Best Gluten Free Restaurants in Old Town

Amazing food, wonderful service. My whole family raved about it, too. What a pleasant surprise. My mom and sister said the pesto was the best they have ever had, and we’re Italian-American and hard to impress! I personally really appreciated the vegan and gluten-free options, which were all excellent. The server, even the bussers, everyone was a pro. Pleasant, helpful, and really added to our experience. So glad I found this place and brought my family!!

Great food at the happy hour on Christmas Day!! Our party had their clam chowder soup, bread, octopus, Japanese sweet potatoes, lobster roll, and broccolini. All delicious!

What a wonderful place to be on Christmas day( Fantastic fixed menu, fantastic drinks and what a very attentive staff from front desk to service. I want to thank Bill, my server for the evening and all the wonderful team members who worked on Christmas day to make someone else s day special. The view from any point of view is breathtaking. The chef and team should take a bow for the menu and the bartender for a wonderful mango Durango cocktail. What a gem of a restaurant, so classy, so chic so special. Keep up the great 5 Star service. I also appreciate the many times the manager and staff checked on a single woman. I felt so special.

This was our first time at Cesarina, and it won’t be our last! The pastas were absolutely outstanding—I especially loved my Arrabiatissima with malfalde and guanciale—and the table-side-made tiramisu was the best we’ve ever had. We loved the ambiance of the outside patio. Everything was splendid and the staff worked tirelessly and successfully to create a festive environment. Can’t wait to return!

Simply put, one of the best meals I have had the privilege of enjoying! Delightful server, Calvin, was very in tune with the timing of our meal and our needs. The fixed menu was perfect for Christmas Eve, as it kept the meal flowing and decision-making to a minimum. Every course was delectable from the scallop crudo, the creamed mushrooms, and the sea bass, to the date cake with walnut ice cream! Mezcal hibiscus cocktail was creative and tasty, as well! I will definitely be back!