Best Fine Dining Restaurants in High Country

Great experience, service was perfect, as well as ambiance. The amuse-bouche was a nice touch and it was delicious. The temperature of all dishes could have been hotter. The gnocchi was our least favorite dish, very dense and paste like. The lobster was the best that I have tasted, cooked perfectly. Overall it was a great experience.

Excellent first experience at Luminosa. David was attentive and knew the menu inside and out. Only hiccup--and we didn't really care that much--was that the first course came out well before our first round of drinks arrived. But those bone marrow tots were piping hot and delicious, and we'd rather have tots hot and ready than lingering on the line... Lemon pizza second course was quite good--plenty for 4 to share. Entrees were really well prepared: the half chicken was as good as advertised by David, the coppa steaks were **outstanding**, and the skirt was perfectly cooked. We also had gnocchi, fusilli, polenta, kohlrabi and spinach--all plentiful to share and well executed. Everything was hot when it hit the table, which is vital for a great meal. The staff was on point, and there was good support on service. Desserts have to be next level to really stand out during a great meal, but the honeycomb concoction with the semi-freddo was inventive and delicious. This particular meal was one of just a handful I can recall here in Asheville where the $130/person/all-in was *really* worth it. But it was, and we'll be back.

Fantastic experience all around! Our server was amazingly attentive and the food was superb. Despite my initial shock with an incredibly small menu, there were two specials offered giving plenty of options!

Had a lovely experience at Posana. Our waitstaff was very friendly and accommodating and especially nice to us on a big event evening. The food. So good. We shared an assortment of small plates including the pear burratta (get the burrata), roasted veggies, grain salad, and cheese biscuits. AND the tahini tiramasu to end on. So delicious. Thanks Posana!

The ambience was so much fun, especially sitting in one of the booths that are like a stable. The staff was very helpful and attentive, and the food was delicious.