Best Gluten Free Restaurants in Utah

Been here a few times. I do love the restaurant. The ambience is great, but this night the restaurant was cold. Many patrons ate whilst wearing their coats and beanies. I can’t understand why a restaurant in this price bracket would turn the thermostat down when it is so cold outside. We both like our steak medium rare. My steak was cooked perfectly, my wife’s was blue. They took it back and cooked it more, but then it was medium. This happened last time we were here. I think the concept of the restaurant is fantastic, but it disappoints every time we visit. A real shame.

We were delighted to find a high end restaurant that serves unique options like their Jamaican jerk chicken alongside classics like the short rib. We will be back, thank you!

First of all…. We didn’t go for the “value” we went because this place is great, has great food, is fun to go to and the service has always been exceptional!! Last night Sky was our server and she was beyond great. Some of the small critical issues, while dining, that bug me were tended to and she listened so our service was awesome!! We had 4 different guests and 4 different dinners. Enchiladas, Pesto Pasta, Salmon and Stroganoff. We were all very pleased with our meals. Each couple shared a salad and the portions were surprisingly nicely sized. The grilled pear salad was exceptional and the pears were warm!! Delicious!! We all shared a Butter Cake for desert and was also very suited for the evening. Our friends had Espresso Martinis that they wish they could have had another but also needed to drive home. I enjoyed a Latte and my date had just a cup of coffee which Sky said she brewed a fresh pot of coffee as they had not yet served any!! Good job Sky! We’re liking The Cliff more and more each time we go!!

Thank you so much! Wonderful night and perfect for the high school dance ❤️