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Best Cozy Restaurants in Logan Square

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324 restaurants available nearby

A photo of Daisies Chicago restaurant
4.7
Exceptional(221)
Price: Expensive
• American • Logan Square
Booked 95 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Mano a Mano restaurant
4.7
Exceptional(103)
Price: Expensive
• Italian • Logan Square
Booked 45 times today
Mano a Mano is a pasta and wine joint that celebrates classic preparations of traditional recipes. With a wine program focused on 100% Italian grapes that are comforting and familiar. The space is designed to create a cozy enriched environment with deep booths that you can tuck away, warm lighting and walnut paneling with retro lighting.Parking Tip: We offer MVP valet services Monday-Sunday! Sacramento, Kedzie Boulevard Pay to park parking lot along Linden Avenue Parking lot located behind Target Eat & Be Well!
A photo of Akahoshi Ramen restaurant
4.8
Exceptional(366)
Price: Moderate
• Japanese • Logan Square
Booked 14 times today
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
A photo of Andros Taverna restaurant
4.7
Exceptional(194)
Price: Moderate
• Greek • Logan Square
Booked 52 times today
Andros Taverna is a contemporary restaurant from Chef Doug Psaltis servingsophisticated Greek food cooked from the soul. Inspired by the cosmopolitan taverns ofGreece, Andros Taverna is a story of culinary heritage, purity of flavors, and warmhospitality in the heart of Logan Square!
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7480)
Price: Expensive
• American • Downtown / Loop
Booked 310 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of il Carciofo restaurant
4.8
Exceptional(78)
Price: Expensive
• Italian • West Loop
Booked 124 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Le Bouchon - Chicago restaurant
4.8
Exceptional(2084)
Price: Expensive
• French • Bucktown / Wicker Park
Booked 62 times today
Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine. Open from 11am-10pm Monday - Saturday.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2647)
Price: Very Expensive
• Mediterranean • West Loop
Booked 349 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1564)
Price: Expensive
• Italian • River North (Chicago)
Booked 171 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Boka restaurant
4.8
Exceptional(7171)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 108 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lina
    Chicago / Illinois •4 reviews
    5.0
    Dined 1 day ago
    Everything about this place is amazing. Perfect place for celebrations or just a date with your love one.
    More info
    Andros TavernaPrice: Moderate• Greek• Logan Square
    4.7
  • Emily
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Outstanding food and service. Will be back ASAP. Do not skip the Foccacia di Recco!
    More info
    Mano a ManoPrice: Expensive• Italian• Logan Square
    4.7
  • Nick
    Chicago / Illinois •3 reviews
    5.0
    Dined 2 days ago
    We had an excellent meal at Akahoshi. Really like the focused menu. A good value for quality ramen. Service was chill yet professional.
    More info
    Akahoshi RamenPrice: Moderate• Japanese• Logan Square
    4.8
  • Chau
    Greater Boston •4 reviews
    5.0
    Dined 3 days ago
    Our experience was amazing. Our waitress was so accommodating to our two young children and made them feel so special. The food was great as well. We loved everything we ate. Definitely will plan on coming back the next time we are in town.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • Lisa
    Chicago / Illinois •1 review
    5.0
    Dined 6 days ago
    We came over to check in about 15 mins before our reservations and we were seared immediately. Everyone was so friendly and polite. The place was decorated beautifully. We love the fairies that come around to the table no matter how old you are. They were so sweet and make the experience even more enjoyable. Our waiter was wonderful so attentive, never having to look for him, always refilling our glasses and providing prompt and friendly service. Food came out quick and was very good. We never felt rushed. We were able to go by the tree and take pictures. It was just a fabulous time. We had our first experience there last year and now we’ve made this an annual tradition. We look forward to many more years to come.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
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