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Best Restaurants for Birthdays in Cow Hollow

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74 restaurants available nearby

A photo of Wildseed restaurant
4.7
Exceptional(119)
Price: Moderate
• Vegan • Marina / Cow Hollow / Presidio
Booked 72 times today
We're bringing San Francisco a 100% plant-based restaurant with a menu of fresh, flavorful and hearty food full of all the ingredients you need and none of the ones you don't - to satisfy all your cravings and keep you feeling good. Because every meal is an opportunity to choose better. Better for you, better for the planet.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
A photo of Flores - Union Street restaurant
4.6
Exceptional(565)
Price: Moderate
• Mexican • Marina / Cow Hollow / Presidio
Booked 43 times today
Flores is San Francisco’s Mexican restaurant serving traditional Mexican food and contemporary cocktails. At Flores, we stay true to our roots, finding inspiration in Mexico’s food, landscape and culture. We’re serious about our food, but we’re even more serious about having fun.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
A photo of Gary Danko restaurant
4.8
Exceptional(1629)
Price: Very Expensive
• Contemporary French / American • Fisherman's Wharf
Booked 22 times today
Gary Danko is a go-to for birthdays, with numerous reviews praising the restaurant for its 'flexible' multi-course meal and attentive service. One reviewer noted it as the 'best birthday dinner,' while another said it was 'a wonderful place to celebrate someone special.' The staff's ability to make special occasions even more memorable is a highlight, making it a 'great choice for a special occasion.'
A photo of State Bird Provisions restaurant
4.8
Exceptional(3237)
Price: Very Expensive
• Californian • Western Addition
Booked 62 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Original Joe's - San Francisco restaurant
4.7
Exceptional(4198)
Price: Moderate
• Italian • North Beach
Booked 79 times today
Original Joe’s is the quintessential, classic San Francisco dining experience. A fabric of the City for over 80 years, it is located in the heart of the historic and majestic North Beach, a mecca for natives, tourists, and culinary aficionados alike.Original Joe’s is the oldest of all existing Joe’s restaurants in the country and is the innovator of what is now nationally known as the “Joe’s Concept”. With its signature red leather booths, legendary smooth cocktails, and renowned Italian American menu, Joe’s has come to signify its own Northern Californian category of food and symbolizes classic Italian American comfort food at its finest.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1876)
Price: Expensive
• Italian • North Panhandle / USF
Booked 71 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Boulevard restaurant
4.7
Exceptional(9086)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 42 times today
Boulevard is a favorite for celebrating special occasions, with reviews mentioning birthdays, anniversaries, and wedding anniversaries. The creative Californian cuisine, attentive service, and beautiful ambiance make Boulevard a top choice for making celebrations unforgettable.
A photo of Morella restaurant
3.7
Very Good(20)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 18 times today
Morella celebrates the gastronomic influences that immigrants from European countries, particularly Spain and Italy, had on Argentinian cuisine in the decades following the mass migrations at the turn of the 20th century. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — all meant to be enjoyed in a bright convivial space. Our name, Morella, is a derivative of the word Morel, the earthy, nutty, and rare mushroom that is prized by chefs and restaurant connoisseurs, and is featured selectively in our menu who cousins make appearances in our vibrant decor.
A photo of O' by Claude Le Tohic restaurant
4.8
Exceptional(465)
Price: Very Expensive
• Contemporary French • Downtown / Union Square
Booked 12 times today
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service. O' offers a 5-course Tasting Menu for $210, and a 9-course Grand Tasting Menu for $295. Optional wine pairings are available, along with a wine list of 1000+ selections from the USA and France. Please note that 20% service charge (which includes gratuity) and 1% San Francisco Health Mandate is added onto every check.Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
4.1
Excellent(1998)
Price: Expensive
• Asian • Nob Hill
Booked 12 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.Dinner is seated on a first-come first-served basis for all parties under 10. Hurricane Bar guests are welcomed on a first-come first-served basis.The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.If you would like to make a reservation for 10 or more people to the Tonga Room, please give us a call at 415-772-5000 or email us at tongaroom@fairmont.com.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jasmine
    Jacksonville / Northeast Florida •1 review
    5.0
    Dined 2 days ago
    Service was great and food was delicious! I told the waitress that we only had 45 minutes to spare and she helped us pick menu options that would come out quickly.
    More info
    WildseedPrice: Moderate• Vegan• Marina / Cow Hollow / Presidio
    4.7
  • BobVIP
    San Francisco Bay Area •163 reviews
    5.0
    Dined 2 days ago
    GD is not only one of San Francisco's best restaurants, it is one of the best values in the Bay area. You have the option of choosing a 3, 4 or 5 course meal for $122+, &150+ or $170+. And the portions are generous! The variety of appetizers, meat and seafood options is impressive. It's hard to select a favorite but you must try the risotto with lobster, the salmon and the duck breast... and finish the meal with souffle! Thank you, Gary Danko.
    More info
    Gary DankoPrice: Very Expensive• Contemporary French / American• Fisherman's Wharf
    4.8
  • Bill
    San Francisco Bay Area •6 reviews
    5.0
    Dined 4 days ago
    Very nice spot for a date or a group. Great food. Great vibrant ambiance. A parking garage (until 9:15) right across the street completes the trifecta!
    More info
    Flores - Union StreetPrice: Moderate• Mexican• Marina / Cow Hollow / Presidio
    4.6
  • DeidreVIP
    San Francisco Bay Area •16 reviews
    5.0
    Dined 4 days ago
    Simply the BEST…. Great food, good value, fun and loud atmosphere ! Perfect for a holiday get together 🎅🏼🎉❤️💚❤️
    More info
    Original Joe's - San FranciscoPrice: Moderate• Italian• North Beach
    4.7
  • Alex
    Chicago / Illinois •5 reviews
    5.0
    Dined 5 days ago
    Absolutely incredible meal! Everything about it from start to finish was near perfection! Firstly, the hospitality is on point. A server is always right there when you need them to be and they made the amazing suggestion to get half an order of each of the pancakes rather than a full order of one. The servers that come around with the trays of food also know what they’re doing. When I ordered a single oyster for myself and my partner made a comment about not liking oysters, the servers gave us an extra one for free just so my partner could try it. This was an absolutely amazing opportunity to show not just above-and-beyond hospitality, but also that the restaurant truly believes in the quality of its food. And you know what? My partner did say it was the best oyster he ever had! They’re known for their quail however, I just think it’s not meaty enough of a bird for how it was prepared (Most parts were more breading than quail). As for everything else I tried, I just can’t think of any criticisms at all. I guess I could complain about my glass of rosé but that’s entirely my fault. I went with sparkling when I should have gone with still. The hit of the night were the blue corn-pepita pancakes with braised bacon and coffee butter. I wasn’t even going to order it until the server made the suggestion and I’m glad they did! The pecorino and ricotta pancakes are good too just not as good. The wedge salad is all the right balance of flavors with a nice crunch of lettuce to feel extra bright and fresh. The fried brussel sprouts are paired with an incredibly deep cashew satay sauce. The umami richness is impeccable. The almond financiers with duck liver mousse are another example of perfect balance in flavor. The financiers are light and fluffy and the mousse is smooth and delicate. I thought the burrata and bread dish came a too late into the night for us to fully enjoy however the peanut milk was the perfect cap to our evening.
    More info
    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    4.8
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