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Best Fine Dining Restaurants in Warehouse District

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35 restaurants available nearby

A photo of Desi Vega's Steakhouse restaurant
4.7
Exceptional(2689)
Price: Very Expensive
• Steakhouse • Warehouse District
Booked 23 times today
Voted Best New Restaurants "Class of 13" by New Orleans Magazine. Desi Vega is the restaurateur of Desi Vega's Steakhouse and Mr. John's Steakhouse. Both restaurants are consistently outstanding and locals' favorite place to "see and be seen." Desi grew up in the restaurant business and was groomed by Ella Brennan at Commander's Palace, Ruth Fertel of Ruth's Chris Steakhouse and Emeril Lagasse. His attention to detail and commitment to excellence makes for a truly memorable dining experience. Our USDA Prime steaks are carefully selected, hand-cut and aged for tenderness, then seared to perfection and served on a sizzling plate. We hope you'll visit to see for yourself!Dress code is Proper Business. Please kindly remove all baseball caps when entering our Dining Room.Prohibited: Gym Wear, Sweat Pants, Tank Tops, Clothing with Offensive Language, Exposed Undergarments, Cut-off-Shorts, Flip Flops, or Open-Toe shoes for Men.
A photo of The Grill Room restaurant
4.8
Exceptional(1550)
Price: Very Expensive
• Unspecified • Central Business District
Booked 23 times today
The Grill Room at Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join our highly-acclaimed Executive Chef Alex Kuzin for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three four-star/four-diamond restaurants in all of Louisiana.
A photo of GW Fins restaurant
4.9
Exceptional(19891)
Price: Very Expensive
• Seafood • French Quarter
Booked 131 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Antoine's restaurant
4.6
Exceptional(11166)
Price: Expensive
• Creole • French Quarter
Booked 97 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Arnaud's restaurant
4.7
Exceptional(7333)
Price: Very Expensive
• Creole • French Quarter
Booked 43 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Restaurant August restaurant
4.9
Exceptional(8110)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 37 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Morrow Steak restaurant
4.6
Exceptional(191)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 37 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6254)
Price: Expensive
• Creole • French Quarter
Booked 87 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Sun Chong restaurant
4.4
Awesome(499)
Price: Moderate
• Asian • French Quarter
Booked 6 times today
SUN CHONG is more than a restaurant; it's Larry Morrow’s love letter to his maternal grandmother, a bridge from Seoul, South Korea, to New Orleans. This Asian Fusion Restaurant pays tribute to Sun’s journey through dishes that tell a story, underscored by classic hip hop music and innovative cocktails. Offering an array of Seafood Delights, Vegetarian Options, and Signature Cocktails, Sun Chong stands as a beacon of Upscale Dining in New Orleans. Every dish is a celebration of Exotic Asian Flavors, designed to offer a Fine Dining Experience that captivates and delights. Reserve A Table and immerse yourself in a culinary journey where tradition meets innovation, and every visit is a memorable feast.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3423)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 44 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.

See what locals rave about

From verified diners like you
From verified diners like you
  • lowell
    Las Vegas •16 reviews
    5.0
    Dined 1 day ago
    Darla and Daniel were incredible waiters. Knowledgeable, great interaction. Food was perfect! Fried oysters with tasso gravy reduction was bomb. For those who don't know, tasso is Cajun smoked pork legs with extremely deep smoke. Then duck confit, thigh and drumb. Finished with peppermint ice cream and glacee drizzled with chocolate.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Alex
    San Francisco Bay Area •3 reviews
    5.0
    Dined 2 days ago
    Have never had a bad meal at GW Fins. Food and service are consistently above average, even in a city where the average is abnormally good. We’ve been coming for over 10 years but this was our first visit with our 18 month old toddler. Everyone was so friendly and accommodating. You’ve earned yourself another fan for life.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Sandravip
    Cancun / Riviera Maya •43 reviews
    5.0
    Dined 2 days ago
    Friends invited me to the Grill Room for a belated Birthday luncheon. It was fabulous! We were delighted with the selections in the lunch special and our server was lovely. When they mentioned my birthday, she surprised us with beignets and beautifully decorated chocolate covered berries. I heartily recommend the Grill Room as a dining destination.
    More info
    The Grill RoomPrice: Very Expensive• undefined• Central Business District
    4.8
  • Jimmy
    Nashville •2 reviews
    5.0
    Dined 4 days ago
    Oh my lord!! We had the night of our lives! Jeff is the most amazing captain! He led his service team to provide us the most amazing experience! The food was better than sex! The drinks were crafted with love! After dinner Jeff gave us a first class tour of the 40,000 sq ft restaurant and museum! We then went to the bar where Ruby and Danny continued to treat us like royalty! Ruby even called a personal friend to drive us home safely! We are going back this evening! Last night was AMAZING! Here is to Arnaud’s! Jeff! Ruby! Danny! And the entire staff! What a team and what an experience! SALUTE!
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Mileen
    New Orleans / Louisiana •15 reviews
    5.0
    Dined 5 days ago
    We had the most delicious dinner ever! The Hoo Dat shrimp were why we came, but we added the tuna stack appetizer and it was so good! The steak with marrow butter was indescribably delicious. I can’t wait to come back. BUT, the real kicker making our dinner fantastic was Brian our waiter! His suggestions were spot on. He was funny and attentive. Brian was ably assisted by Gina, who also did a great job. Hope to see Brian and eat some tasty food at Desi Vega’s next time we’re in town!
    More info
    Desi Vega's SteakhousePrice: Very Expensive• Steakhouse• Warehouse District
    4.7
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