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Best Restaurants for Birthdays in Coral Gables

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40 restaurants available nearby

A photo of Adega Gaucha Orlando restaurant
4.7
Exceptional(1196)
Price: Moderate
• Brazilian Steakhouse • I Drive / Sand Lake
Booked 27 times today
Adega Gaucha seamlessly blends the hospitality, comfort, and service of high-end dining with the authentic and welcoming atmosphere of a traditional Brazilian steakhouse, delivering a unique dining experience.Adega Gaucha's concept is characterized by the warmth of Brazilian hospitality, creating a welcoming environment that embraces each guest as part of the family. The team's dedication to the Gaucho culinary craft is reflected in their commitment to upholding the rich tradition of Brazilian Gaucho churrasco, ensuring every dish is meticulously prepared and served to perfection.At Adega Gaucha, guests can also indulge in an incomparable A La Carte Menu featuring a delectable array of mouthwatering dishes carefully crafted to indulge the most discerning palates.
A photo of Gozamba Restaurant & Lounge restaurant
4.1
Excellent(40)
Price: Expensive
• Latin American • South Orlando
Booked 6 times today
Latin American cuisine Includes a representation of a variety of foodfusions such as Dominican, Puerto Rican, Peruvian and entertainment.AUTHENTIC LATIN AMERICAN FOOD
A photo of Knife & Spoon restaurant
4.6
Exceptional(1344)
Price: Very Expensive
• Steak • I Drive / Sand Lake
Booked 23 times today
Knife & Spoon is the signature steak and seafood restaurant in the Ritz-Carlton Orlando Grande Lakes led by Chef Tyler Kineman. The restaurant was awarded a coveted MICHELIN Star in the 2022 & 2023 edition of the MICHELIN Guide Florida. Resort Casual: Please refrain from wearing athletic apparel and swim attire or cover ups in the main dining room.Corkage policy: Guests are invited to bring in up to two 750ml bottles with a $50 corkage fee per bottle. The wines cannot be featured on our wine list. Knife & Spoon is conceived by Chef John Tesar who was called "the single most talented cook I ever worked with" by Anthony Bourdain. Tesar came up as a chef in New York City at 13 Barrow St, Vine, and the Supper Club. He then went on to open two restaurants in Dallas that have been named among the best in the country by Bon Appetit, Eater and Esquire. He has garnered praise from Food and Wine, and The New York Times and is a two-time contestant on Bravo's "Top Chef."
A photo of The Capital Grille - I Drive restaurant
4.8
Exceptional(4937)
Price: Very Expensive
• Steakhouse • I Drive / Sand Lake
Booked 53 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Helena Modern Riviera restaurant
3.7
Very Good(351)
Price: Moderate
• Mediterranean • I Drive / Sand Lake
Booked 83 times today
Helena pays homage to the contemporary riviera restaurants flourishing along the mediterranean coast with a laid-back atmosphere infused with coastal Balinese vibes, we offer a fusion of Mediterranean and American cuisine. our menu is an ode to freshness and flavor, featuring handcrafted cocktails that will tantalize your taste buds. join us and savor the best of both worlds as we blend Mediterranean traditions with American innovation.Coastal Modern Mediterranean with theme nights and live entertainment. Best Happy Hour. Beautiful Patio Al Fresco. Owned and operated by Atelier Dining Group
A photo of The Capital Grille - Millenia, Orlando restaurant
4.8
Exceptional(3397)
Price: Very Expensive
• Steakhouse • Downtown Orlando
Booked 79 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Highball & Harvest restaurant
4.6
Exceptional(1420)
Price: Expensive
• Southern • I Drive / Sand Lake
Booked 26 times today
A Modern Approach to Southern-Inspired CuisineAside from the classic cocktail, a highball is a train conductor’s signal to depart at full speed. It was how Central Florida’s abundant harvests moved from field to table, an iconic symbol of the region’s agricultural might. Highball & Harvest (H&H) pays homage to this legacy, with menus laden with ingredients from local farms, as well as our own green-growing efforts. We pluck fresh produce from our on-site 7,000- square-foot garden at Whisper Creek Farm. Handcrafted cocktails are infused with seasonal fruits and herbs, and create a culinary adventure that is as inspiring as it is memorable.Valet parking is available and will be validated in the restaurant
A photo of Cooper's Hawk Winery & Restaurant - I-Drive, FL restaurant
4.6
Exceptional(7936)
Price: Moderate
• American • I Drive / Sand Lake
Booked 107 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of Sugar Factory - Orlando restaurant
Price: Expensive
• Contemporary American • I Drive / Sand Lake
Booked 71 times today
Sugar Factory in Orlando is a favorite for birthdays. With its signature treats like Couture Pops and King Kong Sundae, it's a sweet-tooth's dream come true. Many reviews mention the fun atmosphere and celebration of birthdays, with staff playing requested songs and bringing out birthday sundaes with sparkling candles. The place is not just a restaurant but an experience!
A photo of Hard Rock Cafe - Orlando restaurant
4.4
Awesome(5186)
Price: Moderate
• American • I Drive / Sand Lake
Booked 142 times today
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world. Hard Rock Cafe is the world's largest location!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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