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Located in Paramus, New Jersey, this family-owned and operated restaurant & banquet hall has been a local favorite offering home-style Italian classics for almost 40 years. The terra-cotta colored walls and warm stone fireplace provide a welcoming ambiance perfect for an intimate dinner, corporate lunch, or family gathering. --Whether for a date night, enjoying a drink at their bar, having a family dinner after a game or celebrating a special occasion, their staff will treat you like one of the family. -- For those special occasions, you can contact always their catering offices to book one of their five banquet rooms for private events. -- Some weekly specials: Every Wednesday is "Wine Down Wednesday" where all bottles of wine are half price. There is also Happy Hour at the bar Mon thru Fri between 4pm and 7pm for drink discounts.
Join us for lunch or dinner at Maggiano's Hackensack and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. We are located in the upscale Shops at Riverside Mall which is conveniently located minutes from the Garden State Parkway, New Jersey Turnpike, New York City, and George Washington Bridge. Visit us at 70 Riverside Square or book your reservation today!
Experience the pleasures of exceptional Italian cuisine in a warm, comfortable atmosphere. GoodFellas superb chefs create traditional favorites and unique specials with only the finest quality seasonal ingredients. Savor the flavors of delicious homemade pastas, fresh seafood, chicken, veal and beef dishes. GoodFellas menu is enhanced with an extensive wine list and alluring selection of specialty cocktails.
At Noches de Colombia, the Colombian and non-Colombian alike will find it difficult to resist the aromas of slow-cooked meats seasoned to perfection making the most tender, juicy and succulent steak and seafood dishes .The scent of creamy garlic-butter sauces and sweet plantains fill the air creating an authentic Colombian experience that our clients gravitate to. Each dish is served with a special garnish to satisfy the memory of mom’s homemade Colombian food and the portions for the price are reason enough for anyone to continue returning.
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
Lefkes emerges from Lefkes Santorini and Athens taking guests on a Mediterranean journey of flavors, offering a uniquely diverse cuisine. Inspired by traditional Greek classics combined with a modern twist, Lefkes offers the finest cuisine sourced from top purveyors and local farms. Lefkes transforms from a daily fine dining restaurant to an exclusive day and nightlife destination featuring top DJs and entertainment. Lefkes brings the energy of Santorini to any location.
Spuntino Wine Bar & Italian Tapas set out with the goal of introducing a wonderful breadth of world-class international wine that is paired with an expansive Italian, small plate menu. Our wine list and food menu are thoughtfully prepared and selected by a team that strives to introduce our guests to new, fresh Italian flavors.Wine is Spuntino’s second name! With over 50 wines by the glass, over 150 by the bottle, four wines on tap, and three wine flights offered daily, Spuntino really does have something for everyone.
Panda Harlem is a highly unique dining experience inspired by fine cuisine, high-energy hospitality and hip-hop culture. This new restaurant and nightlife hotspot will be the place to see and be seen! All the sights, sounds and tastes of this immersive experience will make you feel as if you’ve been transported to Beijing. The selections at Panda has its roots in Asian culture with added American twists and the cocktails combine premium spirits with the freshest ingredients, creating the ultimate foodies paradise.Panda Harlem is the home to world-renowned Chinese comfort food, in an unpretentious setting, in a culturally diverse neighborhood and it all tastes like home! The nightlife will also support the community in a major way with events curated for all. The menu, decor and values are all inspired by Harlem itself. A Dream Hospitality concept!
JARANA is a vibrant Peruvian cuisine and pisco bar located in the Esplanade at Aventura, South Florida. It celebrates Peru's culinary heritage with an authentic yet approachable menu that blends traditional recipes with global influences, particularly from Japanese, Chinese, and Italian cuisines. The restaurant embodies the spirit of a lively Peruvian celebration, or 'jarana,' featuring abundant food, music, and spirited drinks. A highlight is its extensive beverage program centered around pisco, offering classic cocktails and a selection of wines and local craft beers. Open daily for lunch, dinner, and late-night dining, JARANA provides a welcoming atmosphere that showcases the warmth of Peruvian hospitality.
The best experience with delicious food from start to finish. Our second time back and no disappointment! It’s so fun to see what culinary creations they come up with! We would come back every new menu debut if we could.
We had a wonderful time at Maggiano’s. The food was delicious and our waiter Christian was exceptional. He was always making sure we happy and catering to all our needs. Very kind and friendly.
If you like Colombian food, then you'll love this place. We enjoyed well done chicharrón, chorizo, rice, beans, maduros, a perfectly fried whole fish - red snapper, tostones, and a variety of other dishes. While it can get quite crowded, the food and drinks are worth it. I had a passion fruit mojito that was delicious,and also tried the red sangria, which stood out as one of the best I’ve had, even compared to other Colombian and Cuban spots.