Best Gluten Free Restaurants in Jackson Heights

Aunt Jake's Pasta Making Experience – A Must-Try! We had the absolute best time at Aunt Jake’s for their pasta-making experience! From start to finish, the night was a mix of laughter, learning, and of course, delicious food. Anthony, our instructor, was nothing short of amazing! His energy was contagious, and he made the whole process feel effortless. He had us kneading, rolling, and shaping dough like pros in no time. Anthony’s patience and passion for pasta truly set the tone for the evening. Whether you’re a seasoned cook or can barely boil water, he made sure everyone was comfortable and having fun. He had this way of blending humor with technique, so while we were creating these perfect little pasta shapes, we were also cracking up at his stories and tips. When we finally got to taste the creations? Pure heaven. Fresh, flavorful, and made even better knowing we crafted it ourselves. If you're looking for a unique, hands-on experience that leaves you full and smiling, Aunt Jake's is the place to be. And if you’re lucky enough to have Anthony as your guide, you’re in for an unforgettable evening. I’m already planning my next visit!

Our server was so attentive to my daughter’s allergies and making sure we had the best experience. The Peking duck was delicious with crispy skin. My only issue was the setup of a 10 person table behind me that resulted in me being knocked around by people navigating the tight squeeze.

Servers at the restaurant were great. So were the hostesses inside. Food and tea were delicious as always. The gal checking reservations at the entrance to the hotel to admit guests inside could use a refresher in customer service. How about welcome guests warmly with a smile? Say hello or good morning? Make eye contact? Literally anything other than the cold front she put on. Maybe she hates her job? For paying $500+ for tea time lunch you shouldn’t act like we’re inconveniencing you. She also didn’t offer the lift for my stroller and just watched us struggle carrying it up the stairs and no one grabbed the door to help. They stand on the stairs looking down on people trying to come inside like they’re better than everyone else. That part is odd.

Thanksgiving at Clement was delicious! So many choices! Carving stations of Turkey, beef, ham and salmon. I loved the Duck Confit Pie. The dessert bar was fantastic. We loved having the jazz duo for entertainment. We will be back for Christmas if they offer the same buffet.

The restaurant's location is unbeatable, with expansive windows framing Central Park. It feels as though the beauty of the park has been invited inside to complement the elegant, yet comfortable decor. The menu is outstanding and offers amazing cocktails. This restaurant is more than a dining spot—it's an experience. Perfect for a romantic dinner, celebratory brunch, or simply a treat for yourself, it checks every box. With its exceptional staff and unparalleled view of Central Park, it’s no wonder diners leave with full hearts and happy palates. Five stars, without question.