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Best Restaurants for Outdoor Dining in Souderton

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12 restaurants available nearby

A photo of Joseph Ambler Inn restaurant
4.8
Exceptional(2448)
Price: Expensive
• Contemporary American • North Wales
Booked 2 times today
Tucked away on 12 acres of lawns & gardens, the Joseph Ambler Inn is the ideal setting for a truly memorable dining experience. Contemporary American cuisine, featuring a wide variety of casual and traditional menu offerings. The Dining room is located in the renovated stone barn & features hardwood floors, exposed stone walls, & farmstyle ambiance. Tables in the JPub are on a first come first served basis. Terrace dining is also available in the warmer months.
A photo of The Washington House - Pennsylvania restaurant
4.7
Exceptional(4119)
Price: Moderate
• Contemporary American • Sellersville
Booked 15 times today
The Washington House Restaurant is open for indoor and outdoor (weather permitting) dining plus made to order takeout! Whether you are looking for a romantic dinner, a casual drink in our historic bar, fresh air while dining on our patio or a light snack before a show next door at Sellersville Theater, you will be pleased with our eclectic menu and our warm hospitality. Our guests especially enjoy the carefully chosen wine and beer lists and year round calendar of events including beer and wine tastings, specialty food nights and holiday menus.
A photo of Blue Bell Inn restaurant
4.7
Exceptional(4666)
Price: Expensive
• Contemporary American • Blue Bell
Booked 55 times today
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
A photo of Panache Woodfired Grill restaurant
4.2
Awesome(2297)
Price: Expensive
• Contemporary American • Blue Bell
Booked 10 times today
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
A photo of The Farmer's Daughter restaurant
4.4
Awesome(1814)
Price: Moderate
• American • Blue Bell
Booked 12 times today
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch
A photo of Spring House Tavern restaurant
4.7
Exceptional(1789)
Price: Moderate
• Seafood • Spring House
Booked 28 times today
The Spring House Tavern dates back to 1719 and has been owned and operated by the Burns family since 1948. We specialize in seafood and are especially well known for our crab cakes. We look forward to seeing you!
A photo of Ristorante Castello at Blue Bell restaurant
4.6
Exceptional(2264)
Price: Moderate
• Italian • Blue Bell
Booked 25 times today
Northern Italian Cuisine in a casual fine dining atmosphere. Fresh fish daily-Dover Sole, Branzino, etc., homemade pasta and daily meat specials. Private dining room for parties and business meetings and outdoor dining. We are now offering online ordering. you can also find us on DoorDash, Grubhub, and Uber Eats.
A photo of La Provence restaurant
4.8
Exceptional(1445)
Price: Expensive
• French • Ambler
Booked 9 times today
Welcome to La Provence! Serving classic French recipes with modern highlights from Executive Chef Manuel Jiménez. Thank you for joining us! Don't forget we are BYOB!We offer indoor and outdoor seating! All tables are under cover, but severe weather may reduce/eliminate our ability to honor reservations; reservations are weather permitting; please call to inquire about outdoor seating.*Menu subject to change, please call day of reservation to confirm menu offerings.So that we can accommodate everyone, we are asking that parties of 2 limit dining to 1.5 hours and parties of 4 or more limit dining to 2 hours. Thank you! We do our best to time everything perfectly, but a 10-15 min wait may be necessary, especially on high business volume days!We respectfully request that guests adhere to the following dress code for both indoor and outdoor dining:Dress code is business casualNo flip flopsNo T-shirtsNo yoga attireNo sweatpants/sweatshirts/hoodies
A photo of The Water Wheel Tavern restaurant
4.5
Awesome(854)
Price: Moderate
• Contemporary American • Doylestown
Booked 11 times today
Water Wheel Tavern is an historic Bucks County landmark originally built in 1714 by John Dyer, an English Quaker. It existed for centuries as a water wheel driven grist mill, and later hosted both a post office and a general store. The mill was transformed into an inn and tavern with the repeal of prohibition in 1933.Now, after an extensive industrial chic renovation, we invite you to experience our comfortable ambiance, diverse menu and hard working professional staff!*High tops & Patio tables are non reservable, but we will make every attempt to accommodate your request.*
A photo of From The Boot - Ambler restaurant
4.6
Exceptional(970)
Price: Moderate
• Italian • Ambler
Booked 11 times today
When making your reservation, please specify your seating preference of outside or inside. Our seating is set up to respect the proper social distance for your comfort. Please call the restaurant directly for any parties larger than 6. We look forward to seeing you soon!From The Boot has been serving good Italian food since 1999. Over the years, one ideal has remained constant: Serving good food with professional service in a comfortable environment all at a reasonable price.

See what locals rave about

From verified diners like you
From verified diners like you
  • Noravip
    Philadelphia County •6 reviews
    5.0
    Dined 1 day ago
    We had an excellent meal. The fish and chips special was light and crispy. The 6 Oz filet was done to order, tender with tasty sauce. Green beans were fresh and cooked to leave some crunch with nicely roasted baby potatoes. Service was friendly and attentive. Always enjoy this place.
    More info
    The Washington House - PennsylvaniaPrice: Moderate• Contemporary American• Sellersville
    4.7
  • Johnvip
    Philadelphia County •174 reviews
    5.0
    Dined 1 day ago
    The bar is very nice and we were served great cocktails. Enjoyed an excellent JAI wedge salad and salmon entree. My wife enjoyed the scallops entree. A very relaxing dinner and excellent service from Tina who took great care of us.
    More info
    Joseph Ambler InnPrice: Expensive• Contemporary American• North Wales
    4.8
  • Ginavip
    New York City •20 reviews
    5.0
    Dined 3 days ago
    Our dinner was fabulous! I don’t think you could eat better lobster tails anywhere! Also, our waitress Michelle was so pleasant and friendly. We really liked her!
    More info
    Blue Bell InnPrice: Expensive• Contemporary American• Blue Bell
    4.7
  • Jon
    Virginia •8 reviews
    5.0
    Dined 3 days ago
    Delicious entrees. Comfortable but elegant setting. Absolutely splendid servers!
    More info
    Talula’s GardenPrice: Very Expensive• American• Washington Square
    4.9
  • Laurievip
    Los Angeles •8 reviews
    5.0
    Dined 3 days ago
    We were greeted, seated and then treated to a lovely dining experience. We started with a couple of the specialty cocktails-Romarin and Nouveau Basilic: their pour was generous as our drinks lasted through our meals. A bonus of a basket of bread was brought to our table, such a rarity! Baguette, sourdough and what seamed a seasonal bread with cranberry and walnuts with beurre---seemed such a treat! Our waiter was attentive and made well informed dinner suggestions after asking us our preferences and we enjoyed the beef bourguignon; duck a l'orange and roasted chicken. Parc has made our top 10 list of places to eat while in Philly!
    More info
    ParcPrice: Expensive• French• Rittenhouse Square
    4.8
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