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Best Lunch Restaurants in Klamath / Crescent City

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260 restaurants available nearby

A photo of Ceron Kitchen restaurant
1. Ceron Kitchen
4.4
Awesome(587)
Price: Very Expensive
• French American • Alameda
Booked 15 times today
Ceron Kitchen is the manifestation of the life long dream of Vicente Ceron. Vicente has had a desire to own a restaurant for as long as he could remember. After years of hard work and success as the owner of construction companies, he is finally realizing his dream. Vicente became friends with Ceron Kitchen Executive Chef Juan Jaquez and their relationship has led them to opening Ceron Kitchen, together. Chef Jaquez has worked in several reputable restaurants throughout the Bay Area as a line cook and head chef. Chef Jaquez presents his take on New American Cuisine at Ceron Kitchen. Chef Jaquez will feature Dinner to begin and will later introduce Brunch and Lunch menus. All will offer combinations of seafood and prime steaks along with his signature octopus dishes. Ceron Kitchen is located on the Westside of Alameda on Webster Street, nearby the old Alameda Navy Base. Vicente Ceron is currently building the campus for space rocket company Astra, just down the street.
A photo of ACRE Kitchen and Bar restaurant
2. ACRE Kitchen and Bar
4.6
Exceptional(655)
Price: Moderate
• Mediterranean • Oakland
Booked 65 times today
ACRE is an ingredient-driven menu of California/Mediterranean cuisine served witha welcoming, neighborhood approachability.*20% gratuity will be added to all parties 8 or more.
A photo of Burdell restaurant
3. Burdell
4.5
Awesome(162)
Price: Very Expensive
• Soul food • Oakland
Booked 43 times today
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
A photo of Trabocco restaurant
4. Trabocco
4.7
Exceptional(3506)
Price: Expensive
• Contemporary Italian • Alameda
Booked 7 times today
Chef-owner, Giuseppe Naccarelli presents a seasonally inspired menu of classic Italian dishes with a modern twist, influenced by the cuisine of his native region of Abruzzo. A Trabocco is a unique fishing pier found along the Adriatic coast of Abruzzo. Architect and Designer Lev Weisbach of Weisbach Architecture|Design was inspired by the beautiful Trabocchi of Abruzzo when he created his spectacular design. With its reclaimed wood ceilings, dramatic copper encased fireplace, and modern bar Trabocco is warm and welcoming yet strikingly dramatic and modern.
A photo of Bocanova restaurant
5. Bocanova
4.7
Exceptional(57)
Price: Moderate
• Latin American • Oakland
Booked 11 times today
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
A photo of Grand Lake Kitchen - Lake Merritt restaurant
6. Grand Lake Kitchen - Lake Merritt
4.7
Exceptional(664)
Price: Moderate
• American • Oakland
Booked 50 times today
May and David Wasem's flagship location Grand Lake Kitchen location offers American classics and warm hospitality. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 8 at Lake Merritt and 15at the Dimond location.Grand Lake Kitchen at Lake Merritt has a full bar, bustling dining room, outdoor patio, take-out counter, and The Bubble Room (private dining)
A photo of Alley & Vine restaurant
7. Alley & Vine
4.4
Awesome(767)
Price: Expensive
• Contemporary American • Alameda
Booked 6 times today
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
A photo of Farmhouse Kitchen Thai Cuisine- Oakland restaurant
8. Farmhouse Kitchen Thai Cuisine- Oakland
4.5
Awesome(201)
Price: Expensive
• Thai • Oakland
Booked 25 times today
Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients. Look out for our nightly specials from regional home cooked dishes to market fried grasshoppers. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, Berkeley and Portland.
A photo of Rosenblum Cellars restaurant
9. Rosenblum Cellars
4.9
Exceptional(707)
Price: Moderate
• Winery • Oakland
Since 1978, Rosenblum has become one of the most-awarded and highly-rated California Zinfandel portfolios. Having more than 50 Zinfandels with 90+ points from Wine Spectator, it’s a record for Zinfandel lovers, but for us it’s just business as usual.
A photo of Spinning Bones restaurant
10. Spinning Bones
4.6
Exceptional(302)
Price: Moderate
• American • Alameda
Booked 7 times today
Spinning Bones is a California rotisserie Michelin Bib Gourmand rated restaurant that specializes in roasted meats with bold flavors. The focus of the menu is slow roasted meats: poultry, pork and beef, rotating on spits over high heat, and basting in their own natural juices. The rest of the menu is comprised of shareable appetizers, vegetarian side dishes, and healthier salads with vegan dressings. The principle of the menu is straight-forward: quality products that are prepared minimally and cooked thoughtfully. Spinning Bones is a brunch and dinner spot for Alameda people by Alameda people. It is a casual neighborhood restaurant open 5 days-a-week for sit down dining, take-out, and large party catering. Spinning Bones strives to be a common area for the residents of the East Bay to come together and engage in conversation and camaraderie over great food and drink.

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