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Best Restaurants with Private Rooms in Van Ness

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37 restaurants available nearby

A photo of Cranes restaurant
4.6
Exceptional(302)
Price: Expensive
• Spanish • Penn Quarter
Booked 3 times today
Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe’s contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef’s Spanish and Japanese influences. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3904)
Price: Moderate
• American • Penn Quarter
Booked 96 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Et Voila restaurant
4.8
Exceptional(3896)
Price: Expensive
• French • Palisades Northwest
Booked 47 times today
Chef Claudio Pirollo is a chef driven restaurant offering Contemporary Belgian/French Bistro.A DC staple for 15 years, with a friendly, neighborhood feel, you will feel welcome here for any occasion large or small. Our made from scratch menu is fresh, flavorful and offers something for everyone. From Classic European Bistro Cuisine to sophisticated daily Specials! Our bar covers handcrafted creative cocktails, with a large and high hand Wine List. Enjoy our cozy and energic dining room for an unforgettable experience . We cannot wait to see you!
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3791)
Price: Expensive
• American • Penn Quarter
Booked 97 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Equinox - DC restaurant
4.7
Exceptional(3438)
Price: Expensive
• Contemporary American • Downtown
Booked 6 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of Yardbird Table & Bar - Washington D.C. restaurant
4.5
Awesome(2454)
Price: Expensive
• Contemporary Southern • McPherson Square
Booked 41 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of The Monocle restaurant
4.8
Exceptional(1438)
Price: Expensive
• American • Capitol Hill
Booked 3 times today
NOW OFFERINGOUTDOOR DINING CURBSIDE TAKEOUT For Group Reservations of seven or more call 202-546-4488 or email monocleinfo@aol.comThe Monocle is the closest restaurant to the Capitol building, United States Senate and Union Station. Established in 1960, The Monocle is not only known as a Washington institution, but also for its fine American cuisine-served by a professional and friendly team of servers. You can always count on being served great crab-cakes, grilled fresh fish, prime steaks and chops, while enjoying the powerful political scenery. The private Federal Room is a Washington classic for private parties and political fundraisers. The Wine Room is a cozy room for your intimate private birthday dinner of six to ten. Cheers!
A photo of Del Frisco's Double Eagle Steakhouse - DC restaurant
4.5
Awesome(4166)
Price: Very Expensive
• Steakhouse • Downtown
Booked 50 times today
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.
A photo of Alhambra restaurant
4.8
Exceptional(704)
Price: Very Expensive
• Mediterranean • Downtown
Booked 25 times today
*2023 WINE SPECTATOR AWARD OF EXCELLENCE*Taking inspiration from the landmark Alhambra Palace and Fortress in southern Spain, one of the most famous monuments of Islamic and Spanish Renaissance architecture, our new menu exemplifies the blending of cultures and cuisines across the region. Showcasing their rich bounty of produce and fish in a modern and convivial setting, Chef Brian Bladfält Landry presents a seasonally inspired menu enhanced with the bold flavors across a variety of the region’s cultures. With distinct menus offered across brunch, lunch and dinner, the dining concept focuses on four sections of small plated dishes – sea, land, garden and table – all meant to be shared. Alhambra is located on the lobby-level of The St. Regis Washington, D.C. at 923 Black Lives Matter Plaza NW in the heart of downtown D.C. The restaurant is open daily for breakfast and lunch, as well as dinner from Monday through Saturday and brunch on weekends.
A photo of Gerrard Street Kitchen restaurant
4.3
Awesome(261)
Price: Expensive
• Global, International • Dupont Circle
Booked 1 time today
Gerrard Street Kitchen now offers breakfast, brunch and dinner. Our menu features global cuisine favorites such as Paratha Tacos, Korean Crispy Chicken Wings and an extensive raw bar menu. Enjoy a signature cocktail and end your meal on a sweet note with our dessert menu.We offer a full wine list, as well as a great selection of craft beers.Enjoy in the comfort of our intimate booths, in our cozy terrace by the firepit, or in our private dining room that accommodates private parties. We look forward to welcoming you!

See what locals rave about

From verified diners like you
From verified diners like you
  • Irene
    Virginia •2 reviews
    5.0
    Dined today
    Everything we had was really good! They were busy and still all of our food was cooked perfectly and no long waits for the food!
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • JamesVIP
    Washington, D.C. Area •40 reviews
    5.0
    Dined 1 day ago
    Had the squash soup and duck….wonderful with a great wine pairing
    More info
    Et VoilaPrice: Expensive• French• Palisades Northwest
    4.8
  • Julie
    San Francisco Bay Area •3 reviews
    5.0
    Dined 5 days ago
    There was a private event that required we be seated in a private dining room that was cozy and comfortable. Despite this huge event happening, our service by Gustavo was incredibly attentive and timely. What a warm and wonderful human being! Chef Todd Gray always manages to hire the best staff out there. They are incredibly personable, knowledgeable and caring about their work. The food is always scrumptious and top notch. Equinox is our go-to plant-based restaurant for sure. It's always a celebration of food, love, ambience, and fabulous service. We adore it there.
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    4.7
  • Linda
    Mississippi •2 reviews
    5.0
    Dined 5 days ago
    We did the Taste of the South family style dinner experience. Which is funny being we are southerners in DC for a wedding. But had to see if the menu met southern standards. ;) Not only a great value but also a tasty sampling of Succotash’s popular items. Fried green tomato salad, smoked chicken wings, sweet cornbread, collard greens,smashed potatoes,deviled eggs, shrimp and grits, ribeye, chicken and waffles, hummingbird cake balls, chocolate pecan tarts. I was concerned about portion size since my sons and husband are healthy eaters. :). No worries. No one left hungry. All delicious though my husband likes my deviled eggs better. The cocktails were excellent also. I forget our server’s name but she was also top notch. Would highly recommend and will return.
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • DavidVIP
    Washington, D.C. Area •12 reviews
    5.0
    Dined 6 days ago
    Super fun!!!Great tapas!! Excellent service. THe shrimp tempura and the mushroom soy glaze is yummy. The basque cheesecake a perfect ending. Run don’t walk.
    More info
    CranesPrice: Expensive• Spanish• Penn Quarter
    4.6
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