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Best Restaurants for Foodies in Marina del Rey

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50 restaurants available nearby

A photo of Gjelina restaurant
4.7
Exceptional(2303)
Price: Expensive
• American • Venice
Booked 89 times today
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
A photo of Vespertine restaurant
4.8
Exceptional(158)
Price: Very Expensive
• Californian • Culver City
Booked 8 times today
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
A photo of Charcoal Venice restaurant
4.7
Exceptional(546)
Price: Expensive
• American • Venice
Booked 20 times today
Charcoal Venice is an inviting neighborhood restaurant from Michelin-starred Chef and Owner Josiah Citrin that was inspired by the backyard barbecues he hosts on weekends for his friends and family. As the name suggests, everything is cooked indoors over live fire – whether over charcoal or in the coals. Citrin and Chef de Cuisine Dani McNish prepare a seasonal menu of craveable comfort foods featuring locally-sourced proteins and vegetables ideal for sharing family-style. Whether diving into a platter of smoky grilled chicken wings with a beer or classic cocktail at the bar, or splitting a 48 oz. dry-aged Porterhouse and a bottle of Bandol with friends, Charcoal Venice is an everyday dining spot.
A photo of The Rose Venice restaurant
4.6
Exceptional(2976)
Price: Expensive
• American • Venice
The Rose is an iconic restaurant in the heart of Venice, serving locals and travelers alike since 1979.The Rose presents modern California cuisine that is globally influenced and seasonally driven by local farms. The menu is complimented by a thoughtfully curated wine list, highlighting boutique producers focused on self sustainable practices. The bakery celebrates American classics, as well as some of the original Rose classics, re-conceptualized with their innovative techniques. The sprawling space has indoor and outdoor dining areas including ample patio seating, a full market and bakery, coffee bar, and 40-foot craft-cocktail bar. If you're unable to find a reservation at your desired time don't worry, we always reserve some of our service areas for walk-in traffic for all services.
A photo of The Butcher's Daughter restaurant
4.7
Exceptional(169)
Price: Moderate
• American • Venice
Booked 16 times today
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
A photo of Lunetta restaurant
4.7
Exceptional(2176)
Price: Moderate
• Californian • Santa Monica
Booked 16 times today
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
A photo of Melisse restaurant
4.9
Exceptional(2001)
Price: Very Expensive
• Californian • Santa Monica
Booked 6 times today
Chef & Owner Josiah Citrin has revived his Michelin 2-Star institution with an intimate, 14-seat restaurant with Chef/Partner Ken Takayama. In a setting that blurs the line between kitchen and dining room, Chefs and service staff guide guests through a 2.5-hour culinary experience.Collaborating with California farmers from San Diego to Napa Valley, Chef Josiah sources the most unique and exclusive ingredients available. An 8-course tasting menu is bookended by canapés, amuse-bouches and mignardise, all of which showcase global flavors using both modern and classic techniques.
A photo of The Penthouse Restaurant restaurant
4.6
Exceptional(4312)
Price: Expensive
• Contemporary American • Santa Monica
Booked 24 times today
The Penthouse Restaurant is a foodie's delight, offering a unique rooftop dining experience in Santa Monica with panoramic ocean views. The contemporary Mediterranean-inspired California cuisine is consistently praised for its high quality, as reflected in the high ratings for food. The ambiance, service, and overall dining experience also receive high praise, with many customers stating it's worth the high prices.
A photo of Tar & Roses restaurant
4.9
Exceptional(4233)
Price: Expensive
• American • Santa Monica
Booked 12 times today
Tar & Roses is a globally inspired culinary experience. Chef Andrew Kirschner has transformed his kitchen into a local and welcoming home, focused on the element of the wood fired oven to bring out the best flavor in our dishes. Coming straight from the visionary mind of our award winning chef, our menu is created with only the highest quality ingredients and fresh, local products. This attention to detail helps makes our food a perfected craft which will inspire you to be adventurous, in the most approachable and delicious way possible. When you step into Tar & Roses, you'll feel like you are coming home. Our entire staff awaits your arrival with warm smiles and thoughtful service ~ please, come share a meal with us!
A photo of Lustig restaurant
4.8
Exceptional(201)
Price: Expensive
• Modern European • Culver City
Booked 1 time today
The German word to describe the most fun- and funny- events is “Lustig”. Chef Bernhard Mairinger believes a dining experience only becomes truly Lustig, when shared with others. We speak FOOD - the most common language of the world!Our Service style is Gemütlichkeit - which stands for a warm, welcoming, and enjoyable atmosphere in combination with heartwarming hospitality and that is what makes Lustig a very unique dining experience among all LA restaurants.Explore our all season patio, craft cocktails, homemade desserts and coffee, organic pizza, tapas menu, unique wines & draft beers, spirits (including Eau de vie / Schnapps), business meeting friendly, or simply take over our private dining room - Lustig is a place for any occasion!Kids and family friendly - including fur kids (patio).Located at the historic Helms Bakery District with the perk of free onsite parking! May the traffic gods be with you and we will see you soon!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Seattle / Eastern Washington •1 review
    5.0
    Dined 1 day ago
    Just wanted r
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    GjelinaPrice: Expensive• American• Venice
    4.7
  • Karen
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    It took a while to get our coffees, but other than that, the food was absolutely delicious. The six of us agreed that it may have been the best breakfast we have had in the LA area.
    More info
    The Butcher's DaughterPrice: Moderate• American• Venice
    4.7
  • StevenVIP
    Los Angeles •14 reviews
    5.0
    Dined 5 days ago
    The Vespertine experience is off the charts amazing. This was our second visit (our first was pre-pandemic). Some things have changed about the experience, but what you truly are there for, the food, hasn't and it is absolute art. I've been a Jordan Khan fan for a long time, and every time I'm at one of his restaurants, I'm always awed by his creativity. The menu items always work together to tell a story, but the flavor profiles are so different with each course. The service is first rate knowledgable and friendly. Both times we've visited we've had a great time with the service staff. They know the menu deeply, and love to talk about it, or any other fun topic that comes up. The restaurant isn't pretentious at all. It's a bit like being at home, especially if you sit upstairs with a larger party, sitting on your patio or deck and being served the meal of a lifetime. If you do sit upstairs, definitely bring a jacket b/c it's open air. There's heaters and blankets, but it still can be chilly. We went two days ago and all of us are still thinking about he experience, and not the cost. Which is pretty remarkable considering how costly this restaurant is, but both times I've gone to Vespertine, I've left thinking, 'That was totally worth it!'
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    VespertinePrice: Very Expensive• Californian• Culver City
    4.8
  • O.T.VIP
    Los Angeles •14 reviews
    5.0
    Dined 7 days ago
    Overall, this was a good experience. We had the duck and filet mignon, both of which were cooked to our liking. Also had the stuffed baked potato, which was huge. If you’re a carnivore you should add this restaurant to your list.
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    Charcoal VenicePrice: Expensive• American• Venice
    4.7
  • TomVIP
    Los Angeles •40 reviews
    5.0
    Dined on Dec 13, 2024
    Great food in a unique atmosphere with outstanding service. Yes, it is a tad pricy, but I would gladly go back. Too bad they are closing on 12/15 after 45 years in the community. I will miss you “Rose”!!!
    More info
    The Rose VenicePrice: Expensive• American• Venice
    4.6
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