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Best Fine Dining Restaurants in Great Neck

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32 restaurants available nearby

A photo of Uncle Bacalas Fine Italian Seafood restaurant
4.6
Exceptional(678)
Price: Expensive
• Italian • New Hyde Park
Booked 13 times today
Uncle Bacala’s specializes in Italian-style seafood and other inventive dishes in its warm and cozy New Hyde Park eatery. For a tantalizing start to your meal, enjoy the mozzarella in carrozza cheese-stuffed fried country bread and the mashed potato and mozzarella croquettes, both served with marinara sauce. Some of Uncle Bacala’s house entrées include the breaded salmone in agrodolce served over eggplant in a honey garlic sauce, the beef filetto di manzo with mushrooms, roasted potatoes and spinach in gorgonzola-cognac sauce and the apricot-glazed grilled pork chop. Pasta dishes are also popular with diners at Uncle Bacala’s, with options including the baked penne gratin with pancetta and cheese in a creamy sauce and the zucchini linguini fra diavolo, all of which can be made gluten free. Round out your amazing meal with a homemade dessert, such as the fruit and caramel topped Belgian waffle Waffellini.
A photo of Il Mulino New York - Long Island restaurant
4.7
Exceptional(1511)
Price: Very Expensive
• Italian • Roslyn
Booked 33 times today
Gather your friends and family for an unforgettable evening. Nestled in the vibrant North Shore, indulge in a delightful night where every bite is a celebration of flavors and every moment is cherished. Experience the finest ingredients and unforgettable flavors of Manhattan at our Long Island outpost. Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides "one-of-a-kind" cuisine filled with delicious flavors, creating an "outstanding Italian classic" restaurant where "every dish is a masterpiece." Executive Chef Michele Mazza, who hails from Naples, Italy, has proudly carried this tradition since 2003. Fresh ingredients, artistic preparation and impeccable service distinguish Il Mulino New York as one of the world’s premiere restaurants. In addition to fine dining, Il Mulino New York provides excellent off-site catering and products.
A photo of La Coquille restaurant
4.9
Exceptional(1158)
Price: Very Expensive
• French • Manhasset
Booked 13 times today
While honoring the great traditions that La Coquille was built on, we are in the midst of taking things to another level!Now, and moving forward, our guests will enjoy two great concepts. On one side, we are dishing up a provocative selection of modern European cuisine… On the other, a bar and lounge… serving an eclectic mix of Tapas, and the finest cocktails anywhere.Combined, we offer something for everyone. Whether it’s a stylish dinner for two, or a casual gathering of friends… we know what you like!
A photo of Trattoria Diane restaurant
4.6
Exceptional(1858)
Price: Expensive
• Italian • Roslyn
Booked 14 times today
Trattoria Diane is a Roman-style, family-run restaurant. We have developed our menu and space to reflect the casual, inviting and friendly spots we have enjoyed on our trips to the Eternal City. The menu offers our take on the traditional Roman menu with its verdure, fritti, antipasto, primi and secondi. Chef/Owner John Durkin prides himself on maintaining a standard of excellence that has put us on the top of fine dining on Long Island. Come wine and dine where you can enjoy
A photo of Trattoria DiMeo restaurant
4.7
Exceptional(773)
Price: Very Expensive
• Italian • Roslyn
Booked 13 times today
Trattoria DiMeo is a fun downtown Trattoria with a warm and welcoming atmosphere. Born in Naples, Italy Salvatore DiMeo has continued on the family tradition of cooking traditional neopolitan fare of the highest quality at moderate prices. Originating in 1969, Trattoria DiMeo has been serving the Roslyn area for 50 years! From our Zagat Review "Best Red Sauce East of the City" We look forward to serving you many more meals Buon Appetit!
A photo of Sullivan's Quay restaurant
4.6
Exceptional(260)
Price: Moderate
• American • Port Washington
Booked 4 times today
Sullivan’s Quay (pronounced, “Key”) or “Sullie’s Quay,” as it is known locally, is one of the oldest settled parts of my home, County Cork. The word Quay is actually defined: A wharf formed towards the sea or at the side of a harbour for convenience of loading or unloading goods.You will notice our dining room walls adorned with Murals of Architecture from the area of Sullivan’s Quay around the 19th century, when Jack Sullivan, whom the area is named after, patrolled the streets selling beer and wine to the local saloonkeepers. More recently this area has become renowned for its excellent cuisine and draws culinary adventurers from all around the world.In the case of our own Sullivan’s Quay here in beautiful Port Washington, we hope you will come in to unload the worries of the world, while allowing us to provide you with a fine dining experience and the most pleasant service to be found anywhere beyond the Emerald Isle.
A photo of VIVO Restaurant & Catering restaurant
4.6
Exceptional(486)
Price: Expensive
• Mediterranean • Bayside
Booked 2 times today
VIVO! Restaurant & Caternig, a restaurant featuring a seasonal, locally inspired menu. Our Culinary Team believes in using only the highest quality ingredients that will never compromise the integrity of the dish.The restaurant’s upscale vibe resonates with old world authenticity. Once the mansion home to glamorous Rudolph Valentino, the setting is both elegant and stylish, offering sun filled, traditional Ballrooms, a decidedly urban vibe in the Dining Room, hand-crafted cocktails at the Bar and Lounge, and al fresco dining on the Patio.
A photo of Sotto Luna restaurant
4.5
Awesome(151)
Price: Expensive
• Italian • Albertson
Booked 3 times today
Sotto Luna offers great Italian food. We feature contemporary trends as well as traditional favorites.Fresh Pasta, Fresh Fish and Seafood. Vegetarian and Gluten Free meals always available.Stuffed Artichoke, Chicken Parmigiana, Fried Calamari, Eggplant Ball, Baked Clams, Cesar Salad are just some of our traditional favorites.Bronzino, Veal Chop, Chicken Scarpariello bone-in
A photo of Red Salt Room by David Burke restaurant
4.7
Exceptional(1130)
Price: Very Expensive
• American • Garden City
Booked 5 times today
Red Salt Room mixes signatures of renowned chef David Burke like the clothesline bacon and his patented use of Himalayan salt to dry age steaks, with Executive Chef Anup Patwal's intricate seasonal New American menu. Awarded the American Academy of Hospitality Science's "Five Star" Diamond award, Red Salt Room will transport guests to the kind of luxury and elegance they have come to expect from The Garden City Hotel.Dinner: - Wednesday & Thursday 5pm to 9pm - Friday & Saturday 5pm to 9:30pmBrunch: - Sunday: Seatings 11am and 1:30pmDress Code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties of 8 or more, a $50 deposit per guest is required, and will be redeemed on the date of the reservation.
A photo of Christos Steak House restaurant
4.7
Exceptional(1163)
Price: Very Expensive
• Steakhouse • Astoria
Booked 13 times today
Newsday calls Christos "An Astoria Steak House of Style and Substance" Zagat writes, "The top-of-the-line surf-n-turf "rocks" at this smartly served Steak House that's "worth a trip over the bridge." A "large selection of prime-aged meats" comes prepared to perfection", backed up with traditional Greek sides"

See what locals rave about

From verified diners like you
From verified diners like you
  • PenelopeVIP
    San Francisco Bay Area •5 reviews
    5.0
    Dined 2 days ago
    What an amazing dinner!! Food and service were on point. I have not had such a superb dining experience for at least 10 years when every attention to detail and the customer experience mattered. The Sunday Supper was an unbelievable Value. Highly, highly recommend!
    More info
    Il Mulino New York - Long IslandPrice: Very Expensive• Italian• Roslyn
    4.7
  • LizVIP
    New York City •37 reviews
    5.0
    Dined 3 days ago
    The food at Diane’s is delicious. I had the for salad and grilled branzino. Very fresh and delish. Highly recommend
    More info
    Trattoria DianePrice: Expensive• Italian• Roslyn
    4.6
  • LizVIP
    New York City •10 reviews
    5.0
    Dined 3 days ago
    Nice to know, I can go to a restaurant and expect to be seated on time, have outstanding service and food. So happy we had a roundtable for eight. Never felt rushed even though we were the last to leave. 
    More info
    Trattoria DiMeoPrice: Very Expensive• Italian• Roslyn
    4.7
  • michaelVIP
    New York City •1 review
    5.0
    Dined 7 days ago
    Excellent food and service. The Sole baked in a puff pastry was exquisite and very tasty- great compliment of vegetables and sauce. Baked escargot, foie gras, and a Chocolate Soufflé all complimented each other for a perfect French dinner. Joseph, Alex and team offered impeccable service in a classic comfortable atmosphere. Relaxing and fulFILLING experience. Even the baguettes and egg plant tapenade merit mention. Highly recommend— patience with parking situation will be rewarded.
    More info
    La CoquillePrice: Very Expensive• French• Manhasset
    4.9
  • CatherineVIP
    New York City •103 reviews
    5.0
    Dined on Dec 6, 2024
    Everyone here is so incredibly friendly. Great atmosphere. Wonderful food. A favorite for many years and they never disappoint
    More info
    Uncle Bacalas Fine Italian SeafoodPrice: Expensive• Italian• New Hyde Park
    4.6
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