Best Organic Food Restaurants in Tierrasanta

16 restaurants available nearby

A photo of Queenstown Public House restaurant

1. Queenstown Public House

4.8

Exceptional(534)

Price: Moderate

• Organic • Little Italy

Booked 27 times today

We are a New Zealand inspired whimsical restaurant set in a craftsman house that dates back to 1905. We are one block off the main drag in Little Italy. Sink your teeth into one of our organic beef or lamb burgers. We also have many salads and dinner entrees to try. Portions are generous, and prices are reasonable. For parties of 8 or more please visit our website!

2. Cowboy Star

4.9

Exceptional(4723)

Price: Very Expensive

• Steakhouse • Downtown

Booked 37 times today

Located in the heart of the East Village neighborhood of San Diego, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.The Cowboy Star Menu features the finest in select natural products including Niman Ranch all natural beef from the nation's leading Certified Humane Angus herd.

A photo of The Smoking Goat Restaurant restaurant

3. The Smoking Goat Restaurant

4.8

Exceptional(2634)

Price: Moderate

• French American • North Park

Booked 15 times today

The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

A photo of Puesto Mission Valley restaurant

4. Puesto Mission Valley

4.6

Exceptional(1982)

Price: Moderate

• Mexican • Mission Valley

Booked 34 times today

Puesto is family-owned and operated by first generation Mexican American brothers Eric, Alan and Alex Adler, alongside their cousins Isidoro and Moy Lombrozo and founding chef and partner Luisteen Gonzalez. With eight locations in California, Puesto provides an innovative and contemporary approach to authentic Mexican cuisine. Sourcing its ingredients locally and regionally, the restaurant has earned national acclaim for its Mexico City-inspired tacos made with non-GMO organic, heirloom Masienda blue corn stone-ground tortillas, crispy melted cheese and scratch salsas.

A photo of Puesto at the Headquarters restaurant

5. Puesto at the Headquarters

4.6

Exceptional(3492)

Price: Expensive

• Mexican • Downtown

Booked 40 times today

Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in our hand crafted cocktails and housemade Micheladas, tequilas, mezcals, house-brewed beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.

A photo of Farmer's Table - La Mesa restaurant

6. Farmer's Table - La Mesa

4.3

Awesome(2001)

Price: Moderate

• Farm-to-table • La Mesa

Booked 10 times today

Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.

A photo of Harley Gray Kitchen & Bar restaurant

7. Harley Gray Kitchen & Bar

4.7

Exceptional(1299)

Price: Moderate

• Contemporary American • Mission Hills

Booked 7 times today

Harley Gray kitchen & bar is located on the corner of Goldfinch St. and Washington St. with outside patio seating on both sides, includes heaters and has an open sliding glass door wall. We offer breakfast, lunch and dinner as well as an amazing weekend Brunch Menu with items including a Lobster Benedict, Organic Acai Bowl and Spicy Chiliquiles and you can take advantage of the $10 free flowing mimosas! We are known for many of our fantastic weekly specials at Harley Gray: Wednesday Night neighborhood night which offers Happy Hour all night, Thursday night Live Maine Lobster and Friday night Slow Roast Prime Rib to mention some more popular ones. We strive to offer you an amazing dining experience that includes incredible food, unique and fun cocktails and of course friendly professional service from our entire staff.

A photo of Stone Brewing World Bistro & Gardens - Liberty Station restaurant

8. Stone Brewing World Bistro & Gardens - Liberty Station

4.6

Exceptional(2242)

Price: Moderate

• Bistro • Point Loma

Booked 47 times today

Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.

A photo of Water Grill - San Diego restaurant

9. Water Grill - San Diego

4.6

Exceptional(3575)

Price: Expensive

• Seafood • Downtown

Booked 43 times today

Located steps away from Petco Park and the San Diego Convention Center in the heart of Gaslamp District in downtown San Diego, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of San Diego’s top seafood restaurants, Water Grill San Diego also offers multiple, customizable private dining options for business meetings and special events.

A photo of Solare Ristorante Lounge restaurant

10. Solare Ristorante Lounge

4.7

Exceptional(2428)

Price: Moderate

• Italian • Point Loma

Booked 17 times today

Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you. Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients. including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.

See what locals rave about

From verified diners like you

F
Fiona
San Diego •7 reviews
5.0
Dined today
We ordered the cauliflower appetizer to share and it was delicious I wasn’t a fan of the cheese (mixed on)I believe it was a feta but not sure. Everyone else liked it. I had the duck entree and requested it cooked medium well and it was perfect! The bananas foster is killer good as is the crème brûlée!!!
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The Smoking Goat RestaurantPrice: Moderate• French American• North Park
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4.8
B
Barryvip
San Francisco Bay Area •11 reviews
5.0
Dined 1 day ago
Great service and seating around the chef counter was a bonus. You can see all the cooking action right in front of you. The wagyu carpaccio was the highlight of the night. It just melts in your mouth. The organic pear salad was also great for sharing. However the aged duck breast and the dry-aged bone in ribeye had some tendons and chewy parts that is unable to swallow.
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Cowboy StarPrice: Very Expensive• Steakhouse• Downtown
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4.9
L
Lauravip
San Diego •6 reviews
5.0
Dined 1 day ago
Queenstown was highly decorated for the holidays. Walking in Little Italy to the restaurant was like being in a piazza in Italy with live music. The service was great. The food delicious. A perfect night.
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Queenstown Public HousePrice: Moderate• Organic• Little Italy
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4.8
T
Tiffani
Idaho •2 reviews
5.0
Dined 4 days ago
100% a must go if you are in the area. Salsas, guac, and tacos were all absolutely amazing. Our waitress, Rachel, was very nice and attentive, even with it so busy. We had a great time.
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Puesto at the HeadquartersPrice: Expensive• Mexican• Downtown
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4.6
VM
VineetM
New York City •23 reviews
5.0
Dined 6 days ago
Nice atmosphere, great food and outstanding service.Excellent Margaritas Please start serving Pinot Grigio. It is inexpensive and one of the most popular white wines now. Highly tecommend
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Puesto Mission ValleyPrice: Moderate• Mexican• Mission Valley
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4.6

Best Organic Food Restaurants in Tierrasanta

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16 restaurants available nearby

1. Queenstown Public House

2. Cowboy Star

3. The Smoking Goat Restaurant

4. Puesto Mission Valley

5. Puesto at the Headquarters

6. Farmer's Table - La Mesa

7. Harley Gray Kitchen & Bar

8. Stone Brewing World Bistro & Gardens - Liberty Station

9. Water Grill - San Diego

10. Solare Ristorante Lounge

See what locals rave about

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