Best Fine Dining Restaurants in North New Hyde Park
Price
- $30 and under
- $31 to $50
- $50 and over
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Award-winning
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43 restaurants available nearby
Booked 24 times today
Booked 38 times today
Booked 19 times today
Booked 33 times today
Price: Very Expensive
• Steakhouse • Great Neck
Booked 42 times today
See what locals rave about
From verified diners like you
From verified diners like you
- BBarbaravipNew York City •24 reviews5.0Dined 5 days agoWonderful service; we had crispy Brussel sprouts and Fuji Apples and delicata squash with prosciutto as appetizers. They were prepared and presented beautifully. Excellent burgers, and chicken paillard with little gem Caesar was wonderful as well.More infoSmall BatchPrice: Expensive• American• Garden City•4.7
- KKarenNew York City •42 reviews5.0Dined 5 days agoWe decided to try Uncle Bacalas because they were running an attractive anniversary special and we are so happy we did! The food was excellent as well as the ambiance, ( beautifully decorated … old school Italian with red checkered tablecloths). Our waiter , “Carmine” was professional and courteous and the Cosmopolitan cocktails were the best we’ve ever had! This will be a favorite spot for dinner from now on. 😊More infoUncle Bacalas Fine Italian SeafoodPrice: Expensive• Italian• New Hyde Park•4.6
- YYexunyvipNew York City •7 reviews5.0Dined 7 days agoBeautiful place , best service from Edison and Mariana, wonderful selection and the people are amazing, they treat with VIP service Franc is the best manager, he will treat you well and make you feel like a 5 star experience. Freddy the chef makes that best food and gives you a one on one intimate setting. I would come back again and again highly recommendedMore infoPRIME 1024Price: Very Expensive• Steakhouse• Roslyn•4.7
- PPhilvipNew York City •118 reviews5.0Dined on Nov 14, 2024As soon as my wife and I entered the Red Salt Room we were reminded of why we dine here so often. The ambience of the spotless dining room was perfect. The lighting, the music and the table settings always make for an exceptional evening. Mary was our server for the evening. As soon as the hostess graciously sat us, Mary appeared. As Mary welcomed us, asking how we'd been since our last visit, Jose Luis poured our water and placed a basket of delicious bread on our table. We ordered a bottle of Brunello di Montalcino to complement the Australian Wagyu Striploin that Mary had recommended. The Waygu was added to the menu for the evening and it was delicious. Cooked to perfection by Chef Javier, it would definitely be a nice addition to an already delicious menu. My wife's entree was the Dry Aged Beef Pappardelle. She loved it. Sauteed Spinach for our side, two deliciously brewed coffees. Excellent. Thank you RSR.More infoRed Salt Room by David BurkePrice: Very Expensive• American• Garden City•4.8
- JjackNew York City •6 reviews5.0Dined on Nov 10, 2024Food was excellent service was excellent prices were high, but you definitely get what you pay for but definitely go back again!More infoIl Mulino New York - Long IslandPrice: Very Expensive• Italian• Roslyn•4.7