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Best Casual Restaurants in Guadalupe Inn

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487 restaurants available nearby

A photo of Restaurante Vega restaurant
4.6
Exceptional(72)
Price: Very Expensive
• Spanish • Álvaro Obregón
Booked 11 times today
Coming Soon!
A photo of Zeru - San Angel restaurant
4.7
Exceptional(515)
Price: Very Expensive
• Basque • Altavista / San Angel / San Jerónimo
Booked 13 times today
Spanish cuisine restaurant. Traditional menu with contemporary touches.
A photo of Eloise restaurant
4.7
Exceptional(1129)
Price: Very Expensive
• Contemporary French • Altavista / San Angel / San Jerónimo
Booked 9 times today
Eloise serves contemporary Mexican cuisine with French flair. Chef Abel Hern�ndez offers guests a fine dining experience with dishes artfully created using high quality ingredients. Guests can begin their meal at Eloise with a ros_ tomato cream soup, a green salad with avocado, chicken and bacon vinaigrette or carpaccio. An entr_e of risotto truffled with shrimp, red wine-glazed short ribs or rack of lamb will delight the palate. Eloise has various reviews in publications like Time Out and Chilango. It serves wine and offers other beverages to pair with meals.
A photo of Loretta Chic Bistrot restaurant
4.7
Exceptional(897)
Price: Very Expensive
• Mediterranean • Altavista / San Angel / San Jerónimo
Booked 4 times today
Restaurante Mediterráneo con toque contemporáneo, casual y chic, con cocina fundamentada en el buen producto y buena técnica.
A photo of Fiesole - San Angel restaurant
4.6
Exceptional(7)
Price: Very Expensive
• Italian • Altavista / San Angel / San Jerónimo
Fiesole es un restaurante bar italiano que sirve pizzas al horno de leña, una variedad de vinos italianos y de otros países. El restaurante tiene un ambiente y servicio íntimo y acogedor calido, con arquitectura mediterránea.
A photo of ESTRELA DO SUL MEXICO restaurant
4.6
Exceptional(12)
Price: Very Expensive
• Brazilian • Guadalupe Inn
Booked 2 times today
Nuestro concepto es el tradicional Rodizio Brasileño que consiste en servicio continuo a su mesa de cortes asados al carbón, acompañados de distintas guarniciones y una amplia barra de platillos nacionales e internacionales.Incluye:- 16 cortes de carnes asadas al carbón.- 40 platillos en barra fría y caliente.Contamos con: - Valet Parking.- Niñera en área infantil sábados y domingos.
A photo of Lardo restaurant
4.6
Exceptional(1379)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 49 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Campomar - Insurgentes restaurant
4.7
Exceptional(423)
Price: Expensive
• Seafood • Mixcoac / Aguilas
Booked 4 times today
"We are a seafood restaurant that comes from Ixtlán del Río, Nayarit, where we make traditional flavours become unique dishes you can enjoy.
A photo of Fabia restaurant
4.7
Exceptional(119)
Price: Expensive
• Farm-to-table • Altavista / San Angel / San Jerónimo
Booked 5 times today
De la mano de la Chef Nasheli Martinez y el Chef Abel Hernandez llega Fabia Cocina de Campo, donde los ingredientes de la tierra van directo de la granja a tu mesa. Con una vista extraordinaria al jardin y un ambiente inigualable ven a probar los deliciosos platillos que ofrece este inigualable lugar.
A photo of La Cocina del Bizco restaurant
4.4
Awesome(47)
Price: Very Expensive
• Spanish • Condesa / Roma
Booked 28 times today
El Bizco; casual taberna castiza donde se pueden disfrutar cañas y vermut de grifo en un ambiente auténtico español.La taberna se destaca por sus recetas españolas tradicionales, croquetas arroces, fideua,ensaladillas, pinchos, callos, latas, tortilla de patata; preparadas con productos importados. En el Bizco una embajada gastronómica de España.Jesús Pedraza Granada es un cocinero originario del barrio de Carabanchel en la ciudad de Madrid, España.

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