Best Restaurants with a Happy Hour in Encinitas

The ambiance and vibe at Waverly are what you would want for a coastal restaurant. Indoor/outdoor seating with just enough room to move around. The food is always exceptional. The drinks are thoughtfully prepared, and just about every one that I’ve had there has been consistently good. The service was spot on and the waitress was helpful and patient.

It’s important to know that it’s Oaxacan cuisine. It’s different from SoCal traditional Mexican food (which I also love). Everything was excellent and yummy! I had the Agua Santa cocktail- OMG! I ate the tacos de birria - you could choose lamb or beef- and I chose the beef. So flavorful on blue corn tortillas and the beef melted in my mouth! You have to get the table side guacamole made to your liking in front of you! My husband and friends got different moles - all outstanding! We all were getting full and couldn’t stop eating! Even the “smashed” black beans were amazing! Can’t wait to come back! Cool, artsy decor, the owner stops by to check on you - this place has it ALL!

First off, we had the most amazing, upbeat server, Rachel. She was efficient, helpful and very sweet. The food was amazing. My family tried many very different dishes. We were all surprised with the delicious flavors and presentation. We plan to eat at Herb & Sea again and highly recommend it to others!

Easy to make reservation ahead of time and get a window seat. The four of us were very pleased with our meals. For being extraordinary busy, we were seated in less than five minutes. The staff were extremely friendly, upbeat and efficient in their roles. My Ahi was perfectly seared. The accompanying fresh vegetables were perfectly seasoned. The Lava Cake always pleases me. Certainly would recommend the Cardiff Chart House .

We were greeted with a welcome and they remembered from my reservation that this was my wedding anniversary. We choose an indoor seat by the window. The waves looked nice as we could see them roll in. The food was very good. We had the Shrimp Dumplings which was good--sort of like a Chinese potsticker, but soft. I had the Lobster and Shrimp Chowder, excellent. My wife had the Mixed Organic Greens, very good. We shared both. For our main course I had the Seafood Pasta lobster, shrimp, scallop & mahi with smoked tomato sauce, Thai basil & parmesan. I liked it very much. My wife had the Pacific Paella grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice, very good. The quantity of those dishes was more than what we expected--we could have just ordered one or the other and shared.