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Best Restaurants for Foodies in Downtown / Loring Park

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17 restaurants available nearby

A photo of The Butcher's Tale restaurant
1. The Butcher's Tale
4.8
Exceptional(969)
Price: Expensive
• Steakhouse • Downtown / North Loop
Booked 21 times today
The Butchers Tale presents a fresh approach to the culinary world of artisanal meats, bringing back favorites and introducing new tangy, melt-in-your-mouth options including Wagyu beef, double-cut smoked pork chops, our smoked beef long rib, grilled oysters and other extensive seafood offerings. The Butchers Tale has every mood, taste, budget, and craving covered, from specialty meats and steaks like Wagyu and prime steaks in our main dining room; to juicy burgers, fried chicken and handmade brats on our award-winning patio and beer garden. The Butchers Tale has everything needed to spend memorable time with family, friends and neighbors. We also feature 3 great private dining and event spaces that accommodate groups from 8 people up to 120.
A photo of Hell's Kitchen Minneapolis restaurant
2. Hell's Kitchen Minneapolis
4.6
Exceptional(5638)
Price: Moderate
• American • Downtown / North Loop
Booked 97 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of CRAVE - LaSalle Plaza restaurant
3. CRAVE - LaSalle Plaza
4.5
Awesome(4283)
Price: Moderate
• American • Downtown / North Loop
Booked 62 times today
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
A photo of The News Room restaurant
4. The News Room
4.3
Awesome(1323)
Price: Moderate
• American • Downtown / North Loop
Booked 17 times today
The News Room is a foodie's paradise, offering a unique American eclectic menu. The reviews rave about the delicious food, with one reviewer calling it 'fantastic' and 'very, very good'. Another mentions 'unique food options', while others mention the 'attention to detail' across the menu. The ambiance is also highly praised, with one reviewer describing it as 'fun and unique'. All in all, it's a place food lovers will definitely want to visit.
A photo of Young Joni restaurant
5. Young Joni
4.5
Awesome(791)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 70 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open. Back bar reservations are available, and walk-ins are always welcome.
A photo of Tullibee restaurant
6. Tullibee
4.8
Exceptional(1396)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 25 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of The Smack Shack restaurant
7. The Smack Shack
4.6
Exceptional(1733)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 22 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
A photo of The Lynhall No. 3945 restaurant
8. The Lynhall No. 3945
4.7
Exceptional(470)
Price: Moderate
• Unspecified • Edina
Booked 19 times today
The Lynhall is a market-inspired restaurant, bakery, event space and kitchen studio. As a collective of culinary-driven individuals, we teach classes, bake goods, cook rotisserie meats, make thoughtful cocktails and coffee, and always have something new and nourishing to share. Stop by to learn, shop, meet friends or make new ones, get a bite, and be inspired. Grab a seat at the table.
A photo of Mill Valley Kitchen restaurant
9. Mill Valley Kitchen
4.7
Exceptional(3048)
Price: Moderate
• American • Calhoun Isles
Booked 18 times today
Mill Valley Kitchen is a Northern California inspired restaurant that features local, organic, and farm to table ingredients. The menu changes with the seasons, though staple dishes like the Miso Glazed Seabass and bison burger are available year round. Located at the intersection of Excelsior Boulevard and France Avenue in the Ellipse building, it's the perfect location for after work happy hours, family dinners and spur of the moment Sunday brunches. Mill Valley Kitchen has something for everyone. The bar lounge offers a large selection of new and old world wine, inventive craft cocktails and local draft beer while the restaurant and patio provide a comfortable, laid back environment for special occasions and casual outings alike. Large groups are welcome and private dining is available as well.
A photo of Rincon 38 restaurant
10. Rincon 38
4.8
Exceptional(1425)
Price: Expensive
• Spanish • South Minneapolis
Booked 7 times today
We are a fun & cozy neighborhood Spanish Tapas bar offering a great selection of old world wines by the glass & bottle, as well as rotating craft beers on tap and in the bottle.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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