Best Gluten Free Restaurants in South Carolina
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- $30 and under
- $31 to $50
- $50 and over
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19 restaurants available nearby
Price: Moderate
• Seafood • Hilton Head Island
Booked 30 times today
Booked 48 times today
Booked 15 times today
Booked 4 times today
Booked 6 times today
Booked 22 times today
Booked 13 times today
Booked 6 times today
Price: Moderate
• Mediterranean • Hilton Head Island
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAndrea MVIPCoastal Georgia •97 reviews5.0Dined 1 day agoEnjoyed a lovely pre-Christmas brunch with family. We are locals and SCD is one of our favorites!More infoSkull Creek Dockside RestaurantPrice: Moderate• Seafood• Hilton Head Island•4.6
- GGaryVIPCharlotte •37 reviews5.0Dined 2 days agoAnother wonderful experience at Alfred's! This is our must-do restaurant when at HHI. We had the pork chop and veal chop specials, and they were some of the best entrees we've ever had, anywhere. The mushroom cream sauce on the veal chop was so so good. Shared the Gorgonzola salad and Apple Strudel for dessert. We appreciate the care they take with their service and their amazing dishes, and we look forward to seeing you the next time we're on the island! (Tip: we always order the potato pancakes to go at the end of the meal and have them for breakfast the next morning - delicious with a fried egg!)More infoAlfred's RestaurantPrice: Expensive• European• Hilton Head Island•4.9
- SSheriVIPPittsburgh / Western PA •30 reviews5.0Dined 3 days agoFabulous as usual! The service couldn’t be any better and the food was perfect. Everyone agreed that the french onion soup was the best anyone had ever had! Filets were delicious and cooked perfectlyMore infoWiseGuys Steak & LoungePrice: Moderate• Steakhouse• Hilton Head Island•4.7
- PPegChicago / Illinois •2 reviews5.0Dined 4 days agoOutstanding service, atmosphere, food....EVERTHING WAS GREAT!More infoCeleste Coastal CuisinePrice: Expensive• American• Hilton Head Island•4.8
- DDonnaSouth Carolina •2 reviews5.0Dined 4 days agoAn absolutely lovely evening. We started the evening with a Lemon Drop martini and a martini for the hubby. Very good. We began our foods with the Beef Carpaccio, excellent. The bread was substantial and very good with the Carpaccio. Sometimes it's too hard, this was great. The quail eggs were delicious. Rylie (sp?) our server helped my hubby decide on the Elk Tenderloin as he was undecided. I am so glad she did - WOW. One of the best pieces of meat either of us have ever had. I had the Filet and it was excellent. Overall, an outstanding experience and The Bluffton room has improved over the years to become a place to celebrate those special occasions or just to have the very good burger at the bar. Can't wait until next time!More infoThe Bluffton RoomPrice: Very Expensive• Contemporary American• Bluffton•4.9