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Best Organic Food Restaurants in Overland

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5 restaurants available nearby

A photo of The Crossing restaurant
4.9
Exceptional(2550)
Price: Very Expensive
• French • Clayton
Booked 20 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of Prasino - St. Charles, MO restaurant
4.7
Exceptional(3273)
Price: Expensive
• American • St. Charles
Booked 57 times today
Prasino is an eco-friendly restaurant in St. Louis, MO that serves breakfast, lunch and dinner. Prasino means green, which is at the heart of the restaurant's mission - to provide healthy food at an affordable price in a modern, environmentally conscious setting. Prasino emphasizes seasonal, local, and organic food whenever possible. Its commitment to sustainability is incorporated in Prasino's eco-chic design.
A photo of Napoli 3 restaurant
4.8
Exceptional(2021)
Price: Moderate
• Italian • St. Charles
Booked 63 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Bristol Seafood Grill - Creve Coeur restaurant
4.7
Exceptional(6848)
Price: Expensive
• Seafood • Creve Coeur
Booked 37 times today
With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Bristol delivers culinary excellence at a surprising value. Open for weekday lunch, dinner and Sunday Brunch.
A photo of Dave & Buster's - St. Louis restaurant
3.5
Very Good(80)
Price: Moderate
• American • Maryland Heights
Booked 3 times today
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.

See what locals rave about

From verified diners like you
From verified diners like you
  • Will
    Atlanta Metro •3 reviews
    5.0
    Dined 3 days ago
    Food was amazing, only way to make it better is to give a few more Ravioli with the appetizer, they give you a solid amount but they were so good I needed more. Filet was well above a standard restaurant steak, nicely seared. Truffle fries were also very satisfying.
    More info
    Napoli 3Price: Moderate• Italian• St. Charles
    4.8
  • David
    St. Louis •8 reviews
    5.0
    Dined 4 days ago
    Servers have superb knowledge of the menu offerings and are able to excellent guide diners. Excellent accommodations for gluten allergy.
    More info
    The CrossingPrice: Very Expensive• French• Clayton
    4.9
  • Ken
    St. Louis •5 reviews
    5.0
    Dined 4 days ago
    The 'house salad - Baby Greens', or whatever it's called was drenched in way too much 'oil' which curtailed the taste of the salad. The kitchen staff tasked with salad prep at BSG-Creve Coeur needs to be retrained on proper prep when adding any dressing to an ordered salad. One might say there was enough oil in our served salad to drain into a glass and lubricate a car's engine. Now, do you get the message that "way too much oil was poured over the salad?" An old saying goes: "a word to the wise should be sufficient."
    More info
    Bristol Seafood Grill - Creve CoeurPrice: Expensive• Seafood• Creve Coeur
    4.7
  • JeffRB
    St. Louis •3 reviews
    5.0
    Dined 5 days ago
    Christmas get together with former co-workers, great environment for these type of events. Had great service, food and atmosphere! Prasino is our go to for these type of events. Keep up the great work, with staff, physical space and food
    More info
    Prasino - St. Charles, MOPrice: Expensive• American• St. Charles
    4.7
  • Laura
    St. Louis •1 review
    4.0
    Dined on Oct 12, 2024
    Our drinks we ordered didn’t come until we were almost done eating! Overall the games were fun but our waitress we saw twice.
    More info
    Dave & Buster's - St. LouisPrice: Moderate• American• Maryland Heights
    3.5
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