Best Brunch Restaurants in Virginia Union University
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
21 restaurants available nearby
Price: Expensive
• Bar / Lounge / Bottle Service • Richmond
Booked 37 times today
Booked 9 times today
Booked 34 times today
Price: Moderate
• American • Richmond
See what locals rave about
From verified diners like you
From verified diners like you
- CCedarVirginia •4 reviews5.0Dined 1 day agoWhen I think of Carytown the first place that comes to mind is Can Can Brasserie. And like fine wine, it’s gotten better with age. From arrival to check we were made to feel like VIP. The drinks top tier, an extensive champagne list including vintages from 2000 and beyond. Even when ordering bread the food is always plated beautifully and creates an atmosphere all on its own. For brunch do the Quiche Du Jour and French Toast. And for Dinner you have to do the Scallops. Non-negotiable on that. They are life changing.More infoCan Can BrasseriePrice: Moderate• French• Richmond•4.6
- JJenniferWashington, D.C. Area •1 review5.0Dined 2 days agoOverall food wash great. Service was wonderful and we will definitely go back soon!More infoBar SolitaPrice: Moderate• Mediterranean• Richmond•4.5
- YYonatan1 review5.0Dined 2 days agoAmazing food, amazing service, incredible drinks!! I cant wait to go back.More infoBrambly ParkPrice: Moderate• Italian• Richmond•4.7
- TThomasVirginia •4 reviews5.0Dined 3 days agoFall Line is a wonderful find in Downtown Richmond. Thought full menu , prepared with love. Everything we have had has been expertly prepared. The wait staff are friendly and well versed about the Restaurants services.More infoFall Line Kitchen & BarPrice: Expensive• Bar / Lounge / Bottle Service• Richmond•4.3
- HHollyVirginia •4 reviews4.0Dined on Feb 5, 2025It was my first time - I had high expectations as I had heard amazing things. It was a special birthday dinner. We thought the food was good.... but didn't blow our minds, considering the price point. A lot of the food seemed overly salted/seasoned and that's coming from someone who loves their salt. The Fondue appetizer and Zeppole dessert (like italian beignets made with ricotta) were both extraordinary and I would come back for those.More infoBrenner PassPrice: Moderate• Contemporary European• Richmond•4.7