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Best Restaurants for Foodies in Algiers Point

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22 restaurants available nearby

A photo of Commons Club Bar & Restaurant restaurant
4.3
Awesome(521)
Price: Moderate
• Southern • Central Business District
Booked 18 times today
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
A photo of GW Fins restaurant
4.9
Exceptional(20123)
Price: Very Expensive
• Seafood • French Quarter
Booked 143 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Broussard's Restaurant restaurant
4.4
Awesome(4086)
Price: Expensive
• Creole • French Quarter
Booked 28 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Domenica restaurant
4.5
Awesome(7500)
Price: Moderate
• Italian • Central Business District
Booked 35 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of New Orleans Creole Cookery restaurant
4.3
Awesome(3395)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 16 times today
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
A photo of The Country Club restaurant
4.8
Exceptional(1183)
Price: Moderate
• Creole / Cajun / Southern • Bywater
Booked 10 times today
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.
A photo of Meril restaurant
4.5
Awesome(6530)
Price: Moderate
• Contemporary American • Warehouse District
Booked 41 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of The Bower restaurant
4.5
Awesome(779)
Price: Moderate
• Contemporary American • Lower Garden District
Booked 18 times today
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
A photo of Tacos del Cartel restaurant
4.5
Awesome(239)
Price: Moderate
• Mexican • Central Business District
Booked 22 times today
At Tacos del Cartel, tacos, brunch, lunch and dinner are an art form. The menu is a culinary love letter, a symphony of flavors that dance on the taste buds. The culinary rebels in the kitchen experiment with traditional Mexican recipes, infusing them with the boldness of cultures.
A photo of Restaurant August restaurant
4.9
Exceptional(8171)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 36 times today
Restaurant August is a haven for foodies. With a unique blend of contemporary French and American cuisine, it offers a dining experience that is 'elegant and refined' (Review). The food is described as 'imaginative and delicious' with 'subtle, unexpected flavors' (Review). The service is consistently praised as 'professional' and 'attentive' and the ambiance as 'lovely' and 'elegant'. It's the perfect place to treat yourself to a special culinary experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JenVIP
    Charlotte •8 reviews
    5.0
    Dined 2 days ago
    The sheepshead fish was amazing. The dirty martinis were great, and the service was excellent!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Dan
    San Francisco Bay Area •9 reviews
    5.0
    Dined 4 days ago
    The second time is the charm! Everything was awesome!Food was delicious, waitress was awesome, ambience nice, noise level low. I was a little upset the first time we went in December 2024. It was a party of six. The waitress kept disappearing in action. When we asked for more bread between the six of us ,she said we would be charged for each additional bread. When my husband ask for an additional 2 tablespoon container of tartar sauce,to go with his catfish platter. he was told it would be an additional 50cents per container….really on over a $400.00 bill,you are going to nickel and dime us on bread and tartar sauce..outrageous!!!Then to top it off the menu says no more than 3 credit cards per table,the waitress refused to split the bill into 3 payments, she said only 2 cards accepted ,we had to Zelle money between us to pay with only 2 cards ,which was aggravating as hell and let’s not forget the upcharge for using a credit card!!! Lesson here, don’t go with a large group, or tell everyone to bring cash! Dining for 2 was a much more pleasant experience.Once again food is awesome!
    More info
    New Orleans Creole CookeryPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.3
  • GretaVIP
    New Orleans / Louisiana •11 reviews
    5.0
    Dined 4 days ago
    No strangers to Domenica..we had fantastic service, great food and drinks (even a mocktail which should be on the happy hour menu). We asked for window seating, but were told all had been reserved. Not sure that was truly the case.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
  • JerriVIP
    Houston •52 reviews
    5.0
    Dined 4 days ago
    The Jazz Brunch was excellent. The food was great we had the quiche, short ribs & eggs and the Bbq gulf shrimp and grits. The wait staff was attentive and should be commended for the excellent recommendations and service. The music was not too loud, just enough to hear it but be able to hear all the conversations at the table. Will definitely go again when we are in New Orleans.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.4
  • Carmen
    San Francisco Bay Area •3 reviews
    5.0
    Dined 5 days ago
    I stayed at the hotel and wanted to try out the restaurant as well. We had the pork arancini appetizer, which was delicious; the seared duck for the main, it was superb; we closed with the pavlova dessert. It was a great experience, the service was great, ambience soothing and romantic, and the food devine. Take the time to visit this restaurant!
    More info
    Commons Club Bar & RestaurantPrice: Moderate• Southern• Central Business District
    4.3
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