Leblon Steak restaurant
4.5
Awesome(213)
Price: Expensive
• Brazilian Steakhouse • Hillsdale
Booked 22 times today
Authentic Brazilian Steakhouse in the heart of Hillsdale, NJ. An unforgettable Brazilian gastronomy experience. Prime meat served in a Rodizio style to the gluten and msg free gourmet salad bar signed by the famous international chef Robson Barreto. Leblon Steak introduces a new concept combining the best Brazilian and Argentinian grilled meat.Prepare to launch for a fine dining experience you don’t want to miss. You’re in for a trip to Rio de Janeiro’s finest food scenes.
A photo of The Park Steakhouse restaurant
4.7
Exceptional(1430)
Price: Expensive
• Steakhouse • Park Ridge
Booked 24 times today
The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.
A photo of Axia Taverna restaurant
4.7
Exceptional(997)
Price: Expensive
• Greek • Tenafly
Booked 12 times today
Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and "powerfully inviting interior." Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen Greek vintages. Axia received three star reviews from both the Bergen Record and Crain's New York and has been notably reviewed by the New York Times and by Zagat. Axia Taverna...for lunch, dinner, cocktails, or private events.
A photo of Phoenician restaurant
4.3
Awesome(107)
Price: Expensive
• Global, International • Westwood
Booked 1 time today
"Excellent Cuisine, Exciting Atmosphere, Unique Experience"In the quaint town of Westwood, NJ, The Phoenician serves up exciting dishes in a unique ambiance. At the Phoenician, every dish is created using only the freshest, finest ingredients. We will only serve wild caught fresh fish, since farm raised has been found to have many toxins. Our meats are the choicest cuts of grass fed Black Angus. And our global cuisine is designed to create a healthier way to feed our body and soul.We are known for and have a large selection of Gluten-free items on our menu. In addition, our kitchen has separate areas for gluten-free preparation.We are a BYOB restaurant. However, we serve a NJ based wine from Cape May that is delicious. Family owned and operated for 24 years. Turdo Vineyard & Winery. We serve by the bottle only.We look forward to serving you a delightful meal in our exciting addition to Bergen County's vibrant restaurant scene.
A photo of Sayola Restaurant Tapas Bar restaurant
4.7
Exceptional(343)
Price: Expensive
• Traditional Spanish • Tenafly
Booked 8 times today
At Sayola Restaurant we offer more than just good food. We also bring a celebration of Spanish culture. Here, families come together to indulge on our tempting paella and create long lasting friendships. From the moment you enter Sayola, you are submerged into Spanish ambiance. The authentic bricks, distinctive tiles, and elegant fabrics make you feel as though you are in Spain and create a warm hospitable atmosphere to enjoy some of Spain’s finest cuisine.A feast of flavors, a celebration of culture, and a hospitable atmosphere—there are plenty of reasons for you to come and visit us at Sayola today!
A photo of Park West Tavern restaurant
4.8
Exceptional(1014)
Price: Expensive
• American • Ridgewood, New Jersey
Booked 31 times today
The Park West Tavern is a modern American tavern serving only the finest and freshest ingredients designed to be approachable, relatable, and intriguing menu.
A photo of The Cookery restaurant
4.7
Exceptional(1675)
Price: Moderate
• Italian • Dobbs Ferry
Booked 22 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Red Hat on the River restaurant
4.6
Exceptional(2272)
Price: Expensive
• Contemporary French / American • Irvington
Booked 12 times today
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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