Best Casual Restaurants in Bainbridge Island
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- $30 and under
- $31 to $50
- $50 and over
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111 restaurants available nearby
Booked 79 times today
Booked 24 times today
Booked 40 times today
Booked 40 times today
Booked 54 times today
Booked 27 times today
Booked 27 times today
Booked 25 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAaronSeattle / Eastern Washington •1 review5.0Dined 1 day agoProfessional staff: friendly, attentive, and knowledgeable. Awesome food: Apps, Entrees, and Cocktails were delicious. Will be back for more sensational steak, and to check out their brunch too.More infoJaK's Grill - West SeattlePrice: Expensive• Steak• West Seattle/Alki•4.7
- EEliseSeattle / Eastern Washington •1 review5.0Dined 2 days agoLovely food and ambience, had a great time here on Valentine's Day.More infoMomiji Capitol HillPrice: Expensive• Japanese• Capitol Hill / First Hill•4.8
- SShelbyVIPSeattle / Eastern Washington •10 reviews5.0Dined 3 days agoWe always have the best time here! We come about once a month! Service is always amazing and the food is outstanding! Shoutout to Max for always taking great care of us!More infoUmi Sake HousePrice: Moderate• Japanese• Downtown•4.7
- MMURALIVIPSeattle / Eastern Washington •11 reviews5.0Dined 3 days agoOutstanding service, food, ambience. Cuisine was fresh, creative seafood. Incredibly vast wine cellar. One of our new favs in SEA.More infoShaker + SpearPrice: Expensive• Seafood• Belltown / Pike Place Market•4.5
- DDonnaSeattle / Eastern Washington •1 review5.0Dined 7 days agoI had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.More infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.7