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Best Fine Dining Restaurants in Dawes Point / Walsh Bay

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57 restaurants available nearby

A photo of The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining restaurant
4.5
Awesome(126)
Price: Expensive
• Indian • Sydney CBD
Booked 17 times today
There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi
A photo of Pony Dining The Rocks restaurant
4.6
Exceptional(83)
Price: Expensive
• Steakhouse • The Rocks
Booked 22 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Jounieh restaurant
4.7
Exceptional(188)
Price: Expensive
• Middle Eastern • Dawes Point / Walsh Bay
Booked 6 times today
Jounieh is a contemporary approach to the Middle Eastern culinary tradition.Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.From the pickles and spices of the bustling ‘Souk’, the grandeur of its luxurious oceanfront resorts, bustling nightlife and numerous promenade eateries, Jounieh is an all-encompassing slice of Lebanese culture.So grab another round of dips and pile up the pita; time moves slowly when you’re eating this well.
A photo of Elements Bar and Grill Walsh Bay restaurant
4.4
Awesome(77)
Price: Expensive
• Australian • The Rocks
Booked 55 times today
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve. Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
A photo of Luke's Table at the Pylon Lookout restaurant
4.7
Exceptional(56)
Price: Very Expensive
• Australian • The Rocks
Booked 4 times today
Located on the Lookout level of the Sydney Harbour Bridge South-East Pylon, Luke Mangan's team will be serving up a sky-high culinary experience in collaboration with BridgeClimb Sydney. 20 guests will be seated at a communal table where you will enjoy an intimate dining experience as the sun sets over Sydney Harbour, which guests can watch from the viewing deck. WHAT'S INCLUDED Welcome Mocktail & Short Tour of the Pylon Museum Champagne & Oysters Three Course Menu by Luke Mangan & Team Matching Wines - Luke Mangan & Penfolds*One glass of wine per course only to adhere to safety requirements in the PylonOn select Wednesday & Thursday evenings only - Dates are released seasonally. Please check our website for all available dates. Age 18+ only 200 steps, not lift Communal tableFinal price of $355pp inc. a $10 booking fee per person* Unless special event specified
A photo of Quay restaurant
4.5
Awesome(278)
Price: Very Expensive
• Modern Australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
A photo of Song Bird restaurant
4.4
Awesome(191)
Price: Very Expensive
• Chinese • Double Bay
Booked 48 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of The East Chinese Restaurant restaurant
4.6
Exceptional(44)
Price: Expensive
• Chinese • Circular Quay
Booked 15 times today
The East is Sydney’s leading fine dining Chinese restaurant by the Opera House, Circular Quay. With both indoor and outdoor seating with a view of the Sydney Harbor Bridge, we proudly serve authentic Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history.Our menu is very extensive, with dishes that are hot and powerful to those that are more mild and subtle. Whether you’re craving sweet and sour flavors, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds.
A photo of BORN by Tapavino - Barangaroo restaurant
4.5
Awesome(1320)
Price: Moderate
• Spanish • Barangaroo
Booked 10 times today
BóRN is the 3rd venue in the Tapavino stable and takes its cue from the tapas bars & restaurants in & around El Born, Barcelona. Located on the waterfront in Barangaroo, We take inspiration from the Spanish classics but with a modern twist.
A photo of Fratelli Paradiso restaurant
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 25 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.

See what locals rave about

From verified diners like you
From verified diners like you
  • Thaddeus
    Sydney •1 review
    5.0
    Dined 5 days ago
    I've been to the other Elements restaurants in Darlinghurst and Pyrmont. This evening my friend and I wanted to try the Tomahawk steak and Tommy margarita deal, and decided to go to Walsh Bay. My experience at these restaurants thus far has been consistent. Great food, great atmosphere (especially at Walsh Bay where the views and decor are on another level) and excellent service. Tonight, Nico took our order and made sure we enjoyed our dinner and time at the venue. We ordered an entree of Buffalo Calamari to go with our tomahawk. Recommend! The tomahawk steak was incredible not only in its size but texture and flavour. It melts in your mouth! They take it out and finish preparing and cutting it at your table for added theatrics. This didn't affect me, but if you have dietary requirements, it seems like they are more than happy to accommodate your needs. Overall, I really enjoyed my time and will definitely be coming back.
    More info
    Elements Bar and Grill Walsh BayPrice: Expensive• Australian• The Rocks
    4.4
  • Alice
    New South Wales •1 review
    5.0
    Dined 6 days ago
    Amazing experience at Pony! From entrée to dessert an incredible discovery for the taste buds. I definitely recommend the duck and the lamb, delicious.
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    Pony Dining The RocksPrice: Expensive• Steakhouse• The Rocks
    4.6
  • Matt
    Sydney •3 reviews
    5.0
    Dined 6 days ago
    Great little experience that elevates the pylon museum to the next level. Great value and you get plenty time up top to take in the views with a glass of something nice. The staff are super accommodating and friendly and we had a great time. Would recommend.
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    Luke's Table at the Pylon LookoutPrice: Very Expensive• Australian• The Rocks
    4.7
  • Rachel
    Sydney •1 review
    5.0
    Dined on Dec 14, 2024
    We came from interstate for a theatre show and wanted to eat nearby, so Jounieh was the perfect location, I was expecting the food to be good, but we were absolutely blown away. The food was impeccable, absolutely flawless, the flavours, textures and presentation were all 10/10. My partner and I both agreed it was the best meal either of us have ever had (we had the banquet with meat). The service was outstanding, so professional, attentive, but not over bearing or in your face, the decor is modern and sleek, gorgeous location, amazing food and brilliant service. 5 stars. We’re already looking at coming back early in the new year just to eat here again!
    More info
    JouniehPrice: Expensive• Middle Eastern• Dawes Point / Walsh Bay
    4.7
  • Soniya
    Sydney •1 review
    5.0
    Dined on Dec 10, 2024
    Amazing food! No doubt!!! I wouldnt mind going back! best dish is the lamb chops - chefs special! Dont miss this one! Just let them know on your spice preferences.
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    The Grand Palace (Sydney CBD) Indian Restaurant Fine DiningPrice: Expensive• Indian• Sydney CBD
    4.5
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