Best Restaurants for Outdoor Dining in Southfield

The signature Don’t Speak cocktail was good. Chianti was very nice. Break basket always wonderful. Oysters were too small. Roasted beet salad was good. Roasted cabbage and lentils entree was outstanding. Chocolate hazelnut torte was very good. Service was outstanding. Christmas tree and roaring fire made it all so cozy.

The food was outstanding, the ambience lovely and serene, the service was impeccable. So often "fine dining experiences can take too long, but this was perfectly balanced. We were in and out in about 90 min, which was just the right combination of attentive but unobtrusive. It is pricey though, so be prepared for that.

It was a great birthday celebration of my song became 22 yeas old! We had 4 appetizers: spicy squids, octopus, scallops and polenta with wild mushrooms. All were amazingly flavorful and delicious. My son had a tomahawk, while I enjoyed Mediterranean fish (I forgot what kind). That tomahawk was so huge but tender. It came with mushroom butter sauce and potatoes more condiments. We concluded this dinner with crème brûlée and flourless chocolate torte and a cup of decaf coffee. I’m so glad that my son is now old enough to appreciate these dishes wholeheartedly! And the service was impeccable, as usual. They were so attentive and everything was timed perfectly!! I really appreciated all aspects of the dinner!!

Food was excellent. Server was Robert - great.

Always a reliable spot for a good drink and meal. Sevice is impeccable and the chefs go out of their way to add uniue flavor profiles to all their dishes. Had the Lake Perch special and it was as expected perfectly breaded and pan fried to just give the fish that crunch. The sauce pulls the dish together with a simple salted potato as a base.