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Best Gluten Free Restaurants in The Lakes

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107 restaurants available nearby

A photo of North Italia - Las Vegas restaurant
4.7
Exceptional(4148)
Price: Moderate
• Italian • Summerlin
Booked 60 times today
Everyone​ ​has​ ​a​ ​favorite​ ​dish​ ​at​ ​North.​ ​Every​ ​day,​ ​our​ ​Chefs​ ​start​ ​from​ ​scratch​ ​to​ ​create​ ​handmade​ ​pizza and​ ​pasta​ ​using​ ​only​ ​the​ ​best​ ​ingredients​ ​to​ ​craft​ ​inspired​ ​dishes​ ​from​ ​the​ ​garden,​ ​farm,​ ​and​ ​sea.​ ​North defines​ ​the​ ​standards​ ​for​ ​handcrafted​ ​Italian.​ ​Our​ ​menu​ ​offers​ ​a​ ​great​ ​selection​ ​of​ ​antipasti​ ​(daily​ ​soup, charcuterie,​ ​bruschetta),​ ​salads​ ​full​ ​of​ ​seasonal​ ​ingredients,​ ​and​ ​a​ ​main​ ​entrée​ ​menu​ ​driven​ ​by​ ​both traditional​ ​Italian​ ​cuisine​ ​and​ ​lighter​ ​fresh​ ​fish​ ​dishes.​ ​North​ ​is​ ​a​ ​great​ ​neighborhood​ ​spot​ ​for​ ​family​ ​and friends​ ​to​ ​meet​ ​and​ ​share​ ​a​ ​handcrafted​ ​experience.​ ​From​ ​the​ ​food​ ​to​ ​the​ ​service,​ ​at​ ​North​ ​every​ ​detail matters.
A photo of Al Solito Posto restaurant
4.8
Exceptional(2696)
Price: Expensive
• Italian • Tivoli Village
Booked 43 times today
**For parties of 9 or more please email info@alsolito.com to reserve**Al Solito Posto which translates to "At the Usual Place" is an Italian Restaurant with a focus on the classics. The menu features house-made pasta, fresh ingredients and quality seafood and steaks.
A photo of Scotch 80 Prime - Palms Casino Resort restaurant
4.5
Awesome(1725)
Price: Very Expensive
• Steakhouse • The Palms Hotel & Casino
Booked 29 times today
An innovative, classic steakhouse experience with an energetic vibe, warm and intimate design. Offering wood grilled prime, dry-aged steaks from the finest American ranchers, Japanese-certified Wagyu steaks, and the finest sustainable seafood. The Scotch 80 Prime name pays homage to the historical and sought-after Scotch 80s neighborhood in Las Vegas. The 80 acres of land was purchased in the early 1900’s by the city’s first mayor, Peter Buol. It was bought using funds from Scottish investors and became home to many celebrities, casino titans and prominent Vegas figures.Thank you for adhering to a business casual dress code. Please no shorts, tank tops, flip-flops, swim- or gym-wear. Remove caps when entering.Due to SNHD guidelines, no outside food or drinks are permitted. Celebration cakes are available for purchase with 48 hours advance notice through Palms Sweet Shop. Please contact us at 866-942-7780 to place your order. Management reserves all rights.
A photo of KAISEKI YUZU restaurant
5.0
Exceptional(273)
Price: Very Expensive
• Japanese • Paradise
Booked 9 times today
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.
A photo of BLACKOUT - Dining in the Dark restaurant
4.5
Awesome(3998)
Price: Very Expensive
• American • The Strip
Booked 8 times today
Embark on a culinary adventure unlike any other at BLACKOUT, a fascinating dining experience just off the Las Vegas Strip. Sitting in total darkness, your sense of taste and smell are completely heightened as you feast on a plant-based, multi-course, mystery meal of wonderful specialties. Upon arrival at BLACKOUT, you're greeted by the friendly and entertaining staff. Next, you're led into the pitch-black dining room where your meal can begin. Taste and touch your way through a delicious lunch or dinner, one dish at a time. At the end of your meal, the staff escorts you back to the lobby. Head back out into Vegas happy that you've had a truly unique sensory experience that you won't soon forget.The Blackout dining experience is $99.95/per guest and includes admission and a seven course prix-fixe dinner.Due to popular demand, reservations for BLACKOUT's Dining in the Dark are required.
A photo of Lotus of Siam Red Rock restaurant
4.5
Awesome(754)
Price: Very Expensive
• Thai • Red Rock Casino
Booked 43 times today
For over two decades, Lotus of Siam in Las Vegas, Nevada has been a culinary icon, owned and operated by Chef Saipin Chutima and her family. Chef Saipin's Northern Thai cuisine showcases generations of family recipes, distinct from Bangkok-style cuisine for its vibrant herb and spice palette and coconut-less curries.Lotus of Siam's wine list has been recognized by Wine Spectator with the Best of Award of Excellence for its extensive varieties, and their acclaimed dishes include the Khao Soi and Nam Kao Tod to satisfy any palate. For an authentic and unforgettable dining experience in Summerlin, book your Lotus of Siam reservation and taste the best of Northern Thailand without ever leaving Las Vegas. Indulge with the best Thai in Las Vegas at Lotus of Siam.
A photo of EDO Gastro Tapas & Wine restaurant
4.8
Exceptional(1117)
Price: Expensive
• Spanish • Chinatown
Booked 14 times today
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
A photo of Americana Las Vegas restaurant
4.7
Exceptional(2221)
Price: Expensive
• American • Desert Shores
Booked 20 times today
Americana Las Vegas is a modern fine dining restaurant joining the Desert Shores community in Las Vegas. Chef Stephen Blandino emphasizes on procuring the finest ingredients for our guest to ensure they enjoy a memorable dining experience stimulating all of the senses. His authentic dishes are influenced by traditional and modern cooking techniques that display his vision and passion in creating Americana.
A photo of Anima by EDO restaurant
4.9
Exceptional(794)
Price: Expensive
• Tapas / Small Plates • The Gramercy
Booked 13 times today
Coming Soon!
A photo of True Food Kitchen - Summerlin restaurant
4.5
Awesome(1216)
Price: Moderate
• American • Summerlin
Booked 16 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Summerlin for lunch, dinner, or weekend brunch. Located in Las Vegas in Downtown Summerlin in The Pavillion area. Entrance off of Pavilion Center Drive and Rosemary Park Drive, near lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ghassan
    Columbus •1 review
    5.0
    Dined 3 days ago
    Absolutely worth every penny. I didn't know what I was supposed to expect but what we got was an amazing tease to the senses.
    More info
    BLACKOUT - Dining in the DarkPrice: Very Expensive• American• The Strip
    4.5
  • Joseph
    Las Vegas •1 review
    5.0
    Dined 4 days ago
    Great service…very professional wait staff..took care my wife and I… MJ was our server…great attitude. The food was great… my wife had the Prime Rib.. said it melted in her mouth …I had the Miso Chilean Seabass with mushrooms and au gratin potatoes…and let’s not forget the delicious Crabcakes for the appetizer.. I would highly recommend …. Dress code is typical for vegas… Nice jeans /shirt at a minimum…..
    More info
    Scotch 80 Prime - Palms Casino ResortPrice: Very Expensive• Steakhouse• The Palms Hotel & Casino
    4.5
  • Liz
    Las Vegas •1 review
    5.0
    Dined 4 days ago
    Sad I got the lasagna. Only thing I haven’t liked there. Wish I got the branzino. Love the vibe. The wine. The service. All of it. I did not care for the lasagna bc it was like a white pizza version of lasagna and I’m in the minority when I say it was too cheesy and a bit on the greasy side. That’s the only bad thing about it. Everything else is amazing.
    More info
    North Italia - Las VegasPrice: Moderate• Italian• Summerlin
    4.7
  • Kimberly
    Las Vegas •2 reviews
    5.0
    Dined on Nov 19, 2024
    Our server Nikyah was excellent, she walked us through the menu and helped to select a great coursed menu. The fried burrata appetizer is a must, we also tried the seasonal pumpkin pasta and it was delicious. The ambiance was perfect for catching up with girlfriends, and I'm already planning a return visit next month for when my in laws are in town.
    More info
    Al Solito PostoPrice: Expensive• Italian• Tivoli Village
    4.8
  • LawrenceWvip
    Las Vegas •11 reviews
    5.0
    Dined on Nov 3, 2024
    Extraordinary experience with outstanding, attentive service. An experience to behold. Watching the kitchen staff meticulously prepare a wide array of diverse courses is fascinating— and the taste- exceptional. Everyone should experience Kaiseki at this level at least once in their their lives to appreciate the skill, art, and craftsmanship that goes into every dish. Chef Azeuchi is a master. If you are hesitant about the price, think about it as dinner and a show— because it is— and one you won’t soon forget.
    More info
    KAISEKI YUZUPrice: Very Expensive• Japanese• Paradise
    5
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