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Best Restaurants for Outdoor Dining in The Marigny

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13 restaurants available nearby

A photo of The Italian Barrel restaurant
4.7
Exceptional(3441)
Price: Expensive
• Italian • French Quarter
Booked 16 times today
Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about! Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.
A photo of Broussard's Restaurant restaurant
4.6
Exceptional(3982)
Price: Expensive
• Creole • French Quarter
Booked 30 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of New Orleans Creole Cookery restaurant
4.2
Awesome(3331)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 28 times today
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
A photo of Monday Restaurant + Bar restaurant
4.6
Exceptional(861)
Price: Expensive
• American • Mid-City / City Park
Booked 40 times today
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6424)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 29 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Vessel NOLA restaurant
4.3
Awesome(2584)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 14 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
A photo of Shaya restaurant
4.9
Exceptional(5044)
Price: Expensive
• Israeli • Uptown
Booked 47 times today
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
A photo of Lula Restaurant Distillery restaurant
4.5
Awesome(1898)
Price: Moderate
• Contemporary Southern • Lower Garden District
Booked 7 times today
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar
A photo of Cafe Degas restaurant
4.7
Exceptional(2950)
Price: Expensive
• French • Mid-City / City Park
Booked 35 times today
Voted Most Romantic Restaurant in New Orleans, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual outdoor cafe atmosphere on the beautiful and historic Oak-lined Esplanade Avenue.
A photo of Toups Meatery restaurant
4.7
Exceptional(2428)
Price: Expensive
• Cajun • Mid-City / City Park
Booked 11 times today
Toups' Meatery is a contemporary Cajun restaurant featuring fine food, wine, specialty cocktails, extensive Bourbon selection and charcuterie inspired by deep-rooted Louisiana family traditions. Chef Isaac Toups represents the new guard of Cajun chefs for his updated refined approach to rustic dishes. Cooking the food that’s closest to his heart has earned him rave reviews including recently being named a James Beard Semi-Finalist for Best Chef of the South 2014 & 2015. Located in beautiful Mid City near City Park and the New Orleans Museum of Art.

See what locals rave about

From verified diners like you
From verified diners like you
  • Caitlin
    Orlando / Central Florida East •1 review
    5.0
    Dined 1 day ago
    The restaurant itself is so cute! Everyone was super friendly, they had good music playing and most of the customers were vibing. We were there on a Monday night so there were half priced apps and drinks. Food came out quickly and was so delicious, we tried the chicken cracklins, sweet chili wings, and drinks to start. We’re from out of town so we had red beans and rice and a po boy for mains which also came out fast and tasted great. Sweet potato beignets are a MUST!
    More info
    Monday Restaurant + BarPrice: Expensive• American• Mid-City / City Park
    4.6
  • JoAnnvip
    San Francisco Bay Area •4 reviews
    5.0
    Dined 3 days ago
    I’ve been going to Broussard’s since I was a little girl. My dad and I would come here when visiting family in New Orleans and it was our place. This was the first year I came here with my fiancé and got to tell him stories of my dad. The food has always been wonderful, the memories, delightful.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.6
  • Bernardvip
    New Orleans / Louisiana •83 reviews
    5.0
    Dined 5 days ago
    This is one of our favorite places. My husband and I have had many things on the menu and are never disappointed.
    More info
    The Italian BarrelPrice: Expensive• Italian• French Quarter
    4.7
  • Javier
    Orange County •1 review
    5.0
    Dined 6 days ago
    Quiet and intimate atmosphere and a peaceful and slow surrounding neighborhood. Everyone was friendly and insightful and the food was amazing. Lowcountry Shrimp and grits 10/10 Waffle Du Jour 8/10 (super sweet but I know some folks go for that so may be 10/10 for you!)
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    4.9
  • Larry
    Virginia •6 reviews
    5.0
    Dined on Nov 19, 2024
    Excellent food and location. Venue was pleasant and quiet. Waiter was green and not well trained but he did get our food to us. He phoned it in tonight. Would highly recommend restaurant got the food but have low expectations of professional service.
    More info
    New Orleans Creole CookeryPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.2
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