Best Restaurants for Outdoor Dining in College Park
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
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77 restaurants available nearby
Price: Moderate
• Contemporary American • Silver Spring
Booked 13 times today
Booked 304 times today
Booked 216 times today
Booked 78 times today
Price: Moderate
• American • Georgetown
Booked 85 times today
Booked 64 times today
Booked 35 times today
Booked 38 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMickWashington, D.C. Area •2 reviews5.0Dined 3 days agoGreat time and good food as usual. Disappointing in that it was my 37th anniversary and I had mentioned it in my reservation. Nothing from the restaurant. Maybe I expected too much.More infoZaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter•4.7
- JJeanineWashington, D.C. Area •2 reviews5.0Dined 7 days agoSociety is always a vibe, good food, good drinks, good dj…More infoThe Society Restaurant & LoungePrice: Moderate• Contemporary American• Silver Spring•4.6
- LLauraVIPAtlanta Metro •9 reviews5.0Dined on Jan 1, 2025Our recent visit to Founding Farmers was exceptional, offering a delightful culinary journey that pleased the entire family. We began by sharing the Buttermilk Biscuits and a medley of autumn vegetables. The biscuits were impressively large, featuring a crunchy exterior that gave way to a soft, fluffy center—truly a perfect start to our meal. For the main courses: •Youngest Son: Opted for the Sirloin Chili, which he thoroughly enjoyed. The chili boasted a balanced spiciness, making it both flavorful and approachable. •Mom: Chose the Goat Cheese Ravioli & Chicken Cutlet, a dish accompanied by butternut squash purée and pecan praline butter. The combination was exquisite, earning a solid 9.7/10 for its harmonious flavors and presentation.  •Dad: Selected the Farmhouse Platter, which included fried chicken, BBQ pork ribs, baby cheeseburgers, street corn, and coleslaw. He cleared his plate, a testament to the meal’s excellence.  •Teenager: Enjoyed the Meatloaf & Gravy, served with mashed potatoes and green beans. He expressed high praise for the dish, noting its rich flavor and satisfying portion.  Even the house-made sodas were delightful, adding a refreshing touch to our dining experience. Our waiter, Anthony, provided outstanding service, enhancing our meal with his attentive and friendly demeanor. The food was so impressive that we decided to purchase the restaurant’s cookbook to recreate some of the dishes at home. Founding Farmers offers a warm atmosphere, exceptional service, and delectable farm-to-table cuisine. It’s a dining experience we highly recommend and look forward to repeating.More infoFounding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom•4.5
- SSnjezanaWashington, D.C. Area •24 reviews5.0Dined on Jan 1, 2025food was delicious, and our waiter was very pleasant, accommodating and did a very good job explaining the menu.More infoFIG & OLIVE DCPrice: Expensive• Mediterranean• Downtown•4.4
- OOmoneghoWashington, D.C. Area •1 review5.0Dined on Dec 20, 2024Really great and underrated restaurant in college park. I often forget how close this is to campus. I should definitely come here with friends more as it’s a nice space to hang out with really tasty food. A lot of vegan options for my vegan friends as well.More infoThe Hall CPPrice: Moderate• American• College Park•4.1