Best Organic Food Restaurants in Tucker
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- $31 to $50
- $50 and over
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15 restaurants available nearby
Booked 65 times today
Booked 18 times today
Booked 37 times today
Booked 28 times today
Booked 50 times today
Booked 25 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAyodejiAtlanta •1 review5.0Dined todayAmazing all round. Food was great, but service was even better. Was my birthday, and as soon as I walked through the door, was greeted by the staff a happy birthday. Space allocated was prefect for the occasion. Made the experience truly memorable.More infoLe Colonial - AtlantaPrice: Expensive• Vietnamese• Buckhead•4.8
- JJamilaAtlanta •6 reviews5.0Dined 1 day agoThe food and atmosphere are amazing! The staff is friendly and helpful. I’ve never had a bad meal or experience at Nobu.More infoNobu AtlantaPrice: Very Expensive• Japanese• Buckhead•4.5
- TTijanPhiladelphia County •1 review5.0Dined 2 days agoFirst class food, first class service. We expected the food to be great but the service blew us away. Gonçalo was knowledgeable, and almost as if he was reading our minds. I was very impressed and we're going back!More infoThe Americano - AtlantaPrice: Expensive• Steakhouse• Buckhead•4.4
- AAdrianAtlanta •9 reviews5.0Dined 5 days agoBe mindful, as a diner/customer to ask what the price of the specials are (if that matters to you). I know a5 wagyu is premium, but I was shocked that a small portion cost more than two steaks, lobster, and sides combined. Everything was delicious, as always, so this little mistake on my part won’t deter me from visiting again.More infoChops Lobster Bar - AtlantaPrice: Very Expensive• Steak• Buckhead•4.7
- SSarahVIPDenver / Colorado •4 reviews5.0Dined 6 days agoWhat a wonderful experience! This is the first restaurant I explored during my visit to Buckhead and I would absolutely repeat this choice! Beautiful yet simple atmosphere. Amazing music choice. Gorgeous plating and presentation of my meal. Creative libations as well (I didn’t get to try the smoked Palo Santo beverage but it smelled and looked delicious)! I started with the wood fired prawns, which were a generous serving size, moved to the lamb meatballs. The lamb was excellent! Didn’t leave a crumb behind! I left room for an espresso and chocolate mousse and was glad I did. Beautiful from start to finish! * ALSO: as I was leaving I noticed that they were holding a cooking class right in the center of the restaurant. If I was a local, they would see me there each month for that class. This is a must experience if you care about local, seasonal and mindful dining!More infoLe Bon NoshPrice: Expensive• Farm-to-table• Buckhead•4.4