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Best Gluten Free Restaurants in Bernal Heights

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108 restaurants available nearby

A photo of Greens Restaurant restaurant
4.6
Exceptional(11130)
Price: Very Expensive
• Vegetarian / Vegan • Marina / Cow Hollow / Presidio
Booked 110 times today
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building. Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
A photo of Foreign Cinema restaurant
4.8
Exceptional(8779)
Price: Expensive
• Californian • Mission District
Booked 133 times today
Foreign Cinema is a one of a kind, nationally acclaimed restaurant combining independent films with California-Mediterranean cooking. Enjoy an airy yet chic setting, complete with indoor dining room with a fireplace, outdoor courtyard with 35mm film screening starting at dusk, mezzanine, gallery curated by Modernism West & full bar in the main dining room. Foreign Cinema has something for everyone including their DJ/live music bar, Laszlo. Enjoy special happy hours, uniquely craft cocktails, zero proof selections, full Foreign Cinema dinner menu, and lively music to end your evening.We are currently booking for Outdoor Patio & Indoor/Standard seating 60 days in advance. A ‘standard seating’ reservation is indoor dining. Reservations for 10+ may be booked through private dining department - contact janine@foreigncinema.com for more information.
A photo of Firefly Restaurant restaurant
4.9
Exceptional(2997)
Price: Expensive
• Contemporary American • Noe Valley
Booked 23 times today
We serve food that, more often than not, accesses that part of our deepest soul where genuine expression can flow forth. We have always tried to give our food and service our best selves, as honest and vulnerable as we can muster. We strive to be a place where you might actually have a real connection; maybe with your server, maybe with your food or maybe with your possibly gracious host who is ACTUALLY glad you’re there. Oh, you wanted a restaurant description? Sorry. Can’t really help you there. We’re not so big on labels. Our food is hard to nail down as we are constantly evolving and entirely seasonal and personal. We’ve used “Food you eat” as a tag line on occasion and that remains accurate. We could also describe it as “Food we really want you to eat”. When you’re here, tell us what you would call it.
A photo of The Parthenon restaurant
4.6
Exceptional(43)
Price: Moderate
• Mediterranean • Downtown / Union Square
Booked 34 times today
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9088)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 113 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1849)
Price: Expensive
• Italian • North Panhandle / USF
Booked 93 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Frances restaurant
4.8
Exceptional(3642)
Price: Very Expensive
• Californian • The Castro
Booked 23 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
A photo of Delfina Restaurant restaurant
4.8
Exceptional(948)
Price: Expensive
• Italian • Mission District
Booked 52 times today
Delfina is a bustling, James Beard Award-winning neighborhood trattoria in San Francisco’s Mission District. Owned by Anne and Craig Stoll.
A photo of Itria restaurant
4.7
Exceptional(109)
Price: Expensive
• Italian • Mission District
Booked 22 times today
Itria is a Modern Italian restaurant brought to you by Chef Daniel Evers and Omakase Capital. The name comes from the Syriac word 'itriya,' used by Arab geographer al-ldrisi to describe a type of dried pasta he saw in Sicily during the 12th century. The origins of this term are much older, however, with varying versions of it found in ancient records across the Mediterranean and Middle-East. The name reflects just a small piece of the evolution of Italian cuisine as a confluence of global influences. Our goal is to build on the foundations of classical Italian cooking to create a dining experience that respects tradition without being overly constrained by it.
A photo of Original Joe's Westlake restaurant
4.8
Exceptional(4823)
Price: Moderate
• Italian • Daly City
Booked 110 times today
After a two-year closure, Original Joe's, San Francisco’s quintessential Italian-American dining destination, revitalized iconic Daly City institution Joe’s of Westlake, and reintroduced it into the community as Original Joe’s Westlake. An anchor of Daly City from 1956 to 2014, Original Joe’s Westlake underwent an extensive two-year renovation, complete with a front-to-back interior remodel, including the kitchen and all dining spaces, and an exterior and landscaping overhaul. Following the Original Joe’s tradition, Westlake continues to prepare unpretentious, old-school Italian-American fare in an open kitchen for all to see. The menu is carefully crafted to reflect a past-meets-present hybrid of what Joe’s of Westlake used to be and what Original Joe’s Westlake is today.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nismavip
    San Francisco Bay Area •19 reviews
    5.0
    Dined 1 day ago
    The food, space, and staff is always great, but parking when there’s an event at Fort Mason is a nightmare. My husband tried for a full hour with no luck, so I ordered for takeaway since we couldn’t eat there together. (The restaurant should figure out a way to secure parking spaces in the lot for diners, leaving event-goers to park in the lots further away and then take a shuttle over.)
    More info
    Greens RestaurantPrice: Very Expensive• Vegetarian / Vegan• Marina / Cow Hollow / Presidio
    4.6
  • Richard
    South Carolina •19 reviews
    5.0
    Dined 1 day ago
    I have to come to Firefly at least once per trip to San Francisco! It’s the epitome of a. Neighborhood gem. Food. Ambience. Energy and service is terrific. Love firefly !
    More info
    Firefly RestaurantPrice: Expensive• Contemporary American• Noe Valley
    4.9
  • Rishi
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Really a cool spot, the lamb was delicious, so as the clam dish. Believe it's called Mydia . The octopus civeche was more tomatoes than Octopus, that was pretty disappointing. Great wine selection . Owner was there and was really nice. Our waitress was really nice to and very knowledgeable about the dishes. Will come back again.
    More info
    The ParthenonPrice: Moderate• Mediterranean• Downtown / Union Square
    4.6
  • brittavip
    San Francisco Bay Area •16 reviews
    5.0
    Dined 4 days ago
    I used to love this place, then I moved abroad for 20 years, but went here again, and it is just as good as I remember!! grilled perfection! the dining room is cozy and warm, the booth seats comfortable. our server was the best - attentive but not intrusive - he really did an outstanding job (don't recall his name but has worked there 9 years and has 2 little kids, brown hair with some facial hair - shout out to him - he did a great job!) appetizers arrived lightning fast - aubergine and warm pita, grilled stuffed calamari(YUM), lamb meatballs (nomnomnom), baked gigante beans. mains were lamb skewers (yum) and branzino(5star), which was insanely delish and highly recommended. dessert was baklava, which I don't normally love, but theirs was sooo good and spicy, I highly recommend, and we got an ice cream sundae which was enormous and tasty. im so pleased Kokkari is still around and better than ever. great meal - thanks to the entire team!! can't wait to go back !!
    More info
    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    4.9
  • Joevip
    San Diego •19 reviews
    5.0
    Dined 5 days ago
    We had such a fantastic time at Foreign Cinema! From the warm welcome when we arrived to the excellent servers and the delicious food, it was an all star visit. It's no wonder Foreign Cinema is an icon in San Francisco. We can't wait to go back!
    More info
    Foreign CinemaPrice: Expensive• Californian• Mission District
    4.8
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