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Best Fine Dining Restaurants in O'Hara Township

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28 restaurants available nearby

A photo of Casbah restaurant
4.8
Exceptional(5319)
Price: Expensive
• Mediterranean • Shadyside
Booked 52 times today
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From theyear-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit canfeel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy,Spain, France and Greece that emphasizes local ingredients. All meals start with warm, housemade bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta,or a four-course meal are all possibilities for an evening at Casbah.
A photo of The Vandal restaurant
4.6
Exceptional(626)
Price: Expensive
• Contemporary European • Lawrenceville
Booked 9 times today
Laid back neighborhood restaurant, focusing on intently seasonal food and cocktails. Small, ever changing menu ensures that you are experiencing the most exciting food in the most intimate of experiences. With respect to simplicity and execution, we try to highlight the awesome product from our local purveyors with minimal "fuss"
A photo of Joseph Tambellini restaurant
4.8
Exceptional(2524)
Price: Expensive
• Italian • Highland Park
Booked 12 times today
Located in Highland Park, Joseph Tambellini Restaurant offers the very best Italian inspired cuisine.Featuring expertly crafted fresh fish, steaks, fresh pasta, traditional chicken and veal dishes.Also beautiful hand made desserts and an extensive Italian and Californian wine list. Owned and Operated by Joseph and his wife Melissa, the staff is dedicated to bringing you an overall exceptional dining experience. Warm, romantic fine dining in the true Tambellini family tradition.*VERY IMPORTANT* FOR FIRST FLOOR SPECIFIC REQUESTS-contact the restaurant by phone to make your reservation. We cannot guarantee First Floor for online reservations. *We will call you the day of your reservation to confirm your reservation so PLEASE HAVE YOUR CURRENT CONTACT INFORMATION IN YOUR PROFILE. IF WE DO NOT SPEAK WITH YOU THE DAY OF, WE MAY NOT BE ABLE TO HONOR YOUR RESERVATION!Outdoor patio, open weather permitting.Price (the average cost of dinner, including one drink and tip): $40 to $75
A photo of Paris 66 restaurant
4.4
Awesome(2195)
Price: Moderate
• French • Shadyside
Booked 12 times today
Enter Paris 66 and you will immediately feel transported to a French Bistro down to the last detail. This upscale, award-winning haven is not only a "family affair" – exclusively owned & operated with love by doting duo Frederic and Lori Rongier – but it is also that rare combination of worlds - intimate and inviting, yet appropriate for both special occasions & casual get-togethers. We bring a menu of everyday French culinary classics by offering up the perfect marriage of local/organic sensibilities with French influences & techniques. A superb wine list invites and ensures you to find the most perfect wine to pair with the delicious flavors created in the open kitchen. Sip our signature cocktail from the sidewalk terrace in the warmer months or enjoy our perennially popular heated patio in the rear. And of course, no visit is complete without a taste of one of the artistically masterful and masterfully artistic delectable creations of Master Pastry Chef David Piquard. Bon Appétit!
A photo of One by Spork restaurant
4.9
Exceptional(1002)
Price: Very Expensive
• Contemporary American • East Liberty
Booked 2 times today
One by Spork is a seasonally driven chef’s tasting menu experience. At One, we embrace the concept of unity through our shared "house" philosophy. By erasing the traditional barriers between different skill sets, we unite as a single team with a common goal: delivering an unforgettable experience. Combining our teams allows us to harness a wealth of knowledge and expertise, evident in every sip and bite we serve.Immerse yourself in our decision free multicourse culinary adventure. This experience can be met with a selection of perfectly curated liquid enhancements. Upon arrival, our team of professionals will help you select the pairing right for you!Due to our extensive uses of allium, nightshades, and butter, we are unable to accommodate these allergies. We ask that all allergies are noted with at least one week notice to allow our team time to prepare ingredients and menu changes to your specific needs. Reservations are required.
A photo of Hyde Park Prime Steakhouse - Pittsburgh restaurant
4.7
Exceptional(2319)
Price: Expensive
• Steakhouse • Downtown
Booked 57 times today
We will now be open on Sundays starting February 12th!Hyde Park Prime Steakhouse is an award-winning prime steakhouse specializing in aged USDA prime steaks. Located in downtown Pittsburgh between PNC Park and Heinz Field on Pittsburgh’s North Shore, the restaurant is just a few minutes from the Convention Center, the Theatre District/Cultural District, PPG Paints Penguin’s Arena and all the major downtown hotels. The restaurant offers a chef-inspired menu featuring variations of its legendary aged prime steaks, daily chef’s fresh fish features and great seafood. Award-winning menus, the extensive wine list and impeccable service are why Hyde Park Prime Steakhouse is Pittsburgh’s number one steakhouse and fine dining restaurant for convention goers, business dinners, corporate gatherings, special occasions, intimate dinners, private gatherings, large private events, receptions or just celebrating a Steelers' Home Game. Private dining rooms available; valet parking offered.
A photo of Altius restaurant
4.9
Exceptional(6324)
Price: Very Expensive
• Contemporary American • Mt. Washington
Booked 51 times today
As Executive Chef & Partner of Altius, Jessica Bauer's approach to contemporary American cuisine is refined and modern with a respect for the integrity and quality of her ingredient driven menu. Your first visit may be for the view, but you will return again and again to enjoy one of Pittsburgh’s best premiere fine dining experiences. With modern surroundings, higher hospitality and an organic and sustainable wine menu, every part of your experience has been thought of and designed with care.
A photo of ELEVEN restaurant
4.8
Exceptional(6135)
Price: Very Expensive
• American • Downtown
Booked 54 times today
Located in Pittsburgh’s Strip District, Eleven pays homage to the city’s history with its industrial backbone and polished interior. The Eleven culinary team crafts the ever-changing menu from the most vibrant seasonal products painstakingly sourced from farms across the region. Eleven’s offerings can be experienced in the well-appointed dining rooms or more casually at the bar with the Tavern menu. Every dish at Eleven places the ingredients at center stage, echoing the kitchen’s position in the heart of the building.
A photo of Mary's Vine restaurant
4.8
Exceptional(746)
Price: Moderate
• Wine Bar • Homestead
Booked 5 times today
Our wine lounge is a perfect meeting place to celebrate a special occasion, meet up with friends, date night, or out with another couple. Come enjoy a glass of wine or a classic cocktail, partake of some amazing food that is fun to share! We are a 21 and over establishment.
A photo of Fig & Ash restaurant
4.8
Exceptional(2126)
Price: Very Expensive
• Contemporary American • Northside
Booked 32 times today
A wood-flamed mash-up of Modern America with classic influences, guests will relish just how delicious home-away-from-home scratch cooking can be. At Fig & Ash, we provide seasonal sustainable comfort dishes, in a warm rustic setting. Fig & Ash offers a new take on old favorites and new adventures that will become favorites. We allot one hour and forty-five minutes for each party of two and two hours and fifteen minutes for each party of four. Please keep this in consideration when dining with us to ensure a great experience for everyone. We can accommodate up to a party of five in our Main Dining Room. Please contact us for larger reservations. We have outdoor patio seating available equipped with commercial overhead heaters. Please contact us for more details.

See what locals rave about

From verified diners like you
From verified diners like you
  • kay
    Greater Boston •1 review
    5.0
    Dined 1 day ago
    The char is incredible and the staff is kind. What fun!
    More info
    The VandalPrice: Expensive• Contemporary European• Lawrenceville
    4.6
  • Gary
    Pittsburgh / Western PA •18 reviews
    5.0
    Dined 2 days ago
    All the dishes, from the appetizer, to the salad, to the entree and finishing with the desert, were excellent, as was the service.
    More info
    Joseph TambelliniPrice: Expensive• Italian• Highland Park
    4.8
  • Nancy
    Pittsburgh / Western PA •1 review
    5.0
    Dined 3 days ago
    The pasta dishes were superb, as was the salad with lump crab meat and avocado. The panini, however, was disappointing. The bread was two slabs of thick, Texas-style bread, and the filling was very thick. Along with the Italian meats and cheese, there was shredded lettuce. If it was cooked on a Panini Press, the chef/cook forgot to close and press it. Obviously, whoever made the Panini has never been to Italy.
    More info
    CasbahPrice: Expensive• Mediterranean• Shadyside
    4.8
  • Michael
    Pittsburgh / Western PA •1 review
    5.0
    Dined on Nov 15, 2024
    I've enjoyed multiple visits to Paris 66 for dinner and Sunday brunch, but last night may have been the best dining experience that I've had there so far. The pan seared lamb was absolutely magnificent, perfectly cooked and unbelievably tender; the waiter offered to get me a steak knife to cut it, but I didn't need one! The sauce chasseur was the perfect accompaniment to the meat and this was probably the most delicious lamb dish that I've ever had! Bracketed by escargots as an appetizer and crepes Versailles for dessert, this was a meal to remember! As always, my waiter was cheerful and attentive.
    More info
    Paris 66Price: Moderate• French• Shadyside
    4.4
  • jim
    Pittsburgh / Western PA •2 reviews
    5.0
    Dined on Sep 19, 2024
    The food was great, the experience sitting watching the chefs make the food really added to the evening. The server was fantastic, she took time to explain , for the evening and the different foods that we were about to have. Overall, great time.
    More info
    One by SporkPrice: Very Expensive• Contemporary American• East Liberty
    4.9
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