Best Date Night Restaurants in Rio Grande

Me and my wife have me coming here for several years now. I cannot find another restaurant that could compete with the food that I received with the Franklinville inn. They're surf and turf is absolutely off the chart. Cooked to Perfection every time. There crab cocktail with 12 giant limps of crab on the appetizer is menu unbelievable and their creme brulee is to die for. You will not be disappointed. I promise

This way my first time at Carmines heard so much about it and was very impressed and food was amazing .

We dine in Cape May often at the better places such as The Ebbitt Room, Tisha’s, Washington Inn, Peter Shields and of course Maison Bleue. It’s hard to say which is the best but Maison Bleue is probably our favorite if I was perfectly honest. The food is definitely the best. Finely crafted, well presented, hot and cold as necessary and extremely flavorful. Anna was great as our server. Professional, well informed, attentive and friendly. Dorothy, I believe to be one of the owners, visited our table and wished us Happy New Year and is so pleasant. Pricing is in line for such quality food and service. I can’t express enough things about how good the food is as I think about it more and more. Just soooooooooo delicious. Thank You MBB!

What an absolute pleasure it is to dine at Santorini!!!! My wife and I consider ourselves to be fortunate every time we return to this gem of a restaurant. It’s beautiful and welcoming atmosphere immediately draws you in. The service is always exceptional. Most importantly, the food is the best in the area, with the only exception being its sister restaurant, Venezia, which has food that is equally delicious. And the food is consistently outstanding every time we visit. If you prefer a BYOB, go to Venezia. If you prefer a full service restaurant with a bar, go to Santorini. You’ll be glad yo did!!! We look forward to returning soon.

Small intimate dinning room in the Washington pedestrian mall. Professional, friendly & attentive staff. Attractively decorated for the holiday while still maintaining elegance. It is BYOB. The New England Clam Chowder was flavorful with generous amount of clams. Husband had grilled polenta with broccoli rabe & fresh shaved Pecorino Romano cheese “like Mom used to make.” I couldn’t finish my seafood risotto. So generous was the portion of local shrimp, scallops & clams though I tried ! Husband had Shrimp & Salmon with mash potatoes in chili sauce. Delicious. Try the Pumpkin cheesecake & you’ll think it’s Thanksgiving again. Highly reccomended