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Best Restaurants for Outdoor Dining in Foggy Bottom

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123 restaurants available nearby

A photo of Founding Farmers DC: Foggy Bottom restaurant
1. Founding Farmers DC: Foggy Bottom
4.5
Awesome(34450)
Price: Moderate
• American • Foggy Bottom
Booked 301 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of Boqueria - Dupont restaurant
2. Boqueria - Dupont
4.6
Exceptional(2304)
Price: Expensive
• Tapas / Small Plates • Dupont Circle
Booked 22 times today
An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
A photo of North Italia - Washington DC restaurant
3. North Italia - Washington DC
4.5
Awesome(1698)
Price: Moderate
• Italian • West End
Booked 61 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of CIRCA at Foggy Bottom restaurant
4. CIRCA at Foggy Bottom
4.7
Exceptional(3044)
Price: Moderate
• American • Foggy Bottom
Booked 52 times today
All of our CIRCA restaurants are neighborhood bistros serving delicious food and drinks. Each CIRCA is warm, inviting, and offers an energized social scene.Whether dropping in for brunch, lunch, dinner — every meal is accompanied by an extensive wine list, including over 20 wine offerings by the glass and a seasonal cocktail list. Our patios are located on the best city corners for a vibrant dining experience. Join us and dine well!Our patios accommodate service animals only.
A photo of Equinox - DC restaurant
5. Equinox - DC
4.7
Exceptional(3439)
Price: Expensive
• Contemporary American • Downtown
Booked 10 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of i Ricchi restaurant
6. i Ricchi
4.6
Exceptional(3761)
Price: Expensive
• Italian • Dupont Circle
Booked 6 times today
A restaurant specializing in the preparation of Cucina Rustica Tuscan country-style, scratch cooking. Attentive service from experienced and caring staff. Italian wine list. Outdoor dining on the Piazza. Valet parking Friday and Saturday. The Cafe / Patio is open with Tents, Heaters and Blankets featuring warm specialty drinks for your Winter pleasure. Open Tuesday thru Sunday. Curb side pick up thru www.iricchifoodclub.com. See our Sunday Specials!!
A photo of Zaytinya - DC restaurant
7. Zaytinya - DC
4.7
Exceptional(19382)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 338 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Tabard Inn restaurant
8. Tabard Inn
4.7
Exceptional(3786)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 56 times today
Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
A photo of Iron Gate restaurant
9. Iron Gate
4.6
Exceptional(3006)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 27 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
10. Founding Farmers Fishers & Bakers DC: Georgetown
4.4
Awesome(13833)
Price: Moderate
• American • Georgetown
Booked 262 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rob
    Washington, D.C. Area •5 reviews
    4.0
    Dined 2 days ago
    We arrived early for our reservation and sat at the bar. Service was good, but there was confusion re: my credit card that caused unexpected duress at the end of an otherwise pleasant meal. I would still return, especially for a convenient meal before a show at the Kennedy Center.
    More info
    CIRCA at Foggy BottomPrice: Moderate• American• Foggy Bottom
    •
    4.7
  • margaret
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    Went for Christmas dinner. Foggy Bottom was one of the two locations that had the a’ la carte menu which was why I picked the location. It was a little crowded waiting for our reservation time and they were behind but we expected that and didn’t mind. There were three of us and we all were happy with our meals. We had wings and the corn bread skillet for appetizers. The wings were really good. I’m not a fan of corn in my cornbread but it still tasted good. I had fried shrimp with fries, coleslaw and corn bread. The shrimp and fries were really good. The coleslaw was a little blah. Our other two diners had a platter with ribs, cheeseburger sliders and fried chicken and coleslaw. They both loved theirs but also were not fans of the coleslaw. The staff was friendly and professional and fast. We enjoyed talking to them and the two different sets of patrons sitting beside us. We had a great Christmas dinner despite it not being an “traditional” Christmas dinner and would come back again.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    •
    4.5
  • Kimberly
    Alabama •3 reviews
    5.0
    Dined 4 days ago
    Wonderful Christmas Eve dinner in a corner table. Service was awesome and food was delicious and served at perfect temp.
    More info
    North Italia - Washington DCPrice: Moderate• Italian• West End
    •
    4.5
  • Julie
    San Francisco Bay Area •3 reviews
    5.0
    Dined on Dec 19, 2024
    There was a private event that required we be seated in a private dining room that was cozy and comfortable. Despite this huge event happening, our service by Gustavo was incredibly attentive and timely. What a warm and wonderful human being! Chef Todd Gray always manages to hire the best staff out there. They are incredibly personable, knowledgeable and caring about their work. The food is always scrumptious and top notch. Equinox is our go-to plant-based restaurant for sure. It's always a celebration of food, love, ambience, and fabulous service. We adore it there.
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    •
    4.7
  • Alejandro
    Atlanta Metro •1 review
    5.0
    Dined on Dec 10, 2024
    amazing tapas restaurant near Georgetown. Highly recommend and will go again
    More info
    Boqueria - DupontPrice: Expensive• Tapas / Small Plates• Dupont Circle
    •
    4.6

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