Best Restaurants for Foodies in Columbia Heights / Brightwood

Two Michelin stars, so the price is what you would expect of such status. Staff, service, ambiance, and food are all impeccable. Went there with my wife for our anniversary and although there is not a place for a candlelit dinner, the staff did their best to accommodate us with crafted dessert items with simulated candles in the bar/dessert lounge. Thank you to Eric, Kinga, and Andrew for making the night even more spectacular. Will definitely return when I’m back in the states.

This is truly a one of a kind dining experience in DC. Some of the best service I’ve had. Our server was attentive, but didn’t hover and was so kind. We were able to get great recommendations on both drinks and food options. The beet salad, mushrooms, scallops, and shrimp were beyond delicious and I would highly recommend. For cocktail lovers the 3PM in Istanbul was excellent. We will certainly be going back to enjoy the atmosphere and to eat more of the tapas we were just too full to eat this time around.

Was such a wonderful night. The restaurant was full but not so loud that you could not enjoy the conversation with your group. The food was outstanding. We could not stop talking about how cool it was that all of the ingredients came from the mid-Atlantic part of the USA. Service was wonderful. Cannot wait to go back again!

Cosy atmosphere with phenomenal views. Food was amazing.

As always, our experience at Ted’s bulletin was superlative. First and most important, the food is outstanding. And the desserts are even better, especially the carrot cake and the chocolate cake. Loved my snowball for nostalgic reasons. Be sure to get a milkshake. And the cornbread sticks. And the brussels sprouts. We ate at Ted’s four times in the four days we visited DC. The manager was so gracious in giving us a table on our fourth day as we were short on time before leaving for the airport. The staff were already beginning to recognize us. Can’t wait to visit DC again so we can eat at Ted’s at least once every day of our trip. And take home more desserts.