Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Best Date Night Restaurants in Mount Rainier

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

317 restaurants available nearby

A photo of Era Wine Bar restaurant
4.6
Exceptional(170)
Price: Expensive
• Wine Bar • Mount Rainier
Era is a family-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service brunch and dinner is offered Wednesday-Sunday. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
A photo of SHIA Restaurant restaurant
4.8
Exceptional(40)
Price: Very Expensive
• Korean • Washington
Booked 16 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of dLeña restaurant
4.7
Exceptional(2028)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 91 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of The Dabney restaurant
4.7
Exceptional(272)
Price: Very Expensive
• American • Shaw
Booked 11 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of La Grande Boucherie - DC restaurant
4.4
Awesome(1374)
Price: Very Expensive
• French • Washington
Booked 137 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19430)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 218 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Caruso's Grocery - DC restaurant
4.8
Exceptional(1188)
Price: Expensive
• Italian • Capitol Hill
Booked 52 times today
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
A photo of Dirty Habit | The Glass House restaurant
4.3
Awesome(2273)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 10 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(451)
Price: Very Expensive
• Vietnamese • Washington
Booked 62 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Oyamel restaurant
4.7
Exceptional(9613)
Price: Moderate
• Mexican • Penn Quarter
Booked 105 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.

See what locals rave about

From verified diners like you
From verified diners like you
  • Forkmachete
    Washington, D.C. Area •6 reviews
    5.0
    Dined 2 days ago
    I recently dined at La Grande Boucherie, and I couldn’t be happier with my experience! As someone with celiac disease, dining out can often be stressful, but the team at La Grande Boucherie went above and beyond to ensure my safety and comfort. Before my visit, I reached out to let them know about my dietary restrictions, and their response was incredibly reassuring. They informed me that their head chef and kitchen team were fully aware of my needs and took meticulous care to prevent cross-contamination. While their fryer isn’t gluten-free (so fries were off the menu for me), they made excellent alternative recommendations and ensured that everything I ordered was completely safe. The food was great! The salads were fresh and vibrant, and the steak and eggs were absolutely delicious—cooked to perfection. What made the experience even better was the effort the chef took to make all the appetizers gluten-free, so I could safely share them with my friends. The service was impeccable, and I left feeling both satisfied and safe, which is rare for someone with celiac disease. La Grande Boucherie has set a high standard for gluten-free dining, and I can’t recommend it enough. I’m already looking forward to my next visit!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.4
  • Julora
    Calgary / Southern Alberta •7 reviews
    5.0
    Dined 2 days ago
    Did not expect to have a sampling of EVERYTHING on the brunch menu…what a pleasant surprise. The speed in the which dishes were served was just right, serving staff very attentive. The mimosas and margaritas were great! Definitely put this restaurant at the top of your list.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.7
  • JackiVIP
    Austin •19 reviews
    5.0
    Dined 3 days ago
    We tried Moon Rabbit for lunch (not easy to get a dinner reservation) and it was a perfect experience. The decor is simple, beautiful, spacious, and welcoming. The servers were gracious & helpful but not intrusive. Flatware and plates were changed frequently like they are in a Michelin-star restaurant. The food was SO creative, not overly salty nor smothered with garlic. Portions were just right for sampling multiple offerings and sharing between 2 people. We had the Chinese broccoli & the squash salad, the stuffed leaves, the mussels, the catfish & the fried chicken. All superb. We had room for dessert and actually ended up trying all 3 offerings. I cannot choose a favorite! None was too rich or too much. We also enjoyed their wine selection which matched very well with the Vietnamese cuisine.
    More info
    Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
    4.8
  • Bryan
    Baltimore / Maryland •4 reviews
    5.0
    Dined 3 days ago
    What a great dining experience at Caruso’s Grocery! Excellent service and Amazing food!
    More info
    Caruso's Grocery - DCPrice: Expensive• Italian• Capitol Hill
    4.8
  • Omar
    Washington, D.C. Area •7 reviews
    5.0
    Dined on Nov 2, 2024
    It was the kind of place you’d like to go and get what you paid for. I loved it and my wife loved it. We are thankful for such a great service. Definitely a place to go back.
    More info
    Era Wine BarPrice: Expensive• Wine Bar• Mount Rainier
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo