Best Restaurants for Anniversaries in Niles
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- $30 and under
- $31 to $50
- $50 and over
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10 restaurants available nearby
Booked 171 times today
Price: Very Expensive
• Steakhouse • Rosemont
Booked 31 times today
Price: Very Expensive
• Steakhouse • Skokie
Booked 27 times today
Booked 8 times today
Booked 18 times today
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From verified diners like you
From verified diners like you
- DdanielaChicago / Illinois •4 reviews4.0Dined 2 days agoWe are frequent costumers and today for our surprise the meat service was not at its best. Yes I do recommend to go there but get your self familiar with the meat cuts and ask for your choices since often is only chicken and pork available. Once requested I had the chance to enjoy beef cuts.More infoFogo de Chao - RosemontPrice: Moderate• Brazilian• Rosemont•4.3
- TTiffany R.Chicago / Illinois •51 reviews5.0Dined 2 days agoToday, I had the seared salmon and couscous which was delicious! The seasoning was spot on!More infoThe Capital Grille - Rosemont/O’HarePrice: Very Expensive• Steakhouse• Rosemont•4.8
- RRobinChicago / Illinois •12 reviews5.0Dined 2 days agoGreat food great staff and great experience. Such friendly employees and as always the best food. It’s become our go to for all business lunches.More infoCarmine's RosemontPrice: Expensive• Italian• Rosemont•4.6
- PPetervipChicago / Illinois •34 reviews5.0Dined 4 days agoThis restaurant continues to do a wonderful job. They are friendly, accommodating and so professional. The food is as good as it gets. We had the filet, sea bass and lobster and it was all to perfection.More infoThe Capital Grille - Old Orchard CenterPrice: Very Expensive• Steakhouse• Skokie•4.7
- DDavid & JanetvipChicago / Illinois •10 reviews5.0Dined 5 days agoAboyer (previously Restaurant Michael) has been one of our favorite north shore spots to celebrate birthdays and anniversaries. My husband and I have been following Chef Michael all around the Chicago area for decades now, and although the amazing food has been the key reason, we have always been impressed by his professionally trained staff, who are friendly, knowledgeable and pay attention to details. On this visit, we were celebrating my birthday (2 months late) since we cancelled the first reservation when Covid hit us, and the aftereffects stayed around far too long. The evening here was well worth the wait! After stopping at the bar for a quick hello to Sergio and a Champagne (for me) and a Chardonnay we settled in to the cozy banquette for dinner. We ordered our standard starter, the delectable Gougères, a mainstay that we hope never goes away. I switched to a rich Aviary Napa Cabernet for the rest of the dinner. We were delighted to have Sergio Junior as our server! He obviously enjoys his job and is a real ambassador for the restaurant. We took his recommendations for our entrees, and both were fantastic! I never order pork, and rarely make it at home, except for a roast. The Peppercorn Crusted Berkshire Pork Rib Chop with Cognac Mushroom Sauce was by far the best pork I have ever had. Happy Birthday to me. My husband’s decadently delicious Aboyer Burger was an unexpected item for him to order here, except for how much he loved it. Thank you from both of us, SJ!!! Last night was well worth waiting for. ♥️♥️More infoAboyerPrice: Expensive• Contemporary French / American• Winnetka•4.7