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Best Organic Food Restaurants in Fisherman's Wharf

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97 restaurants available nearby

A photo of Scoma's Fisherman's Wharf restaurant
4.7
Exceptional(5726)
Price: Expensive
• Seafood • North Beach
Booked 113 times today
Founded in 1965, Scoma's Seafood Restaurant is located in the heart of San Francisco's Fisherman's Wharf. Family-owned for three generations, our iconic waterfront restaurant is famous for serving the freshest seafood from pier-to-plate. An award-winning bar program includes an extensive wine list, local microbrews, and expertly crafted cocktails. For nearly 60 years, locals, visitors, politicians, athletes, actors, signers, and heads of state have been frequenting Scoma's for its old-school hospitality, delicious seafood, spectacular views, and impeccable cocktails. Located on a working pier, Scoma's has its own fish receiving station, dealing directly with local fishers for 100% sustainable seafood.***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** WE OFFER COMPLIMENTORY PARKING***
A photo of Fior D'Italia restaurant
4.7
Exceptional(1689)
Price: Expensive
• Italian • North Beach
Booked 16 times today
Let Chef Gianni Audieri create a feast for your senses in the legendary San Francisco restaurant! Located in lively North Beach, Fior d"Italia offers fine Italian dining in a welcoming, elegant and fun atmoshere.Enjoy a classic cocktail or glass of fine wine at the 1920's solid Mahogany and brass bar while chatting with locals and tourists alike. Or enjoy privacy at one of the intimate tables located by the window.Dine in the warmly lit dining room and enjoy a classic Northern Italian dish cooked from only the finest and freshest ingredients. Known for his wide range of organic ingredients, homemade pastas and sumptuous entrees, Chef Gianni has a creation to please every palette."The Fior is a labor of love" says Chef Gianni. "This business is tough but when you love cooking traditional Italian cuisine, it becomes a way of life...and fun too!"Whether on business or pleasure, come dine with us at the Oldest Italian Restaurant in America!
A photo of Surisan restaurant
4.4
Awesome(169)
Price: Moderate
• Korean • North Beach
Booked 7 times today
Located in the center of San Francisco’s Fisherman’s Wharf district, our heart is a savory Asian-inspired American comfort breakfast and brunch, with our soul being innovative Korean dinners. We combine young creative chefs, top-quality, locally-sourced organic ingredients and relaxed indoor and outdoor dining spaces to create a haven for people who love great food, drink and service. Led in the kitchen by Executive Chef Nick Yoon and in the front of the house by James Choi, together, we aim to provide uncompromised experiences for the diner.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7836)
Price: Moderate
• American • Financial District / Embarcadero
Booked 63 times today
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
A photo of Nopa - San Francisco restaurant
4.6
Exceptional(3536)
Price: Expensive
• Californian • North Panhandle / USF
Booked 79 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Greens Restaurant restaurant
4.6
Exceptional(11173)
Price: Very Expensive
• Vegetarian / Vegan • Marina / Cow Hollow / Presidio
Booked 85 times today
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building. Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
A photo of A16 - San Francisco restaurant
4.6
Exceptional(5038)
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 47 times today
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.
A photo of China Live restaurant
4.7
Exceptional(3222)
Price: Moderate
• Chinese • Chinatown
Booked 77 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of The Garden Court - Luxury Collection restaurant
4.0
Excellent(2470)
Price: Expensive
• Californian • SOMA
Booked 14 times today
Featuring innovative intercontinental cuisine, the famed Garden Court offers a superb dining experience in a glorious setting. This historic landmark serves Breakfast daily, 2 Course Prix Fixe Lunch Monday-Thursday and an enchanting Afternoon Tea on Friday and Saturday. The Garden Court features a stained glass dome, Italian marble columns, Austrian crystal chandeliers and is noted on San Francisco’s Historic Register as Landmark #18. Our Executive Chef invites you to try our signature crab salad lightly dressed in our own Green Goddess Dressing, a true Palace original created in 1923.
A photo of Zuni Cafe restaurant
4.6
Exceptional(7857)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 86 times today
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.

See what locals rave about

From verified diners like you
From verified diners like you
  • Leana
    San Francisco Bay Area •5 reviews
    5.0
    Dined today
    Excellent food and service. This has been our family’s reunion spot on New Years Day for 40 years!
    More info
    Fior D'ItaliaPrice: Expensive• Italian• North Beach
    4.7
  • Nola
    San Francisco Bay Area •9 reviews
    5.0
    Dined 1 day ago
    We are San Franciscan’s and love going to an old school classic like Scomas! It was my husband birthday and we always have fish and chips on the coast! So had them for the first time at Scomas!! Delicious!! Not something we would normally order with all the other great offerings! Our server Sunny was outstanding!! As well as all the back up staff working on New Year’s day!! We had a great dining experience! Thank you.
    More info
    Scoma's Fisherman's WharfPrice: Expensive• Seafood• North Beach
    4.7
  • Nicole
    Los Angeles •2 reviews
    5.0
    Dined 4 days ago
    Service was fantastic! We loved the food, and really enjoyed how fresh everything was. Would love to return!
    More info
    Nopa - San FranciscoPrice: Expensive• Californian• North Panhandle / USF
    4.6
  • Janet
    San Francisco Bay Area •11 reviews
    4.0
    Dined 7 days ago
    My husband and I had a delicious brunch at Surisan to celebrate my birthday. I had the iced Ube Latte, and the homemade whipped cream was heavenly. My husband had a lemonade, which he said was really good, and it looked beautiful. The Millionaire bacon is a must order. It is incredible. I loved that it had a little heat and sweetness to it. My husband had an American-styled omelette, but I chose one of the Korean-inspired dishes, a chicken porridge. It was really delicious, especially with the soft-boiled egg mixed in, but I was not a fan of the chicken skin left in the porridge. If it had been crispy skin, that’s one thing, but this was just skin that had fallen off the meat during cooking, I presume. Overall, it was a really good meal, and the service was attentive and friendly.
    More info
    SurisanPrice: Moderate• Korean• North Beach
    4.4
  • Annette
    California Central Coast •1 review
    5.0
    Dined on Dec 25, 2024
    Our family dinner at the Wayfare Tavern on Christmas Eve was just as magical and delicious as I was hoping! The atmosphere transports you to another place and time in the most wonderful way. It was cozy, beautiful and comfortable. The staff were attentive and the food perfectly prepared and served in a timely manner. We started with the magnificent deviled eggs and enjoyed the lobster, with burrata mashed potatoes and broccolini, macaroni and cheese and the burger. Bravo Wayfare Tavern! We will be back!
    More info
    Wayfare TavernPrice: Moderate• American• Financial District / Embarcadero
    4.6
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